How kubika Risotto mugango pamwe huku. Recipe uye mamwe mazano kuti ruzivo nevabiki

Pane nzira dzakawanda sei kuti Risotto mugango pamwe huku. The yokuwana neimwe ine zvimwe subtleties kuti nguva dzose nani kuziva pachine.

nyore kuita

Sezvo chikazozikamwa, mupunga - mundiro chine huru zvinhu zviviri: nyama uye mupunga. Vamwe zvinoriumba inoshandiswa kupa chimwe manakiro rakapera chigadzirwa. Kuti Mutange, unogona kuedza kubika nyore shanduro dhishi ichi - Risotto mugango pamwe huku. The resipi akanaka nokuti zvinoda usingashandi mari, zvese zvinhu uye mumuviri.

Danho rokutanga kugadzirira unodikanwa zvigadzirwa.

Nokuti 1 kilogram uremu Chicken - fő mvura, 2 mikombe mupunga, twakadai 1, 7 gariki clove, 2 hanyanisi, spoon munyu, 30 ml mafuta muriwo uye 30 magiramu ose flavoured zviya.

Gadzirai dhishi nyore. Kuti aite izvi,

1. Chicken chitunha kuwacha uye chakaparadzanisa migove. Mumwe nomumwe wavo zvakanaka munyu.
2. In yakadzika mafuta pani kupisa uye akapeta kupinda kwayo huku nyemba uye 5 maminitsi dzavo pasi muvharo akadzivira pamusoro yakaderera kupisa.
3. Sechipanji omesa, shandurai mhiri nyama uye mupe mumwe furaya rakanaka.
4. Mushure memaminitsi mashanu, achiwedzera wakatemerwa hanyanisi, gare gare - munhu twakadai, wakatemerwa kupinda cubes. All zvakanaka kunovhengana ichi uye mupe zvigadzirwa zvishoma kudzima.
5. Pashure mumwe maminitsi 5, chigadzirwa kumusoro kuzadza kusuka mupunga ugodira mvura inotonhora zvokuti zvakanga pamusoro zvachose kurema 2-3 masendimita.
6. Pasi muvharo akadzivira dhishi vanofanira kumira kwemaminitsi anenge 30, kusvikira mvura Ipwa chose.
7. Kuwedzera munuhwi akasvuura negariki mazino kwemaminitsi 10 rinopisa rutanda musanganiswa.

Zvakaratidza munhu Risotto yakanaka mugango pamwe huku. Pave dhishi iri nyore chaizvo kuti vayeuke.

Nyaya huru namano

Pilaf, chokwadi, vaiona kuti yokuMabvazuva ndiro. Pfungwa akaberekwa rokuzvigadzira kwayo kare 3rd remakore BC, apo mune dzimwe nyika, vanhu vakadzidza kukura mupunga. Zvikurukuru ndiwo vagari India uye kuMiddle East. Papera chinguva, rakasiyana nemamwe mabikirwo kugadzirira ndiro vakapararira kure kuchamhembe. Kugamuchira National munuhwi, dhishi ichi rava chetsika chigadzirwa ari dzekubikira pamarudzi mazhinji munyika. Kubika zvakajairika kushandisa muhadyana - inokosha mudziyo conical chimiro. Zvisinei, kwete vemba ose ano zviri. Uyezve, zvinoda nyama yakati: gwayana kana nyama. Panowo, hakusi nguva zvichiita kuomerera mitemo. Naizvozvo, madzimai epamba ano kazhinji yakabikwa Risotto mugango pamwe huku. Recipe kubva kuchinja kwakadaro haazovi kuipa. The chikuru ndechokuti pakuitika vakacherechedza:

1. Nhamba yenhengo. Krupa haasi vakabika nyoro zvikuru. Saka, pakutanga mupunga anofanira kubatwa zvishoma kaviri pane kuti mvura.
2. The kutevedzana zvokuwedzera mamwe ingredients.
3. Time. Vamwe vanokanganisa vanofunga kuti kumwezve yokubikira dhishi acharavira nani.
4. Quality cookware. Pasina kwakaratidza zvakakodzera kushandisa midziyo pamwe makobvu masvingo, asingadi hachibvi zvokudya panguva kubika.

Vamwe hari anopiwa rusununguko chiito zvakakwana.

chinokosha

Pane zvakawanda Recipes siyana kuti zvichatibatsira kunzwisisa sei kubika pilaf Chicken. Musiyano pakati pavo runosanganisira chete mune mimwe zvinoriumba uye kugadzira zvinhu. Kana dzinokosha zvokubikisa (mupunga, shiri) zvose zvakajeka, ipapo zvigadzirwa yasara vanosarudzwa zvichienderana manakiro muridzi.

Somuenzaniso, pane inonakidza pfungwa sei kubika pilaf Chicken. Nokuti waida: 400 magiramu mupunga uye twakadai, 500 g nyama, munyu, 3 hanyanisi, akaomeswa, 100 magiramu mafuta muriwo, gariki, nekumini uye zvishoma musoro.

The kutevedzana yezviito:

1. Chinhu chokutanga chaunofanira kufunga 5-6 nguva sukurudza pasi pombi, uye ipapo zvishoma soka mumvura inodziya.
2. Peeled hanyanisi racherwa zvindori hafu uye sauté pamusoro soro kupisa kwezuva yakawanda mafuta.
3. Top akaisa makuru zvimedu huku uye furaya kusvikira zvinyoronyoro goko navo.
4. Sechipanji vose kunyange paiva makarotsi, racherwa rinoparadza.
5. Wedzera akaomeswa, akasvuura gariki, mvura uye zvinonhuwirira.

Shure ichi chete kumirira kusvikira zvigadzirwa anosvika padariro zvizere chemwoyo.

national zvinhu

rudzi ose ane yayo pfungwa yacho zvadzinofarira uye nzira kugadzirira vamwe ndiro. Uzbekistan rave akagadzirira pilaf chicken. The resipi danho nedanho zvakare hakuna kuoma.

First unofanira kutenga kurudyi zvigadzirwa: 0,5 makirogiramu dzenyama, mupunga uye makarotsi, imwe yetea munyu, 300 magiramu pamusoro hanyanisi, mumwe spoon kuti kumini uye barberry, hafu kapu mafuta muriwo, hafu spoon kuti turmeric uye Mutakura, uyewo kota yetea zvakohwewa chili.

Muitiro ine matanho akawanda:

1. Vegetables racherwa tsotso, uye nyama - zvidimbu zvidiki.
2. Hanyanisi vaduku furaya mumafuta.
3. Wedzera nyama, kurunga vomirira kusvikira hazvizorevi yakajeka.
4. Sechipanji makarotsi uye furaya zvose pamwe chete kwemaminitsi 5-6.
5. Pasina kukanganisa kwacho, kupinda inonhuhwira. Mushure maminitsi 3, zvose zvichava vagadzirira. The zvichiguma gobvu kazhinji unonzi "zirvak".
6. Top zvakaenzana akaisa kusuka mupunga.
7. Dururirai zvose mvura inopisa uye kusiya muvharo nyemba kwemaminitsi 20.
8. Wedzera negariki uye kumirira mumwe maminitsi 15.

Unogona kubvisa mharidzo uye kukoka zvose kuti tafura.

Appliances mumba

Delicious pilaf chicken kunogona yakabikwa multivarka. mudziyo ichi pakutanga chakagadzirirwa aivabatsira basa murume. Saka, kushanda pamwe inova mufaro chaiwo.

Pane chakanaka yokuwana nayo pilaf, izvo zvinoda: magiramu 600 huku - munhu kilogram mupunga, 1 twakadai, munyu, gariki, 100 magiramu adzhika, hanyanisi, 200 magiramu nemafuta muriwo uye zvishoma gunsteling inonhuhwira.

Muchiitiko chino, zvose zvinofanira kuitwa maererano nemitemo:

1. Mundiro Multivarki nokudira mafuta uye akaisa nyama kusuka, gurwa mairi.
2. Ukwanise "Hot" rudzi uye kusiya chigadzirwa pamusoro kwemaminitsi 10.
3. Vegetables randomly chiwondomoke uye kuwedzera zvinonyatsorehwa kurema maminitsi 5-7.
4. Wedzera mupunga, mvura uye zvinonhuwirira.
5. Set "Pilaf" rudzi uye siya sokuvapo timer asingashandi.
6. Dzinoisa ari pakati vakawanda musoro kushambidzwa asi kwete akasvuura negariki uye maminitsi 10 batidza "kudziyisa".

Basa rinogona kunzi zvizere. Zvino unogona kudya pilaf, Kusakanganwa kare kubviswa negariki yake.