How kubika nembatatisi vane howa ari chakabikwa mugango: nyore resipi

Ndine chokwadi Madzimai epamusha akawanda vanoziva sei kuti kubika nembatatisi vane howa mugango inonaka uye kutsanya. Pashure pezvose, dhishi iyi yaizivikanwa kwatiri kubva pauduku, kana isu pachedu inounganidzwa musango chanterelle, howa, howa, uye akauya kumba pashure yakareba kurapwa pakarepo furaya navo hanyanisi, makarotsi uye mbatatisi. Nokuti vaya wakanganwa, ratinoparidza danho nedanho nzira kusika ichi chinopa inonaka uye nyore kwemasikati.

How kubika nembatatisi vane howa ari chakabikwa mugango: nyore danho nedanho resipi

Zvakafanira zvinhu:

• leek, parsley nedhiri yakachena - pamwe danda;
• itsva matapiri kwete makuru - 4-5 bv.
• odorless sunflower mafuta - 45 Rine mamiririta;
• Chero notumwe (ochadhi howa, howa, howa etc.) - 150 d;
• kutsva svikiro kadikidiki Mabumba - 2 bv;.
• iodized munyu - 1 chikamu chiduku chipunu;
• inotapira mhiripiri tsvuku - 2 schepotochki;
• kerotsi guru - 1 yori;.
• anovava ruomba, sosi kana mayonnaise - kupa kune tafura.

Kubudiswa howa

Usati cook nembatatisi pamwe howa ari chakabikwa mugango, unofanira kusarudza kuti chigadzirwa mhando yokushandisa nokuda dhishi ichi. Zvinokosha kucherechedza kuti Zvakanakisa kuwana kubva Oyster howa, chanterelles uye wemarudzi uchi agaric. Takasarudza kushandisa rokupedzisira kuzvipedza. Saka, kutsva howa vanoda zvakanaka ageza uye kuchenesa wormhole. Nokuti roasting, tinoda chete uchi agaric chivharo sezvo tsoka vachiri dzakatetepa, uye pashure kupisa kurapwa uye anoita uchioma.

Kugadzirira muriwo

Kuti tinzwisise kuti kubika nembatatisi vane howa mugango, zvinofanira kuyeukwa kuti sezvo mwana mundiro uyu, tinofanira kuwedzera sehanyanisi uye makerotsi. zvigadzirwa izvi zvinofanira ndikageza, kucheneswa uye racherwa zvindori hafu uye madenderedzwa. Saizvozvowo, kupatsanurwa uye muduku svikiro kadikidiki tubers. Just cheka inokurudzirwa kuva mutete uye refu uswa.

kupisa kurapwa

Cooking nembatatisi vane howa vanofanira kutanga ushamwari-up mafuta. Kuti aite izvi, anofanira kudurura kuva saucepan uye kupfeka moto kufadza. Next, unofanira kukanda mu kufashaira mafuta akageza uye kuine nemvura wemarudzi howa, hanyanisi uye makarotsi. zvinhu zvose zvinofanira hwakakanyiwa chipunu, uye ipapo furaya pamusoro svikiro kupisa kuti chikamu paawa. Panyaya iyi, kavha haumanikidzwi kuvhara, nekuti tinofanira ose iripo mvura vaporized.

Mushure howa uye miriwo yakafukidzwa yendarama goko, vanogona kuparadzira matapiri. zvigadzirwa zvose zvinofanira kuva munyu mhiripiri uye, kumutsa, achishandisa spatula, uye ipapo kufukidza ane muvharo uye kubika kweinenge awa. Mushure wainyatsotaura nguva, ndiwo muriwo chinodiwa kuti kuravidza uye softness. Paunenge wagadzirira, zvino pose ndiro vanofanira arisase wakatemerwa yemakwenzi, dira dzemauto uye kupararira pamahwendefa.

Correct Shumirai

Mbatatisi vane Howa mugango akashanda kuzodya chete inopisa mamiriro. Uyewo, Zvinokurudzirwa kupa rye kana gorosi chingwa uye tangy sosi kana domatisi mumuto.