Mushroom kubika: kumafuro howa

The zita rinobva uchi agaric locus ayo - howa izvi vanoda kugadzirisa pamusoro penechki, muti hunde dzacho. Zvisinei, kusiyana vazvo ochadhi howa kukura musango clearings, paMaare. Kakawanda vakasvika mhiri, kunyange mumusha mumigwagwa, mapindu. notumwe izvi zvakasiyana nemamwe siyana kwazvo ngowani, richisvika kukura 3-7 cm.

Ochadhi howa ndezvaJehovha wechina chikamu notumwe. Ivo hunovira, zvakakangwa, ine muto, yakarungwa nomunyu, pickled, zasushivat. Rinofembedza kwakafanana nokunhuhwira clove, nekuti ndiro agadzirira nekushandisa kwavaiita, inonhuwirira chaizvo. Kakawanda muchando, uye panguva pambiru pamabwendefa Russian pedyo bandauko mbatatisi vari madhishi ayo Marinated kumafuro howa.

The yokuwana rokugadzirira iri nyore. Nokuti marinating imwe kilogram kuti pre-yakabikwa uchi agaric pamusoro girazi remvura, unofanira 9% vhiniga (anenge 30-35 Rine mamiririta), 3-4 clove uye zvakafanana peppercorns, hafu spoon zvinonyadzisa munyu, mumwe spoon shuga. Howa inoiswa sterilized zvirongo ugodira inopisa marinade, izvo zvinogona vakabika uye mokudambura pashure kubika howa muto. Kudzivirira kukura zvanga zvine utachiona uhu yakanakisisa nemabhangi pamwe howa steamed pedyo mumwe zvinhu zvenaironi pakavha.

Chinonyanya kukosha kana kubika howa - yeuka kuti howa inoda fanira kubika, kwete kamwe, asi muna mumvura maviri. zvoutano kunogona kuitika kana usina kushandiswa kubika howa ochadhi howa resipi.

How kubika howa? Freshly kumorwa howa, izvo vasiri mazuva anopfuura maviri, yakabikwa kubva 40 kusvika 60 maminitsi. Chokutanga, avo dira mvura inopisa uye nenharo kuti furo. Zvadaro muto wacho vakapedzwa, kushambidzwa uye hunokuvadza kare akadurura inotonhora munyu mvura. Chando wemarudzi howa vakagadzirira zvakafanana, asi hari nguva kuderera hafu yeawa. The chikuru chiratidzo nokugadzirira howa - vanotanga kugara kusvika pasi pani. Sezvineiwo, mamwe madzimai epamba inenge vasati kubika howa ari mvura tumafuta rakarungwa kuwedzera cucumber acid. Zvadaro Howa "kutiza" makonye zvose notupukanana kuti vaenda rwakaonekwa panguva rokuchenesa.

Vakabika howa vari kuwedzera zvakasiyana sauces, bota, anoshandiswa soups. Pakadaro, muto mabasa sezvo mvura "yechipiri" umo akabika howa. Asi zvinonaka Howa izvi zvose, kana ivo furaya pamwe nehanyanisi. Hatifaniri chakabikwa 500-600 magiramu uchi agaric, 150 ml ruomba, hanyanisi, munyu mhiripiri uye kuti kuravidza. Preheat imwe chakabikwa mafuta pani muriwo uye furaya ari wakatemerwa semirings nehanyanisi kusvikira yendarama mashava. Vakabika Howa runodzingira ari colander kubudisa zvakawandisa unyoro. Mumwe duku, munhu kucheka howa nepakati, munhu anoshandisa zvachose - nyaya yose kuravira. Fry howa Meadow vanofanira kupedza kwemvura nemvura, kusvikira pavanotanga akafukidzwa pedyo goko. Zvakakodzera manyukunyuku kwavari, tisingaregi kupisa pamusoro - mushure kwemvura ine mwando aripo pamutanhiko zvakadaro. Kana howa Votoda, wedzera kuna zvakakanyiwa namafuta hanyanisi kare uye murambe chakabikwa pani kuti maminitsi maviri. Pashure paizvozvo, ndidire yakashapa ruomba uye vakatambudza avo maminitsi mashoma pasi muvharo. Zvichienderana worudzii howa uchida kusachinja-chinja, yaidzorwa nguva madanha. Kana uchida kuti uve munhu mvura muto - maminitsi 5-7 chete, kana uchifarira gobvu guru - unofanira sasana zvakawandisa unyoro.

Kudya kwakanaka!