Restaurant "Marchellis" (Mitino), kana kuti kudya chisvusvuro semhuri

resitorendi mhuri mu Mitino "Marchellis" - iri richikurukura nemasangano kuItaly chili, kwete chete muMoscow asiwo St. Petersburg. Pane nguva dzose vanhu vakawanda. Vanhu vanouya pano kwete chete nokuda nyama inonaka. Vanhu vazhinji vanoenda resitorendi ichi kuti pazviitiko uye anonakidza kubika makirasi.

A Nhoroondo shoma

The resitorendi samambure ichi chokutanga yakavhurwa muSt Petersburg shure muna 2006. Nhasi, ari mumugwagwa Kupandukira. Kubvira ipapo, nhamba yavo yakawedzera zvinooneka. Zvino nemambure kunosanganisira 11 masangano. Mumwe "Marchellis" anoshanda Mitino. Zuva nezuva, pano kunouya zana shoma vakokwa. Kunyanya kwavari, kugadzirira namatidza makiromita, mazana cook, yakawanda yakazaruka nehombodo dzewaini.

Ose muenzi anouya pano, inoramba kufara. Uye ivai nechokwadi kutarisa pano nguva inotevera, uye pamwe kunyange kuva dzose mutengi.

Restaurant "Marchellis" (Mitino): Menu

Chii chiri kubatwa pano? "Marchellis" (Mitino) nzvimbo pacharo sezvo imwe resitorendi vokuItaly. Naizvozvo, Muterere pano rakakodzera. Hazvina siyana uye chinosanganisira yepakutanga Recipes kubva Chef.

Nokuti mumwe dhishi mu "Marchellis" anoshandisa chete high quality, yakachena uye zviwanikwa zvigadzirwa. Chero Semi-apera kana zvinokuvadza yokuvirisa iri yokuti kwete.

Chokwadi, imwe resitorendi Italian kuita pasina mushonga wemazino. The Muterere kunyange ane chikamu rose vanoda "Spagetteriya". Kune siyana pastas chete dzakaitwa nemaoko, wakagadzirirwa maererano yepakutanga yokubika. Kuwedzera chaiwo shanduro, kunewo akasiyana ndiro.

Wholemeal Pasta anoitwa kubva chaiyo furawa, icho chinoitirwa vachikuya gorosi pamwechete goko. dhishi ichi izere mavhitaminzi uye microelements. Zviri rakanakira vaya vanosarudza zvokudya utano uye uchiona nemifananidzo yavo.

Pasta pamwe sipinachi - Corporate yokuwana kubva Chef. Nemhaka anobatsira ehupfumi ose sipinachi, dhishi iri nyore kugaya, kunonatsiridza kugaya uye kunyange zvinobatsira normalize muviri.

Buckwheat Pasta rinogadzirirwa kushandisa furawa Buckwheat. Zvinonzi kuzivikanwa kwayo zvinovaka uye zvinobatsira zvose nenhamba, uye nokuda nhengo yose.

Black Pasta - mundiro ine "chakavanzika". ruvara Its dema pairi inotumidzwa cuttlefish ingi. Nokuda kwavari anova brackish. namatidza ichi blends nechiverengo zvomugungwa mumuto.

Mahweta Restaurant "Marchellis" (Mitino) vanoda kukubatsira kuwana muto wakakwana nokuda namarudzi Pasta, saka zviri chaizvo sezvinoita nemhosva.

Kunyanya vana

In "Marchellis" (Mitino) ndiende mhuri yose. Pane kunyange chaizvo Muterere zvevana, uyewo vana kamuri, iyo inoshandiswa zvakasiyana siyana okudhindira. Pakupera kwevhiki yose, vana pano vari kudzidza kubika pamwe chef nenyanzvi vagoverane zvakavanzika dzavo uye zvakaitika.

Mumwe tenzi kirasi anogona kubatanidzwa hapana kupfuura vanhu 10. Kana achitaipa zvakawanda achida kudzokorora chidzidzo. Sezvo vana vadzidze zvakawanda itsva uye kudzidza kuti kubika.

Makirasi inoitwa muresitorendi vana vemazera ose kubva 4 makore. Pachine unogona kunyange kuwana Kunyatsoziva posita zvinhu kuunza mwana chairo basa.

Birthday mu "Marchellis"

Mhuri-mhanya Italian resitorendi yakazarukira kwete chete nokuda okuberekwa vakuru. Izvi zvinogona kuitwa pamamiriro zuva bhuku netafura uye kurukurai Muterere. Zvadaro kupedza mazuva okuzvarwa nevana. Vanogona kurongwa muchimiro zvinonakidza kubika dzinoratidza. Makwikwi, tenzi makirasi, Vakamupfekedza keke uye yakawanda kunyemwerera zvevana vari unovimbisa.

"Marchellis" (Mitino) - iri resitorendi kuti mari neimwe. Zvadaro unodziya ezvinhu, wakagadzikana ezvinhu, zvokudya guru uye mudonzvo inofadza. Pano chaizvoizvo kuda kuuya zvakare uye zvakare. Uye izvi zvose kunosimbiswazve nemashoko dzakawanda mutengi wongororo munzvimbo ino.