The kurwisa mutauro: sei kubvisa? How kubvisa Dombo kubva rurimi?

Gastroenterologists vanoti zvinokonzera chirwere chinogona pakutsvaga mamiriro mutauro. vanachiremba Tibetan Somuenzaniso, aigona chete chitarisiko chinokosha ichi muviri womunhu kuti zvakarurama zvokuongorora pakutanga nzendo chirwere. Kazhinji, kumeso pemvura rurimi, kunyorova, pink, Dziine papillae duku, izvo kuona tembiricha uye kunaka kwezvokudya.

Conventionally, mutauro unogona kukamurwa mikuru zvikamu zvitatu, chimwe nechimwe chiri kukonzera imwe nhengo. Pamberi aivapo chiedza uye pakati "injini" munhu - moyo. Inenge iri pakati ndiyo rwatata kuti dumbu, uye zasi chirwatata. Kuruboshwe divi mutauro ndiyo anokonzera chiropa. Basal nzvimbo iri projected nokuda netsvo, pamidzi muura.

The zvokuudzwa mhango iri maberekero chikonzero utachiona, ndokusaka vanhu vakawanda rurimi unhani. How kubvisa ichi chisingafadzi chakajairika - zvamunokumbira? Chokutanga, unofanira kuparadza honzeri, uye zviratidzo vaende voga. Ngatitarisei nei paine kunopamba, sei kubata nayo.

Sei rurimi bemhapemha: zvikonzero zviri panowanikwa uye mhando

Kakawanda, pane chena kana tsvuku unhani, kunyange dzimwe nguva pane kunyange dema uye munyoro. Munhu wose ane nezvikonzero zvavo. Izvi zvakaitirwa kuti. Kazhinji mangwanani munhu akaona whitish unhani iyo haarambi oga pashure kwokugeza mazino. Vanonetseka hazvina kukodzera here, zviri zvakajairika.

Asi kana mari haina kuderedzwa mushure Utsanana kumonyanisa inoratidza kuvapo zvirwere kana kupatira. Rinogonawo nezvechimwe itsvo zvirwere kana chiropa chena unhani parurimi. Sei kuchiparadza? Normalize simba kurega kusvuta uye doro. Paradzai kwemabhakitiriya mumuromo kubatsira mishonga teas Somuenzaniso, kubva omuti kuti mioak kana yarrow, oregano, plantain uye limes.

Kana ukaona mavara machena, izvo zvisina kukodzera richiparadzirwa mhiri pemvura mucous Kamudzira, ipapo zviratidzo izvi dzinotaura fungal zvirwere uye stomatitis. Chitarisiko makatsemuka uye kuoma anoti pamusoro kupera mvura mumuviri. Muchiitiko ichi zvakakosha kushandisa zvikuru fluid uye imi vanokanganwa pamusoro hachifadzi chaiyo. Heano mazano kubvisa bheji racho kubva rurimi rakachenuruka ruvara, odorless? Very nyore. Wachenesa pemvura mucosa pamwe seri chikwesheso pashure ose kudya. Mumuchengete kuti muviri ichi, nokuti nechiidzo wehurumende wenyu utano.

A achangoberekwa kurwisa mutauro chena ruvara. Sei?

Daily rokuongorora of nomumukanwa mhango uye rurimi mucheche wacho ane rokuti anokosha tinyatsonzwisisa utano hwake. Whitish bemhapemha pamusoro mucous grudnichka - chikonzero chakakura kuti kutsvaka kurapwa. Mune zvimwe zviitiko, rinoreva huripo zvirwere, nekuti nembudzana anodzidza "kuravidza." Hazvina zvakafanira kuziva chaiyo nzvimbo bvuta chinofanira kuitisa kuongorora pamusoro parasitic chirwere pakarepo. Cherechedza kuti mwana inotevera zviratidzo:

-toshnota, kurutsa;

-unstable chetsoka (manyoka, kupatira);

-otstavaniya kureba uye uremu;

-bolevye nezvekufadza abdominal colic;

-plohoy havi.

Kazhinji vana vachangoberekwa rinowanika candidiasis mumuromo, achiperekedzwa isiri yunifomu zviyo pamwe chena maruva. Muchiitiko chino, unofanira kunyatsofunga kuongorora kuchena; pashure mumwe kudya unoshambidza chipfuva, minyatso nehombodo sterilized. How kubvisa Dombo kubva rurimi mwana, kutambura kubva thrush? The chikuru kurapwa kubvisa uye kuziva zvinhu zvakazoita kuti panowanikwa candidiasis.

In pamberi omunzvimbo siyana rinoitwa chete kunze kudiridzwa kurapwa pamwe mishonga yokuuraya utachiona foci, antifungal uye alkalizing nevamiririri. Manipulations yaitwa kunyatsofunga uye zvikuru zvinyoronyoro. Regai mberi kusvika pamusoro kurapwa pakarepo pashure zvokudya, kuitira kuti kudenha kurutsa. Chimwe chikonzero chingava hadzina kufambiswa zvakanaka mune zvomudumbu turakiti. Uyezve, nemavhairasi zvirwere kutsamwisa unhani parurimi. Maitiro kuparadza zvekuchipatara kuratidzwa uye zvakananga pamusoro chikonzero pave chiremba pashure kungwarira kuongorora chirwere.

Yellow Dombo nedzevakuru

The yeyero ruvara inoratidza mutauro zvomudumbu zvirwere. Zvichida dambudziko nduru dundira uye chiropa. Kana izvi zviri akawedzera kuvava uye greenish Hue - ipapo zvichida munhu bile stasis. Zvinoitika kuti chikonzero bvuta iri fodya, kana kuti zvisina kufanira simba kofi. Zvinonzi nyore kubviswa ane mazino upfu uye bhurasho. Bvisai yeyero Dombo uye kunhuhwirira kunogona zvinotevera nzira: yokudira girazi kufashaira mvura chamomil, mastrawberry, somuzivi uye chemindi (nokuti guru chipunu), kuzvipa bika muto uye sukurudza miromo yavo.

pfumbu

Rinooneka panguva peptic urikanwi pamusoro duodenum uye mudumbu. Zvinonzi pamwe ane kushoma matadza. Chinonyangadza kwakanaka uye serous gobvu nokurwiswa mucous zvinoraira chirwere padanho gastroenteritis. mushonga Traditional rinokurudzira munhu decoction wemiriwo: licorice, Cherry muchero, thyme, Eucalyptus, chicory, gomo dota, Sophora, nezvikara akasimuka uye nezvimwe. Vose vane Anti-anogumbura anokonzerwa. Unogona kuita miriwo chete mvura iri kufashaira uye sukurudza muromo wako kakawanda zuva.

girini

Kuchengetwa zvisingawanzoitiki nyaya uye uchapupu mbiriso, Candida mycotic kana glosses. Uyewo zvinoita sokuti kana kugamuchira zvinodhaka antibacterial uye steroids kuti kukanganisa dziviriro yezvirwere mumuviri. Kubvisa zviratidzo chete mushure liquidation chikonzero chechokwadi.

How kubvisa bheji racho?

Ko unhani parurimi, takawana, uye ikozvino ndinokuudzai sei pamba kuti vamuuraye. Zvisinei, zvinokosha kunzwisisa kuti iwe pamberi Unobuda ayo kubviswa vanofanira kuwana chinokonzera chiitiko. Pashure pezvose, kunyange pashure kwazvo utsanana zvingaita sokuti zvakare.

Inoshanda zvabuda vanoratidza pevairwara mishonga, asi ziva kuti ivo chete sanitize kuti mhango, kwete kubvisa wechoto. Akaita zvakanaka kutevera yokubika: kutora nendiro mafuta muriwo uye mukati maminitsi 15 urwa pamuromo. Kuitisa muitiro wakadaro ndiye kutsanya chinodiwa. Hazvigoni kumedzwa.

Normalize pachituru uye kubvisa whitish Dombo kuchabatsira nzira iyi: 3.5 litres ose Yakanatswa mvura vanoda paundi anobvisa. The acho anofanira kubika kwehafu yeawa, ipapo inotonhora uye kuwedzera nemakwati krushitsy (50 g), akaisa zvakare pachitofu kwemaminitsi 25. Zvadaro muchikuya ari mukuyi kuburikidza strainer ugodira mukombe hudyu manyuchi (holosas). Inwai ndisati ndarara nokuda 1/3 cup.

Traditional Recipes pachiimbwa kurapika yakaratidza kunoshamisa kuchirapa migumisiro uye kubatsira kubvisa Dombo parurimi. How kubvisa uchibatsirwa nyore oornag nzira ichi chisingafadzi chakajairika, ikozvino munoziva, zvakare. Asi ngwarira uye usamhanya pakatanga chirwere, teererai muviri wako uye mutarise zviratidzo unoratidza mutauro.