Tomato sensei: characterization, tsanangudzo dzakasiyana-siyana, wongororo

Tomato sensei - Kuzvikudza Siberian Breeders vakakwanisa chokubatanidza chimwe chete siyana akanakisisa unhu muriwo ichi. Inogona pasimba siyana dziri munyika, uye kuunganidza goho kusvikira chando. Consumer ongororo uye varimi ichi wokumaodzanyemba miriwo kupfuura dzekushanda, uye ane pachake tsananguro yacho.

Nei mangwanani-achikura akasiyana uye determinant achitungamirira?

Zvakanaka kuti munhu cottager hakurevi vanorota wokutanga kuunganidza akapfuma wokukohwa zvaibva, manune uye dzinonaka madomasi, kuzvirumbidza kwavo pamberi vavakidzani venyu? chido ichi ingangodaro ezvidzidzo, wakasimwa girinihausi kana panze mubindu okutanga kana makore mwaka madomasi, asi pane kudaro, vanofanira kungwarira kavo zvaunokanganisa:

• Kazhinji, nemarudzi aya havana yakakwirira goho, kana kukura pachena.
• Havafaniri kuva kufarira zvose vatengi shuga kugutsikana, izvo zviri akazotevera akasiyana madomasi. Izvi zvinonzwisisika, zvakanga pasi inodziya zuva rinowanika ichi chinoshamisa chinonhuwira uye anovava kuravidza madomasi, uye kupi Tinoiwana zvakawanda nemwaranzi yaro pasi girinihausi firimu kana chitubu-kufanana mhepo richiri kuchitonhorera.
• Mhando dzakasiyana-siyana domatisi Early havasi kuzivikanwa mukuru kukura uye nekukura kuti vaifanira kubva 25-30 cm.
• Zvibereko zvavo zviduku saizi.

Saka kumboda zvaizobatsira pakati-mangwanani mhando madomasi, asi kwete Tomato sensei. Kana ndevenyu nepakati-stam uye mhando iri kunyimwa nezvikanganiso zvavo, uye chikonzero ndechokuti - wayo mavambo.

Gadzira siyana uye kukura

Zvakanaka kana kukohwa kukuru kubudirira zvishoma nesimba. Sei munguva domatisi sensei akaongororazve truckers, uyu vane mwero zvaro, haatarisiri vainyatsotarisirwa. Ndinokutendai nokuti Breeders vanoda zvokurima kambani "Siberian Gardens" kubva Novosibirsk.

Masayendisiti vakaedza kuuya-siyana kuti achaita kuwirirana munyika dzakawanda Russia, kupa mukuru goho ari girinihausi uye inokudza uye pakachena mhepo uye vave noukama kusimba zvinonaka uye dzakakura chaizvo zvibereko.

Vose vaya vakasiya pamusoro domatisi cultivar wongororo sensei, vanoti zviri kwazvo salads uye vakabika pakutanga, wechipiri nemadhishi, Mishonga uye zviwanikwa facial.

Tsananguro chirimwa

The peculiarity mukirasi iyi kukwanisa kuchinja pasi ambient ezvinhu. Saka, muna girinihausi madomasi sensei (yaifananidzira pazasi) vachikura mamita matanhatu kureba, apo mune yakazaruka pasi - asingasviki chete.

Mumakwenzi pamusoro madomasi aya tsindirana, kuti duku girinihausi inobatsira chaizvo unhu. Sezvakataurwa pamusoro domatisi mhando sensei Rondedzero kwakaitwa vaburitsi pachavo, hachigoni kuzvirumbidza zvinomera batana. Anosiya ake duku, rima mutema, uye michero ichikura Tutirai 3-5 zvidimbu muruoko rimwe.

Fruiting kuramba kuwa frosts. Kumaodzanyemba kumatunhu muminda uye mubindu mibhedha aunganidzwa mukupera October okupedzisira mitema madomasi sensei. Cho chibereko kuti vari zvakakwana ripen mumupanda tembiricha, haana kusiyana kubva "hama" dzavo nalivshihsya hwihwinyara ari kupenya pakati chirimo zuva.

Description emichero

Maererano sensei pamusoro domatisi characterization uye tsanangudzo dzakasiyana-siyana anowanikwa pamusoro pasuru pamwe mbeu, ane akakwana, zvishoma elongated chimiro muchero naka, akafanana Strawberry hombe. ganda ravo mvere uye gobvu, nyoro uye manune nyama, riri anenge asina mbeu.

Kana uchitenda zvavanotaura pamusoro domatisi sensei mutengi ongororo, uremu nomumwe domatisi akanga vanenge 450 Izvi unoisa muboka makuru-fruited akasiyana zvikuru chinoyevedza salads. Uyewo kufanana kukura muchero inobatsira mukugadzirwa manyoro kana zvomumagaba facial. Izvi zvinobatsira kuti sugary pulp nomuti kunozorodza kuravira.

Ukuwo, ovary pamusoro 4-5 madomasi uremu izvi zvinoumba guru kwazvo mutoro pamusoro hunde ane chirimwa, saka mubvunzo inoda rutsigiro. Sezvo kwechokwadi muitiro Chikwata, zvirimwa kuti 8 makirogiramu muzana 1 m., Ndezvipi anopa domatisi cultivar sensei, zvichiita ichifadza chaizvo kuti kurimwa munzvimbo greenhouses kana munzvimbo duku.

Zvayakanakira kusiyanisa ichi

Kazhinji, zvinobatsira ichi kana kuti mhando nemiriwo zvinokonzerwa zvinhu zvakadai kuravira, goho uye zvaidiwa hanya. Kana isu kutaura pamusoro-siyana domatisi sensei, tsika yake rinoratidza kuti rine vose pamusoro zvinodiwa.

• Chekutanga, zvakanaka zvose kumatunhu munyika.
• Chechipiri, kunaka domatisi emarudzi kuti haachinji zvichienderana nokuti riri kukura pachena mubhedha kana ari girinihausi.
• Chechitatu, anokwanisa kuchinja kusvika mamiriro enzvimbo. Ari zvakafanana zvakanaka tsika "ndinonzwa", uye yakaoma uye kuchinaya zvezhizha.
• Chechina, zviri kumusoro-mafungiro evamwe uye makuru-fruited cultivar.
• Chechishanu, kufanana kutaura madomasi sensei tsananguro muchero yawo, vane kugomo manune, zvinonaka uye anozorodza sugary pulp.
• Wechitanhatu-siyana nemishonga inenge zvirwere zvose zvinogona "kutambura" nightshade.

Inokosha: kuwana kudzoka zvakanaka ichi mhando tomato vanofanira kufungawo zvinodiwa kuti zvinoisa kana kufudza kwake.

Nezvayakaipira Tomato sensei

Kana isu kutaura zvinokanganiswa ichi mhando, zvino pane zviviri chete:

1. Kuwana goho kukuru kunoda kwakarurama paumbwe mugwenzi.
2. Iye anoda kupa, hazvinakidzi kushamiswa panguva kukura muchero.

Kana kuramba chirimwa maviri muduku, asi rinoda mhando hanya, hazvingaiti kuti murimi achawana pairi hwakanaka pamusoro apa.

Where nani kuisa sensei

Kufanana nevamwe nightshade, dzorudzi urwu "rinoratidza kuti" zvinodiwa shoma kuti nzvimbo vakasarudzwa.

• Hahugoni kudyarwa apo kare akura mbatatisi kana eggplant, asi iye anofarira mumunda mushure hanyanisi, makabheji, makarotsi, uye zucchini. Uyewo, regai ndidyare mizambiringa yakabva kumwe kana kudyara mbeu panzvimbo makore maviri pamusara. Kanenge 3 years vanofanira elapse pakati zvirimwa.
• Iye hakukodzeri nyika, iyo chaizvo makemikari nyaya. Tomato sensei kunyange picky pamusoro zvokudya, asi ayo overabundance nayo zvinokuvadza uyewo kuvamirira.
• kirasi iyi inoda nzvimbo, kunyanya kusango, saka unofanira kufanosarudza nzvimbo zvichaitwa kudyarwa nemiti ari chinhambwe masendimita anopfuura 45 tisingabatanidzi.

• Haadi kuswedera sezvo kungokurumidza yakaoma kana akanyanya nyoro ivhu. Grade sensei anoda mwero zvose.
• Haugoni anomutorera zuva. Mibhedha mumumvuri anonoke domatisi kukura, izvo zvichachinja unhu muchero, uye avo kukura.

Kuti tive zvechokwadi madomasi mukirasi iyi, unofanira kuita zvinodiwa zviduku zvakadai uye kupa naye gwanza uye zuva.

ivhu gadziriro

Kana "nechireyi kubika kubva zhizha," ivhu nokudyara madomasi inofanira nourume vari kuwa. Nzira bedzi muzvinzwe ichava chaizvoizvo kubatsira kuti madomasi, izvo chaizvo kwazvo panyika, mupfumi anobatsira chicherwa zvinhu. Chikwata ruzivo vari zano madota ivhu, sezvo izvi ngaawedzere pazviri nyaya yakadaro inokosha nokuda madomasi, sezvo magnesium uye calcium yakawanda. nzira iyi rinoitwa chete kubva kwematsutso kusvika mvura uye chando nguva wokuparadza madota uye ivhu - ayo kubata.

Vamwe vachengeti vanosarudza kuita mupfudze muchirimo, umo nyaya ramangwana domatisi mibhedha unongofanira kuva kuchera mukutanga kuti kudzika masendimita 20. Izvi zvichaita aivabatsira pakatanga kuberekesa pasi apo nokuchera pakatanga kupisa.

Inokosha: The fetiraiza uye mufudze achava zvakakwana kugadzirira ivhu, asi muchirimo vanofanira kuitwa 2 weeks vasati kudyara. Uyewo panguva iyi Zvinokurudzirwa kubata nyika mhinduro hwemhangura sulphate kudzivirira zvirimwa kubva zvipukanana. Kana nguva yasvika transplanting, vari kuwedzera pamatsime zvakafanana fetiraiza sezvo ari uone.

gadziriro mbeu

Tomato sensei inogona kudyarwa kana kudyarwa mizambiringa yakabva kumwe. Preparation mbeu dzakaitwa mukupera March - mangwanani April, uye kunotanga soaking navo vari kukura rinodhaka. Vasingabvumi kuvimba yakatengwa maturusi anogona kushandisa Aloe muto, asi chete dzichangobva kusvinwa. Zvakatikwanira kuchengetedza mbeu iri kugadzirisa maawa 12, havana kuitira kuti akwira pamwe pashure kudyara.

Chikwata vakawanda vanosarudza kuti imere mbeu pachine, vakakurumidza zvokuti akatanga kukura. Zvechokwadi ukurumidze muitiro, asi ngatiite kuzvitaura chete munzvimbo kusina mukupera frosts. More ruzivo vachengeti vari akanyeverwa humwewo ari tsime uye pakaoma germinated mbeu. Kana zvikaitika chando, uye zvinomera kutanga kare kupiwa, yokupedzisira harina kunyange hatch kuti achaponesa kukohwa.

Inokosha: kana iwe enzanisa kunaka madomasi akadyara mbeu uye mizambiringa yakabva kumwe, kazhinji rokutanga ndibate wechipiri kukura, asi hwakasimba uye zvakawanda nemishonga changing weather uye tupukanana.

Mune imwe gadziriro mbeu sensei aisada, sezvo vagadziri mberi neutralize yavo.

kukura mizambiringa yakabva kumwe

Kazhinji, domatisi mbeu siyana ichi mizambiringa yakabva kumwe chinodzvarirwa 1.5-2 mwedzi vasati kudyara mumunda. Kuti vari zvakanaka wamuka, zvakakodzera kusika kurudyi ezvinhu:

• Unogona kugadzirira ivhu nemaoko avo pachavo kana kutenga makagadzirira-peat ari muchitoro, asi vose vanofanira calcined kana steamed kuti neutralize. Seedling mhando sensei kunyange vane mwero, asi kufanana nezvimwe zvinomera zvose, vanogona kusimbisa kana kwete zvakanaka yakaramba, izvo zvinoita nyore chakuvhe.
• Kudyara mbeu rinoitwa ari grooves uri nembeu ivhu nechokure 1 cm. Kana vari yakakura zvakakwana, zvinokwanisika kuti tiite nzira iyi pamwe tweezers.
• Kusasa mizambiringa yakabva kumwe ivhu, mvura uye cover foil.

Inokosha: zvakafanira kuramba tembiricha pa 20 madhigirii kuti firimu chero bedzi mbeu regai hatch. Kamwe ichi chakaitika, firimu chinobviswa, uye rostochku chete havafaniri nokudiridza uye kudziya.

Zvakanakisisa kuisa midziyo pamwe mizambiringa yakabva kumwe on hwindo sill pamusoro jeka divi. Pakangotanga chirimwa ichava mashizha chaivo, vanogona kuisirwa kupinda munhu hari.

swordplay mizambiringa yakabva kumwe

Pasinei nokuti anenge madomasi sensei (characterization uye tsanangudzo dzakasiyana-siyana wongororo idzi ngaadarowo) vanoti vari vane mwero uye kwete zvikuru zvichiwedzera, kukura mizambiringa yakabva kumwe nokudyara vanofanira kugadzirisa. Swordplay - ndiyo chikamu chinokosha kwacho.

Kana paiva mashizha ari zvinomera, zvinova pedyo zvachose chinzvimbo, saka, voitakura kubuda mu "upenyu" hwavo imwe nokuisazve.

• Gadzirirai hari, ivhu uye fetiraiza. Unokwanisa kushandisa Integrated chikamu mwero 1 tbsp. l. 5 L kwemvura kana sanganisa chicherwa chaiwo nzira madomasi vari kukura raanotaura iri chaiyo.
• Muhari munhu kuita zvakanaka ichi udzamu kuti chirimwa anoenderana mariri kusvikira cotyledon mashizha.
• Sezvo zvakanaka, akadurura fetiraiza uye ndikasimamo miti.

Pashure 2 shomanana mizambiringa yakabva kumwe vanogona isa fotereza zvakare. Anodiridza miti sezvo ivhu unoomesa muhari.

Kutarisira madomasi

Kunyange kufungisisa chokwadi kuti sensei mugwaro iri zvakakwana kugadzikana kuti kutonhora, richi- kura mbesa anofanira kudyarwa kunzvimbo zvachose apo kupisa hwakatanga uye zvakanaka zvakafadza pasi.

Kazhinji, negodo guru haina kuzvireva:

• Kudiridza domatisi sensei vanoda mwero, saka iye zvinonyatsoenderana cottagers anogona kuuya chete pakupera kwevhiki. Kudiridza kamwe pavhiki panguva mudzi, izvo zvakanakisisa kushandisa mvura anogona ane pajira riya yakaisvonaka.

Inokosha: unofanira kudzivisa mwando pamusoro mashizha, saka havaregi upise zuva, uye tembiricha mvura inofanira kuva dzinenge 18 uye inopisa ekunze + 24-26 madhigirii unotonhorera.

• Kuberekesa rinoitwa 4 nguva por kuzvirunga rakatumbuka Organic uye chicherwa fetiraiza.
• Sensei mumakwenzi vanofanira kuumba. Zvinofanira kugeza suckers, achiumba chirimwa kubva kana maviri madzinde.
• Sezvo paumbwe zvibereko Tomato sensei inoda rokusunga rutsigiro sezvo pasi kurema hunde yavo anogona kuputsa.

Izvi zvose kutarisira siyana iyi domatisi.

pamusoro-kupfeka

Nhasi unogona kutenga wakagadzirira akagadzirwa fetiraiza kuti madomasi vari kushandiswa muzvitoro, kunyange zvazvo Chikwata vakawanda vanosarudza kushanda yekare nenzira uye gadzirira pachavo fetiraiza. Madomasi sensei kunoda unhu chikafu, pasina iro hahuzongoparari kuumba zvibereko kukura iyi. V anogona kushandiswa sezvo:

• Nokuti kutanga kudya yakakodzera fetiraiza ane phosphorus uye potassium. It rinoitwa vhiki 2-3 pashure kudyara mizambiringa yakabva kumwe.
• The kechipiri fetiraiza rinoshandiswa kana yechipiri domatisi maruva bhurasho. Good kushandiswa organics, semuenzaniso, mullein panguva iyi, rakasanganiswa mune nhamba 1 kusvika 10.
• A chechitatu pamusoro kupfeka zvakafanana sezvo wechipiri, asi zvinotevera rinoitwa mushure vachiita bhurasho.
• The nzira wechina nani kushandisa foliar kushanda. Panguva iyi, zvakakosha kuti kuchengeta zvose maruva, saka unogona mwaya miriwo pamwe makemikari fetiraiza. Kuti aite izvi, muvabate 1 awa. L. 1 fő pamwe kuwedzera mvura sezvikamu microfertilizers pamahwendefa.

Ndapedza yakafanana kupfeka domatisi sensei, unogona kutarisira goho guru guru uye manune zvibereko.

Pari, Chikwata zhinji akatokuwana kubatsira mukirasi, uye zvinoita sokuti vakawanda mafeni ose gore.