Beef: mumwe yakanakisisa zvidimbu - rambu! Chii uye sei zvakakodzera kubika

Meat - chinhu chinokosha pamusoro ndiro dziri patafura vanhu vakawanda. Asi kudya miriwo - Mugove inodziya nyika uye zvimwe zvitendero. Zvisinei, zhinji uchiona mufananidzo wavo uye vane hanya Mishonga kudya kunovaka. Naizvozvo, nyama yenguruve kazhinji vanhu vasingaguti. Zvino vanhu vari kutendeukira pazvinovaratidza nyama.

Best chidimbu - pamusoro petafura!

Sezvo ari nyama yenguruve, nyama chaizvo munyoro uye manune tenderloin iri. On rose mhou zvichanzi vataipa chete maviri matatu makirogiramu, saka zviri dzinozivikanwa chigamba kupfuura zvinodhura. nzvimbo yechipiri anoenda nyama nebemhe, riri pakati chiuno uye sacrum mask. Iye haana zara mafuta uye yakaoma, pamwe yakarurama pakurapa goho riri zvinonaka chaizvo dhishi. Saka vanhu vakawanda vanofunga kuti zvakanakisisa nyama - nebemhe ndechokuti ndiye "kodzero" chidimbu chitunha. Uye kana une chikamu mhuka haisi vaduku chaizvo, usanetseka: chete zvakanaka achazunza nyama - uye nokwedhishi zvichaita zvose zvakafanana munyoro uye munyoro.

On chii kutsvaka kana kutenga nyama

Chokwadi, unofanira kukwanisa kusarudza nebemhe. Zvinokosha kuti iwe kuudza ani naani akaita chikanganiso kana kutenga. Vazhinji vemo vanodavira kuti kana nyama ine rima tint, ichi chinoratidza kuti mhou akanga akwegura, kana chikamu chitunha iri kuresa ari muchitoro. Rakajairika zvinokonzera - bad ropa wedzinza kubva mhuka vakauraya kana zvakare pfupi nguva yaakapiwa kuti sagging chitunha. Pakusarudza nyama (nebemhe uyewo), zvinokosha kuti tiyeuke kuti makore mhou kunotema ruvara nyama harisi, namafuta pamusoro payo: yayo tsvuku Hue ari kungotaura pamusoro dzimba mhuka. Sezvineiwo, vakawanda vanoda veal - vanoti manyoro. mhuka Young anogona kuzivikanwa rakajeka vaaleanpunainen ruvara, mutete fibers nyama uye kusavapo mafuta kutopedza. Zvisinei, akasangana nevabiki vachiri varumbidzwa mhuka mukuru - muti, nyama anofanira "ripen".

Dzimwe nguva chidimbu aumbwa chinhu chakafanana firimu, uye zvinova waoma. Zvisinei, izvi hazvirevi Anotadzira kunaka, izvo zvinofanira kuva rambu. Kuti ichi hachisi kuremara uye kwete zavetrivanie nyore tarisa nokusimudza "goko". Kana pasi uri marozari kuti mwando - fresh pamberi penyu, chete two chilled nyama, havatamburi kubva kuoma nechando.

Musiyano two chilled uye nechando

Vose vanhu, kana vari kunyanya vakaderera mari, vanosarudza kutenga nyama yakachena, kwete chando. Izvi zvinonzwisisika, pashure chando arasa manakiro uye ruzhinji zvinovaka muviri ari zvokudya. Hapana Kunze uye nyama nebemhe. Kuti yakachena (kunyange kana refrigerated) chimedu, kundiudza senguva kumanikidzwa. It chichiri kudzamisa nomunwe, akaita kuderera ropa, nyama akakurumidza akatora yakafanana - kutenga pasina kumbozengurira. Asi kana nyama defrosted vasati kupararira ari pakaunda, gomba kazhinji haana kuumbwa, kana anounganidza mvura kubva yakanyungudutswa chando. Kana indentation akazviratidza, zvinogona kugara panyika kwenguva refu. Kana imupota nyama bvunzo inogona kuonekwa nevamwe "wakaoma": kuvhunduka kuoma nechando nyama kunyima rinokosha mvura zviri mukati.

Cooking nyama

rokusika munda uri nyore yakakura kubva goona rakanaka kuravira yakagochwa nyama, steaks, schnitzels uye steaks. Zvikuru nemamwe ndiro zvose wokutanga kwakavakirwa nyama muto, asi tsitsi kutambisa zvinoshamisa chikamu chitunha zvakadaro, saka kuti rechipiri tikadzivisa pachedu.

Zvisinei, unofanira kutevera vamwe mitemo kuti varege kuparadza nyama. Chokutanga, kana iri yakatengwa yakagwamba nechando, nyungudika nayo mufiriji. Hongu, ndiyo nguva! Asi kunaka zviri nani zvikuru pane kana defrosted mumvura inotonhora, kunyange rakazara mune epurasitiki mubhegi. Uye microwave muchoto pakarepo uye haushandi: nayo vaizongoguma vanotanga vabika pamusoro goko, apo "nechomukati" vachiri chando.

Kana rambu vaduku mhou - regai kuitswa! Kunyatsogadzirira uye saka kuti nyoro, uye ipapo achirova fibers uye chidziro iri akaremara, uye boka guru inorwara muto vakarasika.

Want nebemhe furaya nayo (chero nzira) - promarinuyte nayo. Vhiniga, waini, ndimu muto, yogati - zvose wakaisvonaka. Haudi kuti marinate - ari pakubika kwacho, achiwedzera Ginger, papaya kana chinanazi; ivo kunyevenutsa dzakaoma fibers.

Want browned - kwete ndagocha nebemhe chando, uye vasati kuisa vamwe kupinda mugango chakaoma nejira kana jira.

Kazhinji, edza uye zvokufungidzira!