Coffee pamwe bhurandi kana muto. Sarudza 'pachako' nokumwa

Munyika rudo ichi chinozorodza uye inonhuwirira zvinobata - kofi, uye rishandise kwete chete zvayo yakachena chimiro, asiwo yokuvirisa siyana. Kune vakawanda nzira kugadzirira ichi inofadza achinwa. Chimwe chezvinhu dzakakurumbira Recipes chinhu kofi pamwe cognac. Izvi musanganiswa zvinoshamisa rinobvumirana pakati zvinhu, rimwe nerimwe chete richisimbisa zvinonhuwirira manotsi rimwe zvinoriumba.

Dzidza sei kubika chokunwa ichi chinoshamisa chiri nyore. Kunosimbisa drink kofi pamwe cognac zvakakwana oushamwari kuchitonhora, izvozvo achasimudza manzwiro ako uye akapa muviri nesimba rakawanda zvitengeswa. Classical musiyano wezvinyorwa kunosanganisira kwakajairika vaiitawo custard (kana soluble) kofi uye bhurandi. Zvaunogona kuti kuzvipira yenhengo dzayo kuvimba chete nemi. Unofanira 1 tsp dzichangobva zvakohwewa kofi uye hafu mukombe kufashaira mvura. Isa hari pamoto, kuti mota, ipapo kubvisa mukombe ugodira pakarepo doliv 50 magiramu ose cognac. Sugar inokurudzirwa ikwidzwe ariega.

Nokuti mumwe musiyano pakati kofi pamwe cognac mocha kushandiswa. Unofanira chando, mashanga uye waini akareba rinoonekera. Zadza pasi girazi Ice cubes, kudururira bhurandi uye kuwedzera yakabikwa kofi. Kuinwa, achishandisa uswa.

Unogona kunwa kofi pamwe bhurandi, pasina nokusanganisa navo mundiro, uye rakatumbuka sips vose zvinwiwa. Recipes ava zvikuru nyore, asi kuitira kuti aratidze zvishoma mavambo uye Siyanisai zvakabikwa, wedzera zvishoma zvokuwedzera ingredients. Unogona kuita izvozvo: bika akasimba uye inonhuwirira kofi, vakuchidzire kusvika 70 ° C, bhurandi, uye ipapo kusangana navo, wedzera shuga uye ndimu muto kusvinwa. Good musoro pie cake uye grated svuura harisi chete kushongedzwa anoshamisa, asi kunobva itsva kuravira nezvekufadza.

It anoenda nechiverengo kofi uye cognac coctail inotapira liqueur manotsi, Vanilla nesinamoni. Vanowedzera zvakawanda Sophistication uye kuti kunaka zvakasiyana.

Asati mberi nekugadzirira ichi anokudzwa chinwiwa kunokosha kuongorora kushanda kwayo pamusoro Muviri zvichaita kuvimba nhamba ingredients. Unofanira kuziva kuti cognac uye kumanikidzwa hahuenderani, kunze kwokunge chidhakwa zvinoriumba zvaparadzwa yakawanda. mishonga Small (70 magiramu) akanga deprotected spasm uye kuwedzera lumen midziyo ropa, uye kuwedzera vhoriyamu ndiye neizvi zvakaitwa.

Hazvina kunozorodza uye kuwedzera ropa riyerere drink ane ungaenzaniswa kukaringa, izvozvo rematsutso uye dzinonyevenutsa, asi ndinoda kuti anyevere vanhu nechirwere neBP uye zvemwoyo nepfungwa: chisingadiwi yakawandisa kunwa cocktaileja dzakadaro. Kunwisa dose kofi, akawedzera bhurandi pazviri - uye BP regai kutora nguva. Mukuwedzera, pangava kukundikana mwoyo unodiwa.

Vaya vanotambura kubva BP, asi vachiri kuda kunakidzwa chaizvo pasi-doro chokunwa, tinoratidza cognac nomuto. Chokwadi, connoisseurs vechokwadi kashoma kuti kugoverana kuti maonero, asi kwete kunyima pachako zvakakwana mufaro zvose, unogona kuedza uye BP (regai henyu overdo izvozvo,).

Maererano muridzi TM "Hennessy" cognac anoenda zvakanaka orenji muto. Kuzivikanwa somunhu wakanaka akabatana mutamba muto, kungova nechokwadi kuti kunwa zvinofanira haachandidi pamberi kushandiswa. Kunze huru zvokubikisa vanoda yakakwirira mutete regirazi coctail, peya Ice cubes uye uswa. The resipi iri nyore: 60 ml cognac, zvienzane zvikuru (20 oz.) Muto uye vermouth. Kudururira mvura kupinda girazi pamwe Ice cubes, kunodiwa kunwa kubudikidza uswa. Mutamba kwayo astringency uye kurwadziwa kudimburira nenhare doro. Its astringent kunaka uye kusimba wemakwenzi vermouth hazvo kufarira.