Kugadzirira mojito kumba.

Mojito - chinhu chikuru inozorodza zvinobata, coctail, iyo anogadzira chero sangano kuzvipira pamusoro. Sezvingatarisirwa, bartenders nyanzvi kuchigadzirira zvinoshamisa, asi kana uine kuuya kushanya, uye munoda navo chinhu vakashamiswa, ipapo unogona kugadzirira dzasvika mojito pamba.

Hazvina kuoma, imi moga vanofanirawo kuziva kuti shure chii chinofanira kupinda coctail uye chii zvinhu zviri kushandiswa.

Zvichienderana worudzii mojito kumba (chidhakwa kana zvisiri doro) iwe achagadzira, dzinoda siyanei kuurongwa nayo.

Recipe Mojitos nokuti musha, kana uri vakazorora pamhenderekedzo kunyanya muzhizha, uye haudi kuenda kuvanhu uye kurasika pachaunga, iwe unogona norugare nehama yako kana aida kugara "bungalows" zvavo, chiedza makenduru usiku uye kugadzira mojito pamba .

Non-doro mojito yokuwana kumba.

Kuti agadzirire drink ichi uchada zvinotevera zvokubikisa: madota, vaviri nhungirwa cheminte *, vashoma spoonfuls shava shuga, kuti pasoda mvura uye chando, zviri sevanokosha dzakarukwa zvakanaka anopararira.

Saka ngationei kutanga yokubikisa coctail yedu.

Mune girazi varefu kusvika pasi akarara maviri mindi nhungirwa uye sliced limes, anorara imwe yetea black shuga uye kupwanya anokosha zvose tolkushkoy izvi. Kana uine musha, nokuti chero nezvikonzero, haana kudaro, unogona kushandisa chipunu. Yakapwanyika chemindi mashizha nesuko zvokuti kwavari zvinokosha anonhuwirira kuti kupa yakananga hunonhuhwira uye kuravidza chinonwiwa ichi. Muchiitiko chino, kazhinji kubatsira shava shuga crystals.

Zvadaro, munyika girazi akaisa yakawanda yakapwanyika echando kuti rizadze zvikamu zviviri muzvitatu mukombe muzadze chinhu pasoda yose Sprite anowanzodanwa kushandiswa, asi anogona kuva chero zvimwe carbonated zvinobata asina kunaka zvakajeka.

mojito akadaro kunozorodza chaizvo uye nenyota richipedza.

Kana zvakaronga kudanana manheru uye uchida kuwedzera kunaka kusvikira manheru wako, zvakanaka kuti vakagadzirira chidhakwa mojito kumba.

Preparation doro mojito.

Doro mojito vakashumira muzvikoro zvose, ndinofunga iwe kanenge kamwe kwavo vakaravira ichi upenyu "nekita wavanamwari," uye chokwadi tinoda kutevedzera kumba.

Kuti aite izvi unofanira hombe uwandu zvinhu pane zvapfuura nguva: madota, mumwe nhungirwa shoma cheminte *, mashava shuga, rum at chena, pasoda uye chando.

Cocktail akaita ichocho sezvo nyoro.

isu tanga kutora girazi varefu, akariisa chemindi sliced madota, nehope vaviri spoonfuls shava shuga pakati, zvakanaka tsemuri zvose regirazi kusvikira muchiona madota muto pamusoro pasi girazi. Pashure paizvozvo, tikakotsira mu girazi yakapwanyika chando, saka kuti unozadza vanenge zvikamu zviviri muzvitatu, uye huru chivande pamusoro coctail iyi chena rum at. The mojito iri akawedzera makumi mashanu magiramu michena rum at, ipapo zvose akadurura pasoda uye zvinyoronyoro kumutsa. Kubva apa, unogona shongedza pamwe chemindi mashizha, kuisa chubhu, uye kurutivi girazi chanaka, unogona akusungirire munhu bande kwesuko. Cocktail vanofanira kunwa pakarepo pashure gadziriro, zvishoma nezvishoma afunge yakanyungudutswa chando nedoro.

Zvino munoziva kuti kubika ichi chinoshamisa chinozorodza zvinobata kumba, uye anogona kufadza kana kuorora shamwari dzako pasina matambudziko, mhuri kana mudiwa.

How zvakanaka kugara muzhizha Rattan nezvigaro ari panze chinjiri, yakatarisana pamhenderekedzo (asi nani Ocean), tarisa kumavirazuva uye chinyararire sipping munhu mojito doro kuburikidza uswa. Ndiani asina akarota izvi muupenyu hwangu. Zvino, kanenge, unogona kuita chaizvo hafu nomoyo wake.

Nechokwadi kuti wako kunokosha zvimwe vachaonga zvaunoita uye haangazvidembi kutora nguva.