Delicious Curd Pudding pamwe semolina

Cottage chizi Casserole yokuwana pamwe semolina uye akaomeswa

Murwiyo mishonga kuti casseroles:

Cottage chizi - paundi; zvakanyunguduka ruomba - 3 spoon; shuga - mashomanana spoon; mazai maviri, semolina - polstakana, akaomeswa - polstakana, chingwa mafufu - 10 g, ruomba - girazi, muchero manyuchi - hafu kapu, kunaka vanillin, uye munyu.

Kugadzirira: koteji chizi kuburikidza nyama mukuyi shaiwa, dira yanyungudiswa ruomba, kusasa ari semolina, wedzera zai, kurohwa pamwe shuga, munyu uye Vanilla. Wooden spatula ide musanganiswa zvakanaka uye batanidza zvakanaka Washed akaomeswa. Mushure girisi pani namafuta arisase breadcrumbs kuti Curd Pudding pamwe semolina arege kupisa uye zviri nyore kuparadzaniswa kubva chakuvhuvhu.

Dururirai musanganiswa kupinda Curd, uye iti chechetere pamusoro, kwokugeza mazino uye akasara ruomba ruomba, kuiswa muchoto preheated bheka kwehafu yeawa.

To patafura Curd Casserole pamwe semolina vakashumira inopisa. Inogona dira yakashapa ruomba uye muchero manyuchi.

Semolina Casserole pamwe chizi

In resipi ichi, kutungamirira basa iri kuridzwa kwete chizi uye semolina, izvo, chokwadi, ndizvo pachena kuchiitwa musiyano uyu zvakabikwa, asi kwete ukoshi. Uyezve, pfungwa iyi dzingafarirwa avo nevanhu vaishanda vose ava vanoda kushandisa zvokudya.

Murwiyo mishonga kuti chizi Casserole:

Semolina - hafu kapu; mukaka - hafu kapu; mbiriso - 3 d; shuga - 2 spoon; Curd - 300 d; mukombe anovava ruomba; zai; kuravidza vanillin, uye munyu.

Kugadzirira: Dururirai mukaka semolina kuti achazvimba uye kusiya kuti vaviri maawa. Mbiriso hwakakanyiwa shuga (hafu art. Nezvirongo) uye akawedzera kuti uchazvimba musanganiswa. Kuti uremu kumusoro, akachiisa noushamwari nzvimbo.

Baking muchoto wezvakakora, netolstym rukoko vasanganise semolina uye mbiriso dzakadururwa kuva chakuvhuvhu, rakaparadza nomumativi chakabikwa muchoto. Kamwe akafukidza Casserole browned goko, chakapararira ari Curd gobvu, izvo kare akanga akapukuta zvakanaka uye hwakakanyiwa zai neshuga. Zvakare inoputswa pamusoro, sprayed namafuta uye ugozvitumira muchoto kubika kwemaminitsi 20.

Sei ikwidzwe Casserole netafura? Chekai zvidimbu waro mativi chimiro ugodira yakashapa cream.

How akagadzirira Casserole koteji chizi ari microwave?

The peculiarity pamusoro dhishi ichi ndechokuti anokurumidza chaizvo kugadzirira, ane yepakutanga manakiro uye panguva imwecheteyo Tsoko kunoda ndoda - paundi koteji chizi kunongova vaviri zvipunu semolina semolina.

Zvinoumba casseroles nokuti zvinhu zvakadai Saizvozvowo nokuda yokubika "Curd Casserole pamwe semolina uye akaomeswa" chete pachinzvimbo amazambiringa manyuchi uye muchero zvichabviswa candied kushandiswa sezvo semolina sezvaari kutora kuchitsauko spoon.

Kugadzirira: dimura zvinhu zvose ari blender kusvikira mvere kusachinja-chinja. Kuwedzera candied zvibereko, zvinganaka kuchekwachekwa. The girazi muforoma pasi Curd muvhenganiswa iri pre-lubricated mafuta chimiro, uye kutumira iri microwave kwemaminitsi 25 panguva imwe simba 700 watts or.

Easy zvokudya nezvokudya koteji chizi zvagadzirirwa!

Rwakapetwa koteji chizi

Chimwe musiyano wezvinyorwa chepakutanga ndiro pakati koteji chizi. Mukanyiwa ndezviya chaizvo tsitsi.

Uchada: paundi chizi, youpfu, inenge hafu mukombe, mazana maviri namakumi mashanu magiramu pamusoro margarine, kubika pasoda (hafu chipunu), yogati (spoon maviri), zvishoma munyu.

Kuiparadza soda yogati. Varikwizire kuti koteji chizi munyoro margarine, wedzera zvokubikisa yasara. Zvakafanira kuti mukanyiwa hwakanga hwakaoma. Isai mukanyiwa mu firiji anenge makumi mana nemaminitsi. Isa zvina blanks mabhanzi. Isa stuffing - grated maapuro kana gobvu Jam. Kuumbika mabhanzi uye kuzvibika pamusoro azora kubikira pepa. Woupfu shuga shongedza rakapera mabhanzi.

Cottage chizi Casserole pamwe semolina - chinopa zvinonaka uye hunogutsa chaizvo dhishi. Naizvozvo, nguva dzose chikafu ichi achakubatsira kana usina nguva yakakwana kubika kana paine matambudziko emari, kana uchida kugara kudya. Muzviitiko zvose izvi, kuti Curd Pudding pamwe semolina vachava mwene ruponeso chaiyo.