Famous Champagne "Revh Golitsyn". Reviews uye mafungiro pedyo

Zvichida kwete munhu angadai kumbonzwa pamusoro Champagne. Kunyange vana vanoziva kuti vabereki vavo yakadururirwa magirazi New Year Evha. Vanhu Vazhinji tora vaya Champagne , ikapenya waini, izvo akawanda vari chitoro echiShinto. Pamapepa aya akazara akasiyana-siyana mazita, ramakagadzwa dzimwe nguva anogona kuwanikwa nehombodo akanzi "Champagne" Revh Golitsyn. ' " Reviews kwaari amire kuti kudzidza nezvazvo.

Kubva munhoroondo Russian winemaking

Kana totaura Champagne, vakawanda pfungwa pakarepo kuchinjirwa France. Pamberi pameso angu anoratidzwa aine nehombodo wakanyorwa ari mutauro. Nokuda kwechimwewo chikonzero, vachiri kutenda zvikuru kuti Champagne chaiye anogona chete kuva French. Zvisinei, kuti atonge chinodururwa, zvinokosha kuziva uye kunzwisisa. Somuenzaniso, vanhu vashomanana kwazvo vane pfungwa ndiani Revh Sergeevich Golitsyn. Kunyange kusvetuka kuti aiva baba ano Champagne yeSoviet. Panzira, pane waini kuti unobereka zita rake: yacho Champagne "Revh Golitsyn". Anodzokorora Nyanzvi nezvazvo akanaka kwazvo.

Lev mukupera rechi19 uye pakutanga kwezana remakore rechi20 uye vakadzidza kugadzirwa yakanaka waini kuRussia. Kuunza muitiro pakukwana, iye kubudirira chii vamwe vakapiwa mukana wakakwana tinyatsonzwisisa nyanzvi munyaya ino. Saka muna 1895 zvokuBordeaux uye muna 1900 pagungano Paris Exhibition kana ikapenya waini (Champagne) vakapiwa Grand Prix, uye akanzi chakanakisisa munyika. Golitsyn akaita akatsaurira upenyu hwake hwose kuti winemaking uye kunyange akavigwa pakati mizambiringa yake. Asi yakanakisisa chirangaridzo kwaari Champagne "Revh Golitsyn". Customer ongororo vanoti yayo yakanaka kuravira. Kusimba bouquet nokunhuhwirira kwemafuta maruva uye mazambiringa mairi mukuwirirana kwounyengeri manotsi kuti Spicy inovava.

Mhando dzakasiyana-siyana yakakurumbira zvinobata

Zvinozivikanwa kuti Champagne anganzi chete ikapenya waini anogadzirwa French enyika Champagne kunyatsonzwisisa mabikirwo zvimwe mbishi zvinhu. Pari pfungwa rokuti zvishoma akawedzera. Somuenzaniso, musi nharaunda Russia pane zvishoma pezvitsiga kuti vanobvumirwa kushandiswa dziri pamapepa yezita waini iri yechokwadi. Uyezve, kushamwaridzana dzakawanda mvumo vatanhi mhando 7 chete akakodzera pagadzirwe chinonwiwa. Zvisinei, zviri ikozvino kushandiswa nevakawanda, chete 3 vavo vari: Chardonnay, Pino Mone uye Pino Nuar. Imhaka mhando izvi uye dzikabereka Champagne "Lev Golitsyn", wongororo izvo zvave zvakabata vafarire Fans zhinji. Count Golitsyn kamwe kwazvo kudzidza kunzwisisa kugadzirwa ano, uye waini, raakanga yakabereka, unogona yakakodzera kunzi shambeini. Maererano chainaka akafanira kurumbidzwa kwose uye rinoita zvikuru inoomesera dzakawanda mitemo.

Verenga zvakawanda pamusoro drink

Vateveri Count Golitsyn kuchengeta tsika chitsvene wakasiyiwa naye yapfuura. Uchapupu izvi "Lev Golytsin" (shambeini). Mhinduro nezvake kubatsira vanhuwo zvavo munhuwo zvake kunzwisisa zvimwe subtleties. Chokutanga, tinofanira kuyeuka kuti ichi chinhu waini ikapenya chinokosha rinowanika mhando nhatu: brut, Semi-yakaoma uye Semi-zvinozipa. Musiyano pakati pavo ndiye chitsama shuga iri akawedzera pashure wechipiri chinovira uye vasachembera. Munyika aanoda iri Semi-chakaoma chinwiwa ichi mhando. Zvichida ichi inotsanangura chichiwedzera kwokudiwa ari waini ikapenya "Lev Golitsyn" (shambeini). Reviews kuti dzimwe mhando uyewo kusimbisa yokuisvonaka yavo. Kuti zvokunwa ichi muna 1896 kwakaratidza chaiyo chiitiko, sezvo kugadzwa zviri chevaux Nicholas II. Varongi omutambo vakasarudzwa nokuda mhemberero, zvose zvakanakisisa, uye hazvishamisi kuti girazi iyi waini mumaoko ake yemberi Emperor pachake.

chinokosha

Pasinei chokwadi kuti nyanzvi vanokosheswa drier kuvat mhando zvebhizimisi network yakawedzera kudiwa ndechokuti Champagne "Lev Golitsyn" inotapira. Reviews iyi nyaya kuzosimbisa hunhu kugadzirwa iyi mhando waini. Sezvazvakanyorwa anozivikanwa, maererano mabikirwo vakagadzirira ikapenya ukanwa yomumabhodhoro uye zvakachengetwa ari chinjikira zvepamusoro chaiwo mudzimba. Panguva ino waini kunowedzerwa Zvimwe aromas yakawanda mavara akasiyana. Mukuwedzera, shutter kumhanya kunokanganisa kukwanisa kutamba ari Champagne. Izvi chinosiyanisa kubva dzimwe waini zhinji. Kazhinji ndiwo ikapenya waini zvasvika aida ezvinhu kwemakore anenge matatu. Semisweet siyana chinwiwa "Lev Golitsyn" akaramba kwemwedzi kupfuura vamwe. Izvi zvinobvumira mamwe kwazvo shuga chete kudzvinyirira inovava uye zvinowanikwa panguva imwecheteyo kupa waini ane Spicy ikabatwa. Nokuda kwaizvozvo, waini anova bouquet zvikuru siyana uye rakadzika munuhwi.

How kusarudza zvakanaka

Munyika chinonyanya vaifarira yakaoma ikapenya waini. Saka, zvakanakisisa iri dzinogona kunzi Champagne "Lev Golitsyn" brut. Reviews kuti vanachiremba iyi nyaya rinobatana yose Rating. Nokuti kutanga zvinokosha kuziva kuti Champagne muchiso "Lev Golitsyn" ane yepamusoro chikamu doro, zvisina chaizvo kunaka kuti waini yakadaro. Asi Brut ine yakaderera doro tigutsikane kana tichienzanisa Semi-rinotapira kana Semi-yakaoma Champagne muchiso ichi. Zvinonzi zvakajeka zvikuru akanzwa maruva-fruity munhuwi pamusoro pakanyorwa yaigona freshness.

Asi maonero munhuwo munzira hapasi uwirirane zvinofungwa nyanzvi. Naizvozvo inotapira ikapenya waini muRussia akatenga nani. Pane atova munhu anoita chisarudzo chinoenderana pachavo uye zvavanosarudza. Asi kuchinja nokuti chokunwa iri unhu akakwana uye pokuita dzaro dzose zvinoshanda nemitemo. Izvi chinosiyanisa kubva zvatinosiita pasoda kwatiri pasi vanozvikudza zita "Champagne yeSoviet".