Grapes "Merlot": chikumbiro, chiremera, unhu giredhi

Grapes "merlot" - waishandiswa giredhi rima, iro rakagara richidudzirwa kushandiswa pakugadzira tsvuku jälkiruoka waini. By nokuwanda pagore akaunganidza zvirimwa ake chete mberi "Cabernet Sauvignon". Ngatitarisei chii mazambiringa, "Merlot." Description of siyana uye ayo zvakanaka - musoro nhasi nyaya.

nemiti

Grapes "merlot" ane simba gwenzi pamwe nhungirwa brownish ruvara, iro rima nokusunungura mapfundo vari akanyatsosiyanisa. svikiro kadikidiki shanu chipande vakagumisa Mashizha zvakasiyana chimiro, vane rima munyoro ruvara. In pakati matsutso mashizha zvakazara yellowish hues pamwe dzisinganyatsooneki tsvuku pfungwa.

michero

Grapes "merlot" rinopa idenderedzwa zvibereko vakaungana masumbu conical chimiro. okupedzisira kureba Avharenji kubva 12 kusvika 17 cm uye upamhi -. kusvika 10-12 masendimita Grapes ino vane zvitema rima ruvara. Panguva kuibvisa avo pamusoro kusagadzikana waxy firimu aumba. On avhareji bheri uremu anenge 1,2 magiramu.

Grapes "merlot" ane batana svuura. Kana nyama, zvakasiyana-soro juiciness. Liquid inoyerera kubva muchero kana kugadzira, ane kwazvakarerekera Hue. Inside mumwe bheri rine kubva 1 kusvika 3 mbeu duku.

Zvakakurukurwa kushanda

Mazambiringa siyana "Merlot" rinoshandiswa chete pagadzirwe doro. For manyoro yorukosoro, kwakadaro chigadzirwa haawanzopiwi kushandiswa nokuti rinopa kumbonyanya kusingafadzi svuura cake pakubika chete anzi acidic hues.

Vakawana kubva "Merlot" tsvuku akaoma waini kuti vari siyana siyana. Sommelier anoravira chitsamba pamberi dzavo pasi pamusoro Cherry, plums, chocolate uye kunyange kofi. With yakadaro zvine bouquet, waini aya akakodzera kushandiswa sechinopiwa aperitif asati kushumira ndiro kubva yehuku, nyama, nyama yenguruve, miriwo nemichero salads.

Grapes "Merlot": tsanangudzo anobatsira zvinhu

Mazambiringa siyana ari murume akapfuma zvikuru mune yavaibvisa. Akati zvisaririra chaikosha munyaya dzakawanda metabolic pezvakaitwa mumuviri, kunyanya kushaika nokuda kwokuramba mvura nomwero. Kushandisa waini yaigadzirwa mazambiringa kuonga kwakadaro yavaibvisa kugutsikana kunoita kweShanduro interstitial mvura uye updating ropa.

In michero uyewo nekutsvaga anoyevedza yakawanda potassium, iyo kunosimbisa vascular rusvingo uye kunooneka zvakanaka mune cardiac tsandanyama. Trace chaikosha zvinoita kuti tikwanise kudzivisa kukura nezvirwere kukanganisa kumwoyo.

Grapes "Merlot" yakazara karusiyamu. muviri Last anofanira kuramba pfupa arambe achirema, kukura bvudzi nezvipikiri.

Inowanikwa mazambiringa michero mhando vanomiririrwa uye magnesium. The fuma kunoita muviri kuti urambe wakatsiga nokushanda zvomudumbu hurongwa.

The zvinoriumba vari kusimbiswa ramazambiringa michero "Merlot" anogona chete kukuvadza kuti vatengi, muviri rine nomumwe kusashivirirana pekirasi yakaratidza.

munuhwi

Kana kurima zvirimwa dzisinganayi, Semi-Tropical kumatunhu michero kupa bouquet pakati siyana simba, akafuma pamwe Spicy undertones. In kugadzirwa kwewaini kubva mazambiringa akaibva mumamiriro ezvinhu akadaro, chichagamuchirwa ainzwa vakasimba kupfuura doro.

Kusiyana, kukudziridza mazambiringa ari mwero inotonhorera okunze, iri rapera chigadzirwa iri hunodzorwa maruva scents, manotsi kuti "mutema." Doro plume iri shoma raidudzwa.

Quality waini anobudiswa kubva siyana "Merlot"

Gadzira mishonga kubva vatanhi mhando akauya anotsvaka mhinduro wakanaka ruzivo winemakers. Berry uremu, iro rinoshandiswa achigadzirira waini anotsanangura, ane vakaderera chokupfeka. Doro chigadzirwa dzinokura nokukurumidza. Naizvozvo, uncork bhotoro anogona kuva tanga kukwegura. Kunyange pakadai kwaizova waini dzakapfavirira maererano nemamiriro vakura kuravira.

Nokuda guru kukura muchero uye ganda rine chikamu chiduku chokuita pulp, waini kubva mazambiringa uyu akasiyana kwakaderedza zviri tannins - zvinhu zvakasiyana mvura thickening maturo. Naizvozvo rapera chigadzirwa ane yunifomu chimiro chisingazivi kusunga muromo.

"Merlot" rinowanzoshandiswa chokubatanidza nevamwe mazambiringa panguva kugadzira waini. Kushandiswa muto kwakadaro kunoita kuti anzwirwe maumbirwo doro, nomuti tannins.

chiremera giredha

The chikuru zvakanakira mazambiringa kucherechedza zvinotevera:

• mukana chipa kugadzirwa waini, ine akapfuma kunaka uye akapfuma hunonhuhwira;
• vashoma nokukurumidza ichiibvira muchero;
• chirimwa kuramba kwemvura uye yakakwirira mwando;
• inomera michero kutapata kune migumisiro yakaderera tembiricha;
• zvakanaka rooting mizambiringa yakabva kumwe anenge chero ekunze.

In mhedziso

Pakupedzisira zvinokosha kuziva chete kuti zvaiva "merlot" mazambiringa kurimwa mumwe nomumwe munzvimbo. Vamwe winemakers uine zvakavanzika michero yavo kugadzirira izere Kuziviswa uhwiro uye zvinonhuwirira unhu rakapera chigadzirwa. Panguva iyoyowo, "Merlot" siyana kakawanda kushandiswa kugadzira waini chete muchiso kuti anoramba kuva mukuru kudiwa mumusika dzakawanda.