How kubika kuti shrimp, nechando: mazano

Wakamboedza kuti shrimp? Kana usati, ipapo iwe vakafirwa zvikuru! zvomugungwa iri rine zvakawanda zvinovaka muviri kuti zvinodiwa muviri wedu - iri zvicherwa, mavhitaminzi, mapuroteni, ayodhini naOmega-3-acid. Uyezve, zviri zvakare yakaderera mafuta delicacy. Uye kuti achengetedze kushanda zvomugungwa, anofanira kuziva kuti kubika kuti shrimp chando. Izvi ndizvo zvatiri zvino nemi uye nehurukuro.

How kusarudza?

Zvakasikwa, mune pamusoro 2,000 mhando kuti shrimp, iyo inogona kukamurwa 2 mhando - ushamwari-ropa rechiJudha chairo uye ine utsinye. Yokutanga guru kwazvo, inonaka uye kwomwoyo. Uye yechipiri, pasinei waro duku saizi, zviri zvikuru vanhu. On the echiShinto unogona kuwana kuti shrimp mbishi kana kare zvabikwa. Dzimwe nguva unogona kunyange vapenyu, avanotarisira kuva muchitoro hove akabuda mumvura tangi. Saka chii dzekuziva kusarudza chete?

• Kuti shrimp anofanira kuva akaenzana.
• Miswe, zvakasimba akatsunga kuti muviri, anoratidza kuti kuti shrimp vakanga chando ari mupenyu, chakanaka chaizvo.
• Vanhu vachena mashava ruvara, sezvo mutemo, kupfuura inonaka, t. To. Zvaiswa pasi kuvhundutsa kuoma nechando.
• The goko echando kuva yakajeka uye dzakaonda.

How Cook kuti shrimp chando?

Saka, hove mumaoko edu. Kana isu chando specimens, asati vanoita kuti kubika, ivo vanofanira thawed. Kunokosha! Defrost ikaitika zvishoma nezvishoma, kureva. E., First kufambisa kuti shrimp kubva furiza mufiriji, uye ipapo mberi muitiro mumupanda tembiricha. Asi nyungudika navo microwave kana mumvura inopisa chero zvazvingava hakufaniri! Sezvo kuti shrimp nyama anogona kurasikirwa zvose zvinokosha uye anobatsira microelements. Pashure zvakakwana thawing zvomugungwa kushambidzwa kwazvo uye achinyatsotaurira kufashaira acharungwa mvura. Zvino kutanga mubvunzo: "How zvikuru yokubikira kuti shrimp chando?" Chaizvoizvo maminitsi mashanu pashure kufashaira. Zvino iwe unofanira kubvisa pani kubva pakupisa uye kuzvisiyira ari kuti shrimp kwemaminitsi 15. Saka vachada muto.

How kubika magakanje chando?

Tisati tapindura mubvunzo uyu, zvakakosha kuti kujekesa, vari mbishi kana makagadzirira akagadzirwa. Kana chando shrimps, ipapo muvagadzirire pulping kare anozivikanwa nenzira inorondedzerwa pamusoro. Chete caveat duku. Tiger magakanje vari kuzivikanwa kwavo guru saizi, saka bikai navo pashure kubika vachada kwekanguva - maminitsi 7-8. Iva nechokwadi kuti kutarisa nguva, kana ivo overdo pamusoro mundiro, nyama achava oma. Kana kuti shrimp usati wapedza, hari nguva ipfupi - maminitsi 5 vachava zvakakwana. Zvadaro bvisa pani kubva pakupisa, siya panzvimbo zvomugungwa kwemamwe maminitsi 15, saka kuti vanova manune.

How kubika kuti shrimp chando, kana vakanga kare vakabika?

Kana uchinge yakatengwa muna chitoro iri rapera chigadzirwa, ipapo mumwe nomumwe anosarudza kuva nyore chisarudzo. Mumwe pashure defrosting, anongoti dira pamusoro kufashaira mvura shrimp. Other vazviise mota, uye ipapo pakarepo kubviswa kupisa. Uye munhu, kunenge bikai navo kwemaminitsi 3-5 muna acharungwa mvura.

Ndinovimba izvi munyaya yaiva unobatsira iwe. Uye ikozvino munoziva kusarudza uye sei kubika nechando shrimp.