How kugadzirira Salad pamwe caviar uye Sarimoni ari zvakasiyana siyana

hositesi ose anoda tafura wake mazororo izere inonaka midziyo uye zvinonaka. Sandwiches red caviar kashoma munhu, vachashamiswa, naizvozvo kukwira akasiyana nemamwe culinary delicatessen. Somuenzaniso, imwe Salad pamwe caviar uye Sarimoni haazombovi kufinhikana uye iwe wakanaka kuravira. Uyezve, dhishi ichi chichava undisputed kufarira chero tafura.

Mukwanisi anogona kuva akasiyana-siyana zvinhu zvakadai howa, mupunga zviyo, miriwo, hanyanisi, nemiorivhi, zviyo. Somunhu dzakakodzera achizadza chetsika mayonnaise, yakaderera-mafuta yakashapa ruomba kana mafuta omuorivhi - nokuti fungidziro harina parinogumira. The inopenya tudyo haasi tsvarakadenga chete, asiwo kubatsira, mupfumi mavhitaminzi uye anokosha mafuta acids. Hatidi anotambudza iwe - anozodzidza kwacho.

Layered Salad pamwe caviar uye Sarimoni: kuti tikundikane ne pikicha

Just vanoti kuti varaidzo yakadaro hapana akasiyana cheapness. Asi dzimwe nguva imi hamugoni kuuya kubika rokusika dhishi, kunyanya New Year, mumwe rokuzvarwa kana gore. kutenga:

- stogrammovuyu chirongo dzvuku caviar;

- fresh Salmon mu uwandu magiramu mazana matatu;

- vaviri huku mazai;

- howa (200 g);

- hanyanisi;

- chiedza mayonnaise kana yakashapa cream.

Kushongedza kushumira chero hanyanisi.

nzira gadziriro

Kubva hove kubvisa zvose mapfupa, ganda. Pemidengerero racherwa matete rinoparadza, furaya mumafuta. Yoga passeruem wakatemerwa hanyanisi, wedzera howa. mazai yakabikwa racherwa madenderedzwa. Apo vose zvigadzirwa kugadzirira kutanga chimiro Salad uye Sarimoni caviar.

A yakadzika sandara bwendefa akarara hove pamusoro mazai, ipapo howa nehanyanisi - zvose flavoured mayonnaise mumuto. Muromo norupo cover kuchekwachekwa makwenzi uye mazai. Simple, asi zvinonaka dhishi yauraya zvachose chero muenzi akasiya aftertaste inofadza. Kana usina nguva kukanganisa kumativi nehove, yaungashandisa zvomumagaba yazvo muto. Uyewo imwe pfungwa yakanaka.

Mutambo Salad "Royal"

Zita tudyo shoko. Zvechokwadi, kunoenderana mubatanidzwa caviar uye chizi kunopfuura zvose. The resipi ichava yenyu "taikasauva" zviitiko zvakasiyana. Zvinoumba zvokudya:

- acharungwa Salmon hovea (300 g);

- 50% mafuta chizi (mazana maviri magiramu);

- Sarimoni nemharapara (150 g);

- 5-6 mazai;

- mbatatisi (3 hrs.);

- mayonnaise.

Vashongedze utore ndimu, dema maorivhi, dhiri nhungirwa.

phased Michina

Usati uchigadzira Salad pamwe caviar uye Sarimoni, unofanira kuvidza matapiri uye mazai. Pashure paizvozvo, yakachena, Mumaziso siyana vanokwanisa - chimwe chete chizi (regai kubika). Hove racherwa rinoparadza kana cubes. Kushandisa rinokosha zvinhu zvinofanira vakaisa akaturikidzana: pakuyera, mazai, mbatatisi, grated chizi.

zvigadzirwa zvose isu jasi pamwe mayonnaise arisase caviar. Bvisa fomu. Takadzoka kutarisika tudyo. Top pasi sliced sliced maorivhi, ndimu zvidimbu nedhiri. Decorating anogona kuva chero chaunoda - kuguma zvokufungidzira haako. Nakidzwa wako culinary Paaidzidzisa!

Salad pamwe caviar uye Sarimoni uye kuti shrimp - "mafaro bhegi"

Nokuti chokwadi Uchashamisika kujairika yokubika, uye vaenzi vako kamwe uye regai kuti pamberi pavo. Vanyoro nemasango kunaka ndiro achawira kuda pakutanga nokuruma. Saka, kudiwa gadziriro vanoverengeka zvigadzirwa:

- magiramu mazana matatu acharungwa Sarimoni;

- zvakafanana magakanje;

- mbatatisi tubers - 3 bv.

- mazai maviri;

- fresh gaka;

- rinotapira pepper;

- Chives.

Ko zvachose tora vatema maorivhi, yakabikwa makarotsi, ndimu, tsvuku caviar. Nokuti zvinodiwa - mayonnaise.

gadzira

Vakabika nembatatisi mazai zvinofanira kucheneswa uye Mumaziso pamahwendefa akasiyana. Cucumber uye bhero mhiripiri wakatemerwa kupinda cubes. Matapiri vanoumba akatodzana mugomo uye putira nhete paiva acharungwa Sarimoni. Inside hove uye miriwo bhegi yawakashandisa zvokubikisa mayonnaise: mazai, kuti shrimp, mhiripiri, wakatemerwa hanyanisi, gaka.

Top mazai. Maorivhi racherwa rinoparadza uye kutevedzera vazvo kuti makerotsi kuita akatodzana RIBBONS. Micheto shongedza pamwe ndimu zvidimbu. Kuti shrimp Salad pamwe caviar uye Sarimoni se "mafaro bhegi" kana kutsvakwa, inogona vaisanganisa pamwe matsva hanyanisi.

"The Scarlet Flower"

Ndapota kuwana mumwe hapana zvishoma zvinonakidza yokubika. Zvinoriumba zvachose kufanana:

- red Salmon Caviar (150 g);

- hafu kapu mupunga;

- mazana maviri magiramu Sarimoni nomunyu ;

- mazai shanu;

- musoro girobhu racho.

Uyezve, kutora lettuce, mayonnaise uye anovava ruomba (zvienzane zvikuru).

gadziriro

Zvinokurudzirwa kusarudza yakatsvuka mupunga, ane zvakawanda zvinovaka muviri. Bikai muna zvishoma acharungwa mvura pamwe kuwedzera sunflower mafuta chipunu. Paunenge uchigadzirira zviyo, achagura hanyanisi cubes, zai ne Sarimoni. Lined mashizha manyoro pasi nokwedhishi, voisa zvose zvinoumba chikomo uye akapfeka pamwe mayonnaise uye yakashapa ruomba mumuto. Mazai vanobatanidza namafuta, saka kuti haina kuramba pamwe - zvakanaka akamisa. Kubva chimedu pemidengerero hove akacheka zvakafanana petals, ivo munoshongedza Salad pamwe caviar uye Sarimoni. Our Mifananidzo zvagadzirirwa kushandiswa.