Ine muto makerotsi: sei kugadzirira uye chii vaisanganisa

Chimwe chezvinhu "kushivirira" nezvimwewo, uye nokuda mufananidzo yenyu divi ndiro riri yakabikwa makerotsi. hazvishamisi ichi vakagochwa muriwo kana ine muto unosanganisira ruzhinji rokutanga uye rechipiri mapoka. kugarisana waro chero nyama, shiri dzedenga uye yehuku, vamwe miriwo uye hove hapana rumbidzo. Hongu, uye kugadzirira yakabikwa makerotsi (pamwe hanyanisi zvaisanganisira) nokukurumidza, nenzira dzakasiyana, nehondo nezvimwe kuwedzererwa uye zvakasiyana-siyana sauces.

mukaka resipi

Nokuti kutanga unogona kuedza kubika dhishi ichi sezvinotevera: kutora chikamu mune churu kuti makerotsi, zvidimure kupinda cubes chete kana kwete gobvu zvidimbu ugodira kuva duku saucepan hafu mukombe mukaka. Pakarepo dira munyu mukati mugaba (zvishoma), uye shuga; zvinoenderana nokuwanda akasiyana makerotsi (uye hunotapira uye kwete kwazvo), uyewo rako pachako manakiro. Avhareji Kazhinji vatora spoon jecha. Panguva imwe chete vakaisa duku bande kuti ruomba. Pot akafuka muvharo uye kupfeka zvishoma moto kumwe hafu yeawa (kusvikira yakabikwa makerotsi Tsitsi). Oga, mundiro furawa cream mukaka - munhu spoon. Kana dhishi iri vatogadzirira, musanganiswa yakadururirwa mugango. Simmer pashure achiwedzera havafaniri kupfuura miniti, sezvakanga kuti mumuto richikora. Edza nayo - kuwana guru divi mundiro.

Favorite mubatanidzwa - hanyanisi uye makerotsi

Fried anokwezva pachazvo, saka vana kazhinji achizvuzvurudza kubva pani zvakananga pakubika kwacho. Unogona chete kubika mune zvakawanda somunhu Garnish uye zvishoma zvokuwedzera zvinonhuhwirira. Chinhu bedzi vakawanda twakadai muto chokuzora uye kudzima nani racherwa cubes kana rinoparadza. Vamwe zvichiitika anenge kufanana: guru hanyanisi akavezwa dzinoungana uye pripuskayut kuna pachena mumafuta sunflower. Panguva iyi, zvinonzi kusaswa pamwe hanyanisi kuti caramelize mbiri tafura spoonfuls shuga uye kupindira kuzviita. Kana pani gobvu anotanga thicken, kuti yakabikwa makarotsi uye hanyanisi akatendeuka spicier uye awana chinhu zvasviba mumvuri kwairi Panguva iyi wakadurura kota kapu Sou mumuto. Next wakatemerwa makarotsi kilogram akawedzera, uye muvharo nendiro kumativi yechitatu vadzimwa maawa. Panopera zvinonzi nomunyu nezvinonhuhwira, uye ipapo akapa kune nyama kana hove.

Chii kupiwa vokuGermany

Naivowo, haagoni kuita pasina akadaro chikuru divi mundiro, kunyange ndezvevakazvigadzirirwa zvakasiyana. Hafu dhazeni svikiro kadikidiki makarotsi Shinko, ndidire nehafu kapu muto, uye munyu uye shuga sweetening. To yakabikwa makerotsi vari "kupararira", muGermany, mune saucepan dira 0.5 yetea nevhiniga ipapo tantalized panguva shoma kupisa kweinenge awa. maminitsi mashanu asati kuguma muitiro vakaisa makerotsi yetea pakati ruomba ugodira guru chipunu chichena nokuvhuvha. Sezvingatarisirwa, zvose hwakakanyiwa, zvakare akazadza chivharo. Izvi - chakakodzera nzira kuna sauerkraut Sausages!

Honey makerotsi vane anobvisa uye akaomeswa

Zviya, anogona kuva kurutivi dhishi pakudya, uye dhizeti vana - vanobvuma nokuda kwayo, kunyange kusiya zvimwe zvihwitsi. Uye kana dhishi rakagadzirirwa chizvarwa chevechiduku mhuri, unogona varikwizire kuti twakadai - saka uchava pachaenzaniswa. Chokutanga, hombe Sliced roasted mudzi maminitsi maviri mana, ipapo nokudurura kuva saucepan spoon maviri mukaka. Kana totaura hafu, wedzera zvidimbu nomwe steamed uye wakatemerwa anobvisa uye spoon kusuka saizvozvo chakanyevenuka akaomeswa. Angokandwa akadurura chipunu uchi uye richipedza mberi kusvikira vakagadzirira huru zvinoriumba. Zvakaratidza chinonhuwira uye zvinonaka twakadai nyemba. The resipi inogona dzakachinjwa: wedzera apricots, nekuzadzisa pakupera akadzvinyirirwa nzungu - chero zvazvingava anoenda dzinonaka chaizvo, asiwo unobatsira kuti zvinenge vaduku.

Makarotsi vane maapuro

The chete resipi, musimboti izvo angagoverwa kuvana. Kana unogona pasi sezvinoita Garnish kana saradhi pachinzvimbo. Kugadzirira ndicho nyore: hombe mudzi dzakarukwa zvakanaka hadzisi dzechokwadi, ine muto muna kota mukombe wemvura pamwe kuwedzera ruomba nezvirongo. Nguva pfupi asati kuda yakabikwa makerotsi "zvabatsira" diki apuro zvidimbu neshuga; Munyu akawedzera kana zviri kuita somunhu kwakajairika Garnish. Juicy uye zvinonaka!

anovava ruomba

Zvinonzi kugadzirira kuramba pasina dambudziko. Carrot (mudzi guru) unotemwa pavaidira, aiwanzopiwa wokushanda pripuskayut spoonfuls mvura kusvikira dzakapfavirira, ipapo kudirwa mugango pamusoro 0.5 mafuta anovava Cream mukombe, uye vakadzima kusvika kwokupedzisira dhishi zvagadzirirwa. Baked makerotsi mu ruomba flavoured maererano zvatinoda. In musimboti, unogona kuita zvachose pasina zvinonhuwira, kunyange pasina munyu - rakajeka mubatanidzwa twakadai muto uye anovava kunaka rakanyatsojeka andinenge.

Saka kana iwe uri mubvunzo kuti kuvaka ave divi dhishi (kana chinhu kuti zviite vana kudya lollipop), sununguka kuita katsamba Quick yakabikwa makerotsi.