Kuenda keke resipi 'Zebra'

Gadzira inonaka dhizeti uye pakuvhenganisa kunonakidza uye nevana panguva imwe chete - vanoti izvi hazviitiki? More sezvo zvinoitika! Edza kuvagadzirira yaizivikanwa zvose kubva pauduku pai "Zebra" riri kefir. Zvinonaka uye kusimba keke ichava yakanaka nguva kugara nemhuri ine kapu yetii kana kofi. Chokwadi, vana vachanakidzwa pachake keke kubika kwacho, kujairika mitsetse chitarisiko iro nguva dzose anotarira yomutambo.

Pie "Zebra" riri yogati yakabikwa chaizvo nyore.

• Whisk 4 mazai uye 2 mikombe shuga.
• Ramba whisk guru, wedzera kuti 2 mikombe yogati, hafu mukombe mafuta sunflower, musaga kubikira upfu.
• Wedzera furawa. Zvakakosha kutora zvikuru kuti mukanyiwa yakanga yakafanana yakashapa ruomba gobvu.
• Next, mukanyiwa iri muzvikamu zviviri. In chikamu chechipiri, wedzera 2 spoon spoon pakati koko.
• Gadzirai fomu. Kuti aite izvi, tsvedzesa pamwe margarine arisase furawa.
• Voisa mukanyiwa ane yamashekeri mavara akasiyana rave rave hazvo nguva dzose nepakati fomu. Pamusoro chena mukanyiwa keke keke rima panzvimbo, ipapo pamusoro chena uye zvichingodaro.
• Uise mukanyiwa chairatidzika muchoto ari tembiricha kuti 180 inegumi.
• pai nokugadzirira vanofanira bvunza remuti nechimuti.

The chete zvigadzirwa zvemazuva ano zvinogona yakabikwa Cupcake pamwe chete zita.

Recipe keke "Zebra" achanunura iwe kana unofanira kukurumidza kugadzirira chinhu vaenzi, uyo akapikira kuti nokukurumidza. Asi keke zvakakodzera kutora mamwe mafuta zvokudya, saka zvikazooneka crumbly uye akapfuma.

Recipe keke "Zebra"

• Tapota waenderera saizvozvo sezvinoitwa pakugadzirira keke. Whisk mazai pamwe shuga. Sugar anogona kutora zvishoma kupfuura yokuwana yacho keke.
• Pinda mukanyiwa ruomba kana margarine (hafu rongedza) uye girazi yakashapa cream. The mafuta akambopiwa vaifanira kunyunguduka cool mukamuri tembiricha.
• Dururirai Vachirova kupinda musaga kubikira upfu.
• Wedzera kuti furawa kuitira kuti mukanyiwa rwauya sezvinoita gobvu cream.

Next munobuda munzira ipi, sezvo ari wokutanga yokuwana sechinhu yokubika keke "Zebra" hereinafter rakafanana yapfuura. Kubikira vakadaro mukanyiwa zvigadzirwa nyore kutenga patsanurika chimiro. Asi iwe unogona kuita pasina izvozvo, kana pamunongopinda Mumuvhomorerewo mufananidzo chete keke kubva muchoto, ndokuiisa pamusoro nyoro nejira. Panyaya iyi, chigadzirwa iri nyore asunungurwa kubva chakuvhuvhu.

Zvino zvinoita kutsivira yokubika keke "Zebra" nzira yokushongedzwa yepakutanga. Kuti keke panyika akatendeuka ruva muenzaniso wakaita banga kushandisa nekupesana pakati muchimiro sectors nenzira kubva kumucheto kusvikira pakati.

Kana iwe kufukidza pemvura chigadzirwa chocolate icing at uye keke akagerwa uye impregnate, akatotanga vakagamuchira keke.

Recipe Chocolate icing at pamwe koko, shuga uye ruomba

First zvakakodzera kusanganisa ari koko neshuga (3 nezvirongo v.). Next, wedzera vaviri spoon remvura uye kubika kusvikira kusvikira musanganiswa richikora. The Hot muvhenganiswa pakarepo kubvisa pakupisa uye nokukurumidza kupfutidza kuwana duku chimedu ruomba. Kana mafuta zvakaenzana yokubudisa iri guru, zvinokwanisika kuti vazadze keke.

Very zvinonaka sezvo chokoreti kuri pachimedu, wakagadzirirwa kubva koko, anovava ruomba, shuga, ruomba. Bikai vaviri spoonfuls ose anovava ruomba kusvikira gobvu. Wedzera payo anenge 2 spoon pamusoro but, duku nhindi ruomba shuga (3st. L.). Bikai zvose kusvikira gobvu.

Zvakakosha kuyeuka kuti kuri pachimedu rinoshandiswa chete kune haachandidi chigadzirwa.

Impregnation mikana:

• yakashapa ruomba uye yogati;
• yakashapa ruomba uye woupfu neshuga;
• custard. Whisk pamwe zai mukombe shuga. In mbiya, ndidire girazi mukaka, achiwedzera creamed nezvakavhenganiswa, mumwe nehafu spoon upfu Vanilla. Vanopisira uremu moto, dzokubikira, asi kwete kubika. In duku inodziya ruomba kupinda remidzanga ruomba whisk zvose zvakanaka;
• mapuroteni cream. Whisk ari mapurotini maviri. Mapuroteni kunge chando. To nani whisking, wedzera mune madonhwe ndimu muto shoma. Mugango, ndidire mukombe shuga ugodira vaviri spoon mvura. Kodzongai, kuunza pamota uye simmer kwemamwe maminitsi matanhatu. Kana shuga manyuchi ndiye anenge muchitonhorera, whisking dzose, ndapota kupinda kuti mapurotini. Zvinofanira kuwana cream.

Zvino kuti munoziva kuti kubika "Zebra". Kudya kwakanaka!