Pickle pamwe mupunga - nemakore nemakore tsika imwe dhishi

The dhishi wokutanga, chine mufushwa kana pickle, inonzi pickle. Inogona vakabika zvokudya kana hove muto, uyewo mvura (yokubika inoshandiswa pambiru). Pickle muto Kazhinji akashanda yakashapa Cream nemiriwo, uyewo siyana pizza pamwe zvekupfakira.

Rassolnik munhoroondo yakatanga kusvika remakore rechi15, asi zvino mumuto aizivikanwa somunhu hookah. akapiwa zita kuitika sezvo uno kwokutanga vakatenda rasolnikami pizza, stuffing uyo akawedzera gaka pickle.

Zviri yakakurumbira dhishi akaonekwa muRussia nokuda asingazivikanwi Chef kubva Holland. Kubvira ipapo, pickle yazova rimwe zvikuru nevanhu oornag zvokudya. Zvakange akashanda maresitorendi uye mudzimba zvavo vanhuwo zvavo.

Options achigadzirira yakatarwa iyi rokutanga ndiro. Unogona kubika pickle muriwo, uye anogona kushandisa nyama, mapfupa, offal kana neitsvo. Fanira chirungiso muto ndiyo croup. The klassiske Shanduro rassolnik zvinosanganisira parera bhari, asi hazvisi zvose rudo, saka pane rassolnik Quick pamwe mupunga kana Buckwheat.

Modern resipi inonzi "Pickle ne mupunga"

Sezvo resipi kupfuura kamwe achinja, kune marudzi akasiyana-siyana izvi zvinonaka uye achizadza kutanga Chokwadi nhasi. Saka kubika pickle pamwe mupunga.

Kuti agadzirire mumuto, unofanira kutora maviri matatu litres emvura, nehafu churu kuti nyama yenguruve pulp, 100 magiramu mupunga uye matapiri 3-4. Usakanganwa pamusoro hanyanisi shoma uye makarotsi uye mufushwa zviri kuwanda 3-4 zvimedu (zvose kunobva acid). Unofanira domatisi namatidza mune imwe mari dzakawanda dzine (vamwe vanhu kubika pickle mupunga pasina nemadomasi namatidza kupa pachena chiedza muto). Uye, chokwadi, zvinonhuhwira: Bay mashizha, vashoma pizi matema mhiripiri, munyu uye zvishoma Basil akaomeswa.

Ngatitange kubika. Pork unofanira kusukwa,-temwe uye kuiswa saucepan nemvura. Kana mvura mamota, unganidza furo, akaisa hanyanisi uye Bay shizha. Unogona kuwedzera zvishoma munyu uye dema peppercorns. Musakanganwa kuti atore nyama pashure kubika hanyanisi, zvikasadaro zvichava rima mundoparadza kunaka mundiro.

Ipapo iwe unofanira peel they and and uye akacheka matapiri. Pavaisukira mupunga pasi mvura, kana zvakakodzera, achibvisa ndichisvibiswa mbeu, uye akariisa pamwe matapiri mu muto.

The yasara hanyanisi svuura uye Chop, akaisa mugango namafuta inopisa uye furaya. Carrot svuura uye coarsely chendarira. Makarotsi kuwedzera sehanyanisi uye furaya. Zvino unogona kuisa domatisi namatidza uye diced mufushwa. Kana ukasarudza kuita pasina Pasta, ipapo havambokwanisi wedzera izvozvo, uye musanganiswa simmer kwemaminitsi 10 ari pani.

Mushure nokudzima kupararira miriwo muto. Wedzera Basil akaomeswa uye manyoro nedhiri, asi iwe unogona kuita parsley kana musanganiswa wemiriwo Italian (pamukamwa yako). Note, nemiriwo matsva anowedzerwa pashure akatendeuka kubvisa mumuto, asi mishonga yakaomeswa inogona kuisa norudo. Asati kushumira, ipai mumuto richadzipa.

Pickle pamwe mupunga inogona kudyiwa yakashapa ruomba kana mayonnaise. Unogona kupa tositi, pastries vane nyama zvekupfakira kana chete dema chingwa.

Chokutanga dhishi wagadzirwa, Kudya kwakanaka.