Red Delicious womuapuro muti: zvakasiyana-siyana tsananguro uye mapikicha

Zvichida, zvakaoma kuwana munhu haadi maapuro. Vamwe vanhu vanosarudza inotapira mhando, munhu aida acidity pamusoro mukanwa. Breeders munyika yose vari kushanda ruminant itsva, nani akasiyana apuro miti. Nhasi isu tanga iwe mumwe kuitika izvi - Red Delicious akasiyana apple.

History of zvidzidzo

zita giredhi rinobva pamashoko tsvuku, rinoshandurwa kuti "zvitsvuku", uye zvinonaka, izvo zvinoreva kuti "inonaka". The siyana zvakatanga muna US, panguva kwatangwa mutation Delicious apple. Pamuti pakarepo kwakaonekwa sumbu pamwe tsvuku zvibereko. Ona cultivar ichi, Breeders Russia vakabvumira kurima pamusoro Russian munharaunda.

Kwenguva refu, siyana akanga kurimwa chete kumaodzanyemba kunzvimbo, asi gare gare akazviratidza uye mumaindasitiri kumhara pamusoro munharaunda North eCaucasus. Nhasi, maindasitiri yecocoa Red Delicious apuro (mufananidzo unogona kuona pazasi) Sezvineiwo akaderedzwa, asi pane achiri kudiwa Apuro miti uye zvirimwa zvakasiyana-siyana izvi yakakwirira pakati mudzidzi Chikwata.

Kwemakore-refu maberekero cultivar aiva baba dzakawanda dzinonakidza cultivars. Somuenzaniso, panguva Crimean experimental Station vaiva: Flame Elbrus Prikubanskaya, Winter runako. Panguva experimental Station Pomorie Japanese Breeders kubva wakasununguka pollination kuti womuapuro cultivar Red Delicious paakasvika dzokumabvazuva, iyo inozivikanwa nokuva zvinoshamisa zvakabikwa muchero.

Apple muti Red Delicious: tsananguro, Photo

Srednerosloe muti siyana iyi chawo mbeu rinosvika kureba vanenge vatanhatu metres, asi pfupi - kashoma kupfuura mamita mana. Crone wemuti kaviri kuchinja mukufamba pakukura makore 7-8, izvozvo ane denderedzwa kana neizvi pyramidal chimiro, nemakore 9-10 rova shirokookrugloy.

Crown vanoumba boka muzvizhinji zviduku, svikiro ukobvu, dzimwe nguva sandara mapazi kuti Uchabva hunde pa necheparutivi 35 kusvika 65 °. vari kazhinji kupendwa mune yakatsvukuruka ruvara. Ndivo akasiyana vemazera muchero inotungamirwa, stubby zvinoshandiswa - kolchatki. Zviri pamusoro pavo panguva Red Delicious apuro uye maapuro ripen.

Matavi Apple pakukura unosvikirwa, kuvatarisira, vari dzinounzwa rwepepuru ruvara, iro anodzima mumiti akura. Pamusoro pemvura pubescent muchadya pamusoro pepasi. Vazhinji mabukira yakatwasuka, asi dzimwe nguva pane dziri curved mu korona.

mashizha

Ndivo avhareji kukura, iri nechepakati korona ane denderedzwa chimiro, uye rezasi uye yokumusoro - zvakawanda elongated. The pamusoro ndiro wakarodzwa, nechigadziko zvishoma vakagumisa. The mashizha kupendwa mu vapfumi mitema ruvara, pose riri kumeso uye kupenyerera pamwe serrate-crenate varikumahombekombe. Musiyano mukuru nezvimwe cultivars Somuenzaniso, kubva muvambi mukirasi - Delicious, riri mujinga yacho petiole.

Kana iwe kunyatsotarisa, uchaona panguva petiole nezvitsvuku rubanzu kuti chinoshanda kuna pakati ndiro, pamusoro mutsinga.

maruva

Maruva Red Delicious apuro ose gore uye azere chaizvo. Buds Pink, petals chena samafuta kuti vari denderedzwa iri chimiro. Flower petals riri chaizvo kure nemumwe uye akapotsa pamusoro kumicheto. Panobva Mukume uye Stamens rusarura wakaiswa rinenge nenguva yakakwirira. Loose ichibhabhamisa - inflorescences rinoumbwa 3-4 maruva.

muchero

Rhode Delicious - apple muti, tsananguro izvo ikozvino anogona kuwanikwa zvose bhuku mabhuku nekurima. Zvibereko siyana ichi dzinokwezva kunyange chitarisiko: guru, kumativi-conical kana tapered chimiro. Ivo kupendwa zvakakora yakatsvuka. Dzavo avhareji uremu anoda kubva 150 kusvika 220 magiramu, asi anogona kusvika kunonyanyisa uremu 300 magiramu.

Color muchero apuro Red Delicious noruvara anofukidza pepasi. Peel Apuro guru uye kwazvo kumeso kuti kubata, izvozvo inobvumira zvokuimba kukuvara. Vamwe Chikwata funga izvozvo kuoma uye inokurudzirwa kuchenesa michero vasati vachidya.

Nyama iri pakati wemuapuro-uswa ruomba, uye pedyo svuura - greenish. Iye crunchy, manune chaizvo, asi kwenguva okuchengetera anova mealiness uye vamwe vatnost. Maapuro inogona kudyiwa somunhu itsva, uye kuvagadzirira facial, mumigwagwa yakawandisa motokari, zvinochengetedza kushandiswa senzvimbo zvekupfakira kuti makeke, yakakodzera kuomesa.

Zvakabikwa apuro mhando dzinosiyana-siyana zvichienderana kwemamiriro okunze muti kukura: munyika yakaoma, inodziya nharaunda vanounganidza zvakawanda shuga uye manakiro - inotapira, ane anokunyengedzera acidity. In unotonhorera nzvimbo yakawanda acidic maapuro, asi hapana zvishoma manune pane kumaodzanyemba.

Nutrient gutsikana

The Red Delicious apuro zvibereko zvine kubva 0.38% kusvika 0,65% acid, shuga - 11.5%, 130 MG / 100 g P-basa yeimwe, 16% nezvishoma, anenge 6,5 MG / 100g Vitamin S.

kudyara

Kudyara Red Delicious apuro mizambiringa yakabva kumwe mu chakasimwa rejeri rinoitwa. udzamu yavo inofanira kuva pamusoro masere masendimita, nohupamhi - manomwe. Mujinga inofanira kuiswa makomba abudise (kuputswa chidhinha, mavhu, rakatsaurirwa ivhu) wokutanga masendimita mashanu, kumusoro rukoko inochengeterwa vadanana: peat nezvakavhenganiswa, rwizi jecha, uye manyowa zvienzane zvikuru.

Mushure pakudyara, uye ivhu compaction zvakakodzera kudira ayo mwero migomo matatu neimwe seedling uye zamulchirovat manyowa kana peat. Regai kunoviga mudzi mutsipa majaya miti - pashure subsidence hwatakanga matatu masendimita pamusoro ivhu revarombo. Mushure pakudyara, iva nechokwadi hwokugadza rutsigiro mbambo uye sunga seedling.

Zvinoumba kurimwa

Chikwata kuchamhembe kunzvimbo vakaona kuti avo Climate apuro Red Delicious ari kushayikwa hardiness. Tichifunga izvi, kunhonga nyika pakudyara, sarudza munhu anodzivirirwa zvakanaka kubva mhepo uye drafts nzvimbo dzichienderana pasina mikrozapadin, kurega kunotanga kubva vasanaiwa nemvura kana uchanyauka mvura nemasiraidhi. siyana Izvi haashiviriri ivhu zvakanyanyisa dzanyorova, saka pane makubhiti maviri yasarudzwa nzvimbo pasi vanofanira kumhanya ndikasazovapo.

Kana seedling yako zvipfupi chawo, ine zvishoma dzakasimukira midzi, saka kubvumirwa kudzika tafura mvura asingasviki rimwe nehafu mamita.

Kudyara Red Delicious apuro riri zvakanakisisa muchirimo, apo kumaodzanyemba mudunhu nyika yedu, unogona kuzviita uye kuwa. Pre ivhu vakachera rimwe bhayoneti nefoshoro, akabvisa zvose masora (pamubhedha uswa kunyanya) uye rinoshandisirwa ivhu manyowa kana makirogiramu matatu yaora mupfudze, spoon nitroammophoska, 500 magiramu huni madota.