Sourdough chingwa: kubika zvakavanzika

<- @page {size: 21cm 29.7cm ;! kumucheto: 2cm} P {kumucheto-pazasi: 0.21cm} ->

Baking chingwa pamba kuita kubva munguva dzekare. Zvaidavirwa kuti kugocha mubiki vanofanira kubata chete afare, nokuti zvakanaka simba zvinobva kwaari kubudikidza chigadzirwa rwakapararira vamwe vanhu. Sourdough chingwa, chakabikwa imwe Russian chitofu akanga anonhuwira uye kusimba zvinonaka. Asi ikozvino unyanzvi Madzimai epamusha kuzvibika muchoto. Zvino chingwa zvinowanzoshandiswa mbiriso. Asi regai kushandisa vose nezvikonzero zvakasiyana. Vamwe vanhu havadi munhuwi mbiriso, icho chinopfuudzwa kubika, vamwe sema kuti vomumatunhu avo. Nokuti vanhu vakadaro pane aiitwa chisina sourdough iri kukurukurwa pazasi. Kubika chingwa kumba, unofanira kugadzirira rinokosha Starter naye. At mwoyo gadziriro yayo - chirongwa chinovira ose yakavira mukaka zvigadzirwa. Sourdough Recipes zvikuru zvakawanda, saka isu funga zvihombe.

Chisina sourdough chingwa: resipi

Zvauchafanira kuita, uye kwakavakirwa sourdough kubikira nguva dzose anochinja akasvibira, zvinonaka uye ane anokunyengedzera pemhino chingwa. Sourdough chingwa inoshandiswa kubikira, inonyorovesa pamwe mavhitaminzi, makemikari acids, zvicherwa, faibha.

The yokuwana rokuzvigadzira raro nyore. Zvinonzi hwakavhenganiswa 1 guru hwakatsetseka girazi uye mvura, zvinganaka kamuri tembiricha. preform ichi vanofanira kudira kuva girazi chirongo kana zvimwe madhishi akaisa noushamwari yakaoma nzvimbo. Pashure 4 mazuva muvhenganiswa ichi vanofanira kuwedzera 1 mukombe nemvura zvakafanana hwakatsetseka, saka akaita kupfeka. About mazuva maviri kana matatu sourdough chingwa takagadzirira zvachose. Ramba kuva mufiriji kuitira kuti mhepo kuwana zvakanga akasununguka. Izvi zvinowanzoita pedyo kubhangi gauze kana mucheka. Zvinokosha kucherechedza kuti chisina mukanyiwa mbiriso zviri nyore kusanganisa uye akapotsa asingadi hachibvi maoko. Zviri runako nyore yokuwana nayo sourdough. Panyaya iyi, chingwa anoritsanangura anotendeuka akasvibirira uye zvinonaka.

Tauka sourdough chingwa: resipi

Achigadzirira hop mbiriso zvinokosha kusanganisa 1 tbsp. chipunu mazambiringa (zadza panzvimbo thermos), uye 1 mukombe nemvura inopisa, nokudzungudza zvakanaka uye siya husiku. Zuva rakatevera, unofanira kudzvinyirira aizomupa kuburikidza rinokosha nesefa atonhodze kusvika pamusoro mukamuri tembiricha. Kamwe aizomupa haachandidi, zvakakodzera zadza girazi nechirongo kuwedzera 1 tbsp. zvipunu shuga uye kumutsa kwazvo. Pashure paizvozvo, unofanira kuwedzera furawa kusvikira homogeneous kusachinja-chinja pohoschey yakashapa ruomba wakatsetseka. Bank anodiwa gauze pedyo muvharo (mhepo dawo) uye kutumira inodziya nzvimbo zuva. Zuva rakatevera, unofanira kuvhura bhanga (usatya, pakutanga munhuwi mukanyiwa une mbiriso richifadza zvikuru, asi pakupedzisira achapfuura) uye hope ikoko furawa rye zvakare kusvikira kwemashoko yakashapa cream. Pashure paizvozvo, kubhangi inoda nejira kuvanza tumai shure kwenguva zuva noushamwari nzvimbo. Zvadaro zvakare takura fetiraiza nemvura uye rye furawa. Zuva rakatevera, sourdough chingwa takagadzirira. Inogona kunzwisiswa kubva nechivako ayo (pamusoro pemvura matema chichagadzirirwa), uye yakashapa kwakanaka. Manheru unogona kuisa bika, izvo zvinofanira vanoomerera maawa anenge 12, uye ipapo kubika chingwa pamusoro wayo hwaro. Pasinei chokwadi kuti achigadzirira hop mbiriso anotora nguva refu, vanhu vakawanda vari kushandisa ichi kunyanya yokubika. Nokuti rinogona vakabika kamwe uye kushandisa pamusoro nguva, sezvazvakanyorwa zvakanaka yakaramba.

Chingwa nemaoko ake pachake, inyaya yokudada chipi hositesi. Uyezve, chingwa musha-akaita ane chinoshamisa kunaka uye inochengeterwa refu, kusiyana kuchitoro. Uye chakavanzika chake vabudirire kubikira - zvakanaka yakabikwa sourdough chingwa.