"Sutukezi" - muresitorendi ane monyorora pakati kuSiberia

Restaurants - chiitiko chinokosha zvikuru, chero bedzi akanga achiparidza munhu anonzwisisa uye anoziva mutongi akanaka. MuMoscow, chaizvo dzakatsarukana nzvimbo unogona kuva nguva yakanaka. Zvinoita sokuti, chiizve anogona kushamisa dhimanda voruzhinji? Mhinduro yomubvunzo uyu unowanikwa ne veMubatanidzwa munyika itsva munzvimbo unodziya apo unogona kuedza zvinonaka chili. "Sutukezi" - resitorendi, apo vaenzi vari ndokubaya Dip munguva remakore rechi19. The chikuru kukosha ndechokuti Zvechokwadi zviripo. Chiizve Vashanyi rudo resitorendi ichi, tinodzidza munyaya.

Nhoroondo resitorendi

Muna 2011 muMoscow, akazarura "sutukezi" - muresitorendi ane anonakidza Siberian chili. muridzi wayo aiva akakurumbira mutambi Oleg Menshikov uye restaurateur Dmitry Stepanov. Nhoroondo tsika unofadza zvikuru. Muvhiki rwavakaita vakashanyira mutambi muna Krasnoyarsk ndomumwe yakanakisisa restaurants "sutukezi". Food Siberian chili iri saka akarova kubudikidza Maestro, akasarudza kusikazve yakafanana sangano mumwoyo guru. Akurukure muridzi samambure akanga kwenguva refu, asi pakupedzisira rapera zvinobudirira, uye paiva "sutukezi". Restaurant (Moscow) kwakasiyana chokuti zita riri akawedzera mashoko kubva nemunun'una wake: ". Gastronomic Theater Oleg Menshikov" Ndicho unyanzvi zvikuru kusimbisa akaiswa. In nesangano akavaka Danho duku dziri recitals uye Mini-zvesimba.

Interior inisitichusheni

"Sutukezi" - resitorendi mukati ari akaurayiwa pasi tsaru. Pano uchawana bohemian zviedza neshongwe goridhe, zvimwe zvisingakoshi pretentiousness. Zvose zvinoitwa ne kuravira. Pamatafura dzakaitwa arayire vanozivikanwa Vagadziri fenicha. Anodzokorora chaizvo Exhibits kubva mumamiziyamu muAmsterdam.

Tinoda kugara pasi mashoko, iyo pave chaiwo ezvinhu: zvenhaka nenguva yeko, nezvionioni mu POSH mapuranga, tafura marambi, mabhuku ekare, "granny" resi napkins, vyvyazannye chiredzo, zvipfuva uye, chokwadi, masutukezi. Kune zvakakwana navo. Current mhando regai kusangana, asi yekare (wamatehwe, huni, jira) anogona kuonekwa kwemaawa.

Chiedza muna madzedzerere dzimba, sconces, lampshades vane zviedza duku kusika munhu semidarkness. At mumwe tafura unogona kuona makenduru mu zvemwenje akare. Mumhanzi muresitorendi, kunyarara. Kazhinji kuridza Jazz nziyo.

The "sutukezi" resitorendi ane makamuri akawanda. Ivo zvakagadzirirwa 10 uye 70 vanhu. Vamwe matafura vari akakombwa kure chaiyo partition, izvo anosika nokuitika dumba. Kazhinji, vanosarudza bhuku vachidziripira.

Tsika kazhinji kuuya neshamwari uye shamwari mutambi. Naizvozvo, pane nzvimbo muchimucherechedza, zviratidzo mazita evanhu vakakurumbira. Kana iwe uri rombo, unogona adye rwaunofarira tafura Konstantina Habenskogo uye Oleg Menshikov.

kudzidza Menu

"Sutukezi" - muresitorendi, zviripo izvo zvinofadza vashanyi. Rine chete kuSiberia chili. Unogona vanowana nyama nondo, bheya, Grouse, blackbird nezvimwe zvinonaka zvakawanda. zvigadzirwa zvose vari kutorwa kubva Far North. Dmitry Stepanov pachake kuzivana bhizimisi zvose. Vamwe nyama mimwe zvakakumikidzwa chete nokuda vavhimi kuti tsika.

The Chef anoshandisa chaiwo Recipes kubva cookbooks Yenisei mudunhu (rechi19). Zvechokwadi, vamwe ndiro anowedzerwa ano kubata kuravidza, asi chete kuenda kubatsirwa.

The Muterere zvinosanganisira appetizers, salads, kupisa nezvirongo zvokuseredzera. Mitengo marefu, pasina kunwa kwemanheru pamunhu anoenda kumativi 3000-4000 rubles.

"Business lunches" Tinofanira kutaura. lunches izvi inoitirwa kubva Muvhuro kusvika Chishanu. Nerimwe zuva revhiki anomirirwa nomumwe zvokudya (3 zvinzvimbo), iyo munhu anogona kusarudza zvemasikati panguva yayo kungwara. Mari iri 750 rubles pamunhu.

Features Bar mazita

"Sutukezi" - muresitorendi pamwe yakanaka mukati design, zvinonaka uye kujairika Muterere nemizariro kadhi. Kuwedzera mabhodhoro kuti iwe uchava kuuya sommelier, unogona kuravidza oga. Chikamu ichi chakapatsanuka kubhawa mazita anonzi "Bufet".

Nokuti kutanga Zvinokurudzirwa kuedza "Yerofeyich". Ichi chinokosha chetverennoe waini, rine 56% doro. Akashumira chete two chilled. Zvinokurudzirwa kushandisa chiduku magirazi ewaini, kwete kungova munhu tudyo kunzwa aftertaste. Kune siyana akawanda: kumini, anise. Vakadzi aenderane zvakawanda lightweight Shanduro - "ratafii". Doro kubvira 40 kusvika 52%.

A mashoko mashoma pamusoro Staff

"Sutukezi" - kuresitorendi (mufananidzo pasi apa), ndiro inozivikanwa vashandi vayo. Pashure pezvose, sei kushumirwa muenzi, zvinoenderana zvikuru. The Mahweta vakadzidziswa.

Fanira mugariro - dzidzo yepamusorosoro, tinenge rakanyatsorongwa, unofadza chitarisiko. Tsvimbo kunaka zvakakwana kushumira mutengi, zvinofanira angagadzirira mwoyo, suma mundiro nomazvo. Zvikurukuru, nesangano kushanda vasikana, asi vakomana vari kuwanikwa.

Reviews of resitorendi

"Sutukezi" - resitorendi, izvo akaongororazve chete akanaka. Vashanyi akaona zvinotevera zvakanakira:

• Beautiful mukati.

• Zvinonaka uye kujairika ndiro.

• Vakanyatsodzidziswa netsvimbo.

• Nyore nzvimbo.

Pakati minuses zvinogona kucherechedzwa mubhadharo itsika. Asi muresitorendi hwagara akaiswa pacharo ive sangano kuti rakagadzirirwa vakuru vane mari zvakanaka, vari gourmets uye vanoda Siberian chili, mukuwirirana kuterama, akayera zororo.

Vachiri hamuzivi kupedza manheru uye vane nyama inonaka? "Sutukezi" - kuresitorendi kuti anogona kukupa chaizvo akanaka nefemero. Zvichida ichi ndicho chete urongwa muMoscow, achishumira Siberian chili. Nyama yemhuka, bheya nyama, Sturgeon, Sarimoni - izvi chete chikamu zvoumbozha kuti iwe unogona kuedza.