Sauces - yokuvirisa zvinofadza kune mukuru kosi. Vanoita kuti tikwanise kuisa kure zvakabikwa zvokudya, zvichiita zvikuru nomuti, inopenya uye nemamwe. Sauces kubatsira kuvandudza chimiro ndiro, kuti asike akapfuma palette mavara patafura, kunyatsoshandisa chakaipa kwemasikati kana kudya kwezvokufuka mutambo munuhwi.
Sauces nokuti yehuku
yehuku nyama, kupfuura dzimwe, anofanira gravies uye sauces. Nyama, Spicy, yakashapa, kana chinonhuwira uye yakashapa, vari kuwedzera inopisa, yakabikwa kana akabika nyama unyoro, juiciness, kubatsira muviri kupinza nayo nani. Very anoratidza iyi kuremekedza kuTurkey girevhi. Kugadzirira kudya yazova National tsika pakati vokuAmerica, uye akazova akakurumbira munyika yose. Asi pasinei zvakakodzwa, zvakanaka akabika manyoro uye aisava shiri, pasina yakakodzera muto izvozvo zvinoita sezvisina saka Appetizing kwatiri. Kunyanya nevakawanda ndivo nyama iyi zvemarudzi mukapabheri girevhi. Vamwe Recipes ichakurukurwa munyaya ino. Uye, kupfuura zvose, nokuti garikuni muto dzvuku the currant. Kuigadzira kwazvo nyore. Tinoona kuti uchingopfuura kuti, kunze currants, yakakodzera cranberries, cranberries, plums nezvimwe zvibereko ane iziviswe acidity. Chokwadi, unogona kutenga chinhu akagadzirira yakaitwa, asi isu ichakupa kuti muto nokuda garikuni pachako, anotungamirirwa zano redu uye kutevedzera.
resipi the currant
Chii uchada: 350-400 d currants, 130-150 magiramu shuga, zest 1 orenji muto uye avhareji ukoshi sezvikamu ayo. Uye 1.5-2 spoon cognac kana bhurandi. Chokutanga, gadzirai michero. Wash, kufamba uye kubvarura pamwe manyoro kure, ipai wopedza mvura, zvino zvakaitika vari imwe enamel pani ugodira shuga. Huru zvokubikisa iri mumuto nokuda Turkey, sezvo imi munzwisise, inowedzerwa orenji muto. Chibereko kuwacha, kutsakatisa uye varikwizire kuti ganda pazuva rakanaka chaizvo grater. Kucheka Citrus iri hafu uye Svinai muto. Kunotadzisawo izvozvo kuburikidza cheesecloth ea, kuti arege yakarova pfupa. Zvadaro akawedzera kuti currants. Akaiisa panzvimbo muto nokuda garikuni yetea svuura. Zvino isa pani pachitofu, vanobvumira pamota, ipapo bikai pamusoro yakaderera kupisa kuti maminitsi 15, unomutsa dzose nguva. Kana mvura yave Ipwa uye michero shoma Uvarov, mundiro ndiye vatogadzirira. Zvazvinosarira chete kudira doro, izvo zvichaita kusimbisa yeshoko zvekudya, uye kubvisa pani pakupisa kwezuva. Kana uchida kuzadza yunifomu kusachinja-chinja, dimura Smorodinka blender. Kana kupfeka nokuti garikuni yokubika munoziva, atonhodze pasi, uye shiri zapechetsya, unogona kushumira dhishi tafura. Triumph anopiwa kwauri!
Cranberry muto - neimwewo tsanangudzo
Izvi zvinodiwa ne nyama rakagadzirwa nyore sezvo yapfuura mumwe. North bheri, izvo zvinonzi zvakaitwa, rinobatsirawo chaizvo, manune, pamwe mupfumi chinonhuwira uye yakashapa kuravira. Saka dzimwe nguva tinoita kuwana zvishoma rizere mvura cranberry muto nokuda Turkey. The resipi anokurudzira pane izvi kana kubika pasi chigadzirwa kana kuwedzera zvishoma nezvokudya furawa kana sitachi kuti thicken. Variegate mouthfeel zvinogoneka nokuwedzera nokuzadza ndimu muto, mhiripiri, munyu, clove nezvimwe inonhuhwira. Kana uchida kuti mutswe michero muto - regai dimura navo. Kana uchida mundiro yunifomu kusachinja-chinja - cranberries kutadza kuburikidza nyama mukuyi kana blender, kana kungoti varikwizire kuburikidza nesefa.
How kubika cranberry muto
Kuti zvinodiwa, iwe unenge uchida 0.5 kilos pamusoro michero, nehafu kana zvishoma kupfuura girazi shuga, 2 svikiro hanyanisi, anenge girazi apuro kana mazambiringa vhiniga, kana vaida zvishoma nekinamoni, munyu, mhiripiri, pasi dzekorianderi, wakatemerwa 2 clove ose negariki uye girazi remvura. Sehanyanisi dzakarukwa zvakanaka dimura. Michero kugadzirira. Batanidza zvose zvigadzirwa, nekufukidza nemvura, akaisa pachitofu uye mota. Next, mune moto muduku, pasi pachifunhiro charo, bikai kwemaminitsi anenge 10. Whisk mukanyiwa ane chisanganiso kana blender. Stir nezvinonhuhwira, shuga uye munyu, kudururira vhiniga. Simmer mukanyiwa kusvikira yakabikwa pasi kumamiriro ezvinhu mashed matapiri. thicken pamwe furawa kana zvakakodzera. Ready muto inotonhora uye mumushumire nyama!
domatisi muto
Very zvokudya zvinonaka muTurkey muna domatisi mumuto. Kubika rinogona zvigadzirwa zvakadaro: 5-6 yakakura uye dzine kuibva pomidorin, 2-3 pepper, 2 hanyanisi guru, vashoma clove pakati gariki, munyu kuravidza, shuga, mhiripiri, dzekorianderi, mafuta muriwo. Hanyanisi dimura, kuiswa yakadzika chakabikwa pani kana muhari, kudururira mafuta uye kubika kusvikira yendarama mashava. Madomasi dira pamusoro kufashaira mvura, bvisa ganda, Chop. Kana hanyanisi furaya, wedzera narwo madomasi, ipapo racherwa maronda pepper. Vakasvikapowo nguva, bikai mukanyiwa kusvikira muto asingadi kuwana anodiwa arambe achirema uye handichisiri mvura-mvura. Salt, mhiripiri, Stir mu inonhuhwira. Kana zvakakodzera, wedzerai domatisi shuga. Panopera akaisa wakatemerwa negariki uye abvise pani pakupisa kwezuva. muto akadaro anogona kusvitsa kuti nyama zvose kuchitonhora uye kuchipisa. Kuravidza vacho ndechokungoti zvinonaka!