Food uye zvinwiwaRestaurant wongororo

"Tokyo Bay" (warm they Stan): muchidimbu

"Tokyo Bay" (warm they Stan) - nzvimbo, inotaurwa zhinji. Vashanyi kutaura nezvazvo chete nenzira yakanaka. Zvikuru amutsa Pfekenura mune nzvimbo ino kunoita kuti titaure pamusoro kupfungwa somumwe akanakisisa muguta. Zvikonzero izvi zvinogona kuwanikwa munyaya pazasi.

Location, oparesheni

All nguva nenguva ndinoda zororo rakanaka. Mumwe munhu kutsvaka nawo pamasvingo kumba kwake, munhu zvakawanda nezvaanoda ruzha mapato ari makirabhu, apo vamwe vanofanira kushanyira unodziya nzvimbo ine noushamwari uye zvinonaka chili. Vazhinji mabudisiro resitorendi "Tokyo Bay" (warm they Stan), uyo kero iri: Avenue Novoyasenevsky 1. Fast kuwedzera kukurumbira, nekuti yakakwirira azvipire basa, inonakidza manyorerwo uye yakanakisisa culinary tsika - ndizvo vazhinji kutsvaka munzvimbo dzakadaro. Muresitorendi kunoramba kuri nani, saka kuti, kuuya kwaari inotevera nguva, takagadzirira kuona chinhu chitsva. "Tokyo Bay" (warm they Stan), foni chinogona kuwanika pamutemo Website, anoziva sei vakashamiswa, uye zvinokosha kuyambuka vomukova kuvanhu vose vanoda vawane wakajeka pfungwa. A yakawanda rekuva wongororo vanoti muresitorendi zvechokwadi unokosha. Kuziva vaeni uye kuda kwavo nzvimbo ino - zvanzi aigona kuita muresitorendi "Tokyo Bay" (warm they Stan). Maawa anogona wakasununguka kuronga manheru wako uye kunakidzwa nayo pasina kurambidzwa. Muresitorendi inogona kushanyirwa kubva masikati kusvikira pashure pakati pousiku kubva Sunday kusvikira China uye kusvikira matatu mangwanani musi weChishanu noMugovera.

Features

sangano ose anoedza kuita zvose kuitira kuti vaenzi quality, akafanira chemhando rumbidzo mabasa. Kutonga sei kutaura pamusoro resitorendi "Tokyo Bay" (warm they Stan), panguva ino nechinangwa vakabudirira kubudirira. anoisa nzvimbo huru kunoita kuti panguva yokuzorora anopfuura 170 vashanyi. Muresitorendi wakaitwa nomazvo zoning, kuitira kuti vanhu vose vachawana nook yavo. In "Tokyo Bay" unogona kuravidza zvakaisvonaka cocktaileja chiutsi. Noruzivo Hookah qualitatively kuita basa ravo, vachibvumira vaenzi kuva vakazorora chiutsi akasiyana siyana fodya blends. Mune rimwe dzimba ose muresitorendi, vashanyi vanogona kubika dzavo. Kwete, haisi mubiki simbe, asi chete inofadza utsanzi. On neimwe tafura pane bvunzurudza iro vaenzi pachavo furaya zvokubikisa Unorudzi vakasarudzwa. Pamwe hazvina kuridza inotonhorera, asi kufanana zhinji basa rakadaro.

mukati

"Tokyo Bay" (warm they Stan) chinhu chakakurumbira minimalist maitiro. Sezvo basa sangano iri rine zvishoma easterly nhungamiro, pane Japanese motifs ari menyika. On magadzirirwe dzimba vanoshanda chikwata nyanzvi. Vaenzi anobvumawo mumwe matafura maviri, uye kuno munyoro nenhovo. The Magadzirirwo mavara kupfuura rima, asi uchaona vakawanda inobwinya dzokuAustralia. Dzinonakidza Textiles, kushandiswa kwakapararira Kwakashandiswa micheka, Stylish Fixtures, partitions uye zvidiki - zvose anotarisa mukuwirirana pfungwa tsika uye anozadza nyaradzo yake uye ayo hunhu chaiwo.

Menu uye mitengo

Chinhu chinonyanya kukosha munzvimbo yakadai - kwete mukati, mumhanzi uye chimiro Mahweta, uye zvokudya. Vashanyi kuzarura mikova cafes uye maresitorendi wekuti munyika itsva munuhwi anofambidzana uye kuravidza zviri pachako kicheni wako kubika achagona kwete vose. "Tokyo Bay" (warm they Stan) - iri kupfungwa umo yendarama mumaoko chef kubva zvatinosiita akagadzirwa zvigadzirwa kusika kusimba zvinonaka. Asi kutanga unofanira kucherechedza zviri chinobatanidza zvose Rinomiririrwa zviripo. Kitchen mumwe nyika, nharaunda yoga yoga ine pachake zvachiri. akanyatsokodzera yavo haisi nguva dzose kushanda zviri pasi kunyange unyanzvi vanatenzi kuti basa ravo. Zvakanaka, kuti "Tokyo Bay" basa, vaya vanoziva dzi uye outs ose Goodies ivo kusika. The resitorendi unyanzvi ari chili Pan-Asian. Achitaura zvishomanana kwazvo, nguva dzose shoma mafuta, zvinoshamisa Zvinoumba siyana, asi freshest zvigadzirwa uye kunyatsoshanda pakugadzirira zvokudya. Sushi, mabhanzi, salads, kupisa appetizers, soups, grilled uye wok - zvose inoita rayo kusiyana uye kunoita kusvetukira mukati munyika yacho gastronomic zvinofadza. In "Tokyo Bay" edza kufunga zvido-siyana nevashanyi, saka kuti mafeni kuEurope chili, zvakare, ipapo nzvimbo. Paavhareji cheki pachikoro - 1000-1500 rubles.

chadenga

In "Tokyo Bay" anogara zororo. Meal panzvimbo ino rinowedzera akanaka Mumhanzi, asi kazhinji unozvitaura kubudikidza vemifananidzo vakokwa uye musicians. Evening muresitorendi unogona kunakidzwa inopenya dzinoratidza zvirongwa kana kuvhuna pasi DJ makwara. Fun uye akapfuma varaidzo kuti chokwadi anosimbiswa vose vanoda kuzadza manheru nemotokari uye putika manzwiro. Vanoda kunyarara, akadekara zvakatipoteredza sezvo pane nzvimbo. Nemhaka basa dzimba dzakawanda mu "Tokyo Bay" wose anowana zvaanoda. nzvimbo akadaro isingawanzowanikwi, uye ichi ndicho chimwe chikonzero kushanyako.

Reviews

Chinangwa kuvhura mumaresitorendi uye cafes? Vamwe vangati: kuitira kufadza vaenzi, mamwe - chokusika chinhu chitsva, vamwewo vanoti chikonzero chikuru - kuti purofiti. Zvechokwadi, izvi zvose zvingava chikonzero chisarudzo chakadaro, asi ndiyo chinangwa kuwana zvinhu zvinobatsirei zvose. Uye chinhu chakanaka, nekuti sezvo kushanda mashandiro: varidzi vari kuita zvose kuwedzera kukurumbira pakati vashanyi, nokudaro nani mabasa ayo uye mamiriro ezvinhu, uye vaenzi pakupedzisira kuwana akakwana inodziya nzvimbo dandadzo - zvose zvakanaka, zvose nhema. "Tokyo Bay" (warm they Stan), izvo akaongororazve kukasawedzerwa laudatory mashoko - nzvimbo ino apo ndinoda kugara. Kuona kunyemwerera pamusoro zviso vaenzi vari muresitorendi vaishanda nesimba. Vakawanda vanoti izvi ndizvo zvakanakisisa kuresitorendi warm they Stan. Munhu wose anoenda yakajeka nezvaunoona pamusoro pake. zvokudya zvinoshamisa, mudonzvo noushamwari, munhu yokusvika muenzi neimwe, mumwe mhepo inofadza uye mikana pakuzvivaraidza - ndizvo zvaunofanira ndaishuva kubva muzvikoro, uye rinopa vashanyi ayo kuresitorendi "Tokyo Bay".

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.birmiss.com. Theme powered by WordPress.