Food uye zvinwiwaRecipes

"Wet kisi" - pfungwa huru munoshongedza keke

Unyanzvi yokubikira hakusi zvinonaka chete kubika zvokudya, asi zvaro rakanaka vachivata. The vanoti French kuti vanhu vadye nameso avo. Uye kana dhishi Appetizing, mupfungwa, izvozvo Inonaka nani kupfuura zvechokwadi. Uye kana Pudding anotarira mutsigo, ipapo mutengi achafunga kwachiri muduku, kunyange kana kupfuura zvinonaka dhishi patafura. Kukosha ndiyo tsvakai zvihwitsi vava - yakatarwa yomutambo pakuderedza mabiko uye anofanira zvinoenderana nenguva. Ita yakanaka keke vachatitaka "nyoro meringue." ruomba iri zvakanaka pamwe chipi mukanyiwa uye akaturikidzana pakati Korzh, yakasiyana ductility kubasa, usingatangi kupararira, vakabata ari chimiro - chete akakwana kugadzira zvinhu.

"Wet kisi" kuti ashongedze keke: resipi

Cream iri Madzimai epamusha mune zvakasiyana siyana. Asi nechepasi nguva dzose chete, asi kuti dzakachinja reshiyo pakati zvinoriumba, asi anowedzera mumwe zvokubikisa kwete-saka-kunokosha. Unyanzvi, iro kugadzirira "nyoro meringue", mune huru matanho rakafanana Nzira rakasikwa munhu puroteni cream.

Kutanga kubva mazai mana yoga mapuroteni uye vari dzaserera napo. Ivo netyava kusvikira chiedza furo. Hazvina zvakafanira kuita kuenderera kwayo - kana chete akawana uremu zvakafanana. The dira mapuroteni: mukombe shuga, Vanilla uye zvishoma sachet kuti cucumber asidhi (anenge kota guru chipunu). Kukohwa ndiko vakavhengana, uye ndiro riri Vakaisa kugeza nemvura. Kana pasi ari kutanga kubika, whisk remangwana nokushingaira meringue. The muitiro hakufaniri akamira kuti rechipiri uye kwokuenda kota paawa. Ipapo ruomba rinobviswa chitofu vakarova mumwe kwemaminitsi mashanu. Panguva goho ose gobvu fuma zvichaitika, regai kugadzirisa nyore uye rakaitirwa munhu forogo kana Corolla.

Subtleties uye zvakavanzika

Uyo asina kugadzirira ruomba "akanyorova meringue", kuti tikundikane angaita zvokutanga. Zvisinei, zvinogona kuva kugumbuka chaizvo kana usingazivi mamwe emazano okunyengera.

  1. Mapuroteni kunge chando, anenge kusvikira oma. cook ruzivo vari zano kubvisa vari firiji usiku asati kubika.
  2. Midziyo mapuroteni zvinofanira kuva zvakachena uye yaoma. Zviduku mumate emura kunze haazobvumiri kuti Tyava navo kusvikira achida kusachinja-chinja. Izvi zvinoshandawo kune mondo nezvimedu kuwira mapurotini. Zviri nani kuti kupatsanura zai rimwe pamusoro mukombe oga kuitira kuti zvikanganise atogamuchira uremu.
  3. How kuchengetedza dzemauto kugeza, zvichienderana mvura tembiricha mariri. Vakagadzirira kubviswa kubva moto pakutsvaga kwemashoko ruomba, kana tumiti, akava mukobvu uye anouya kure akakora rose - yava nguva kuenda pane yokupedzisira pachikuva.
  4. Chero zvazvingava hazvibviri kuunza "nyoro kutsvoda" kuti mota! Kurudzivisa, unofanira kumhanya chisanganiso dzose.

Kana musingadi pakarepo kuti vashongedze ruomba pashure kutonhora kuvanda mufiriji.

pendi

Rakashandiswa "nyoro meringue" cake decorating, ungada shanduro mavara akasiyana. Panewo imwe nhamba mitemo.

  1. Nokuti makara hapana chakanaka kana syrups kana facial - ivo kutyora kusachinja-chinja, kuti dzemauto iri mvura uye ruchiyerera. zvokudya mavara chete!
  2. hope haagoni dhayi nenzira yakaoma chimiro, zviri meringue yakanyauka. Kana pasina mvura, 5? G sachet kuti upfu rakasanganiswa mune yetea pamusoro vodka uye chete akabva awedzera kuti cream.
  3. The dhayi kutaurwa panguva yokupedzisira, pashure achibvisa poto kubva chitofu, inodonha, pamwe zvenguva arohwa.

Tint "nyoro meringue" iri tsvukuruka uye shava pasi zvinogona pakarepo kofi. It rakasanganiswa nemvura chipunu sezvikamu uye akakanya kusvikira nemukuparadzwa zvakakwana. Manyoro noruvara vari vakawana kana raitongwa but brewed mune risingamboshandisi Vhoriyamu mukaka. Huru musimboti mu pose - sezvo shoma sezvinobvira nemvura.

Terms mashandisiro

Kuti "nyoro meringue" norukudzo akazadzisa ayo basa asati nokushandisa zvinofanira kuva zvakaita kuti inotonhorera. Chekutanga, hot vazvinyause zvingava chapamusoro kana wakaita kubva caramel it kana kuri pachimedu. Chechipiri, chilled "akanyorova meringue" nyore kugamuchira uye mubatirire iwe pamuviri chimiro.

All kugadziridzwa patani vari chete yakaoma ancillary zvinhu, kana iri banga kana chikanywa sirinji. Mwando kuvhiringidza vakaronga arambe achirema pamusoro ruomba, uye uchatanga kuparadzira.

Kana uchida kuti keke Kunogara, pashure nechifukidzo nokuripisa ruomba haune munhu vaitire iri firiji, uye kunyange rakaoma noushamwari muovheni. "Wet kisi" vachava zvakajairika, vachava wokuwedzera "goko", kunyange Zvicharerukira kusimba.

dzinonakidza kunyatsotsanangura

Kana chinangwa chako chiri kuvaka pamusoro keke rako chinhu akakura (semuenzaniso, mashiripiti Castle), mashoko chaiwo "nyoro nokusveta" haagoni vake. pachake uremu. Kuti ruomba Kunogara STRUCTURAL uye kuzorodzwa, unofanira kuchinja zvinoumba reshiyo. Zvakakodzera kutora shuga iri miviri uremu zvichienzaniswa mapurotini. Sezvingatarisirwa, nokuti ichi vanofanira kuyera. Kushandura dose shuga uye zvakawanda zvisina musoro, kuiparadza rakawandisa hakuzovipo.

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