Beauty akaomarara peya Krasulya

Kwenguva refu Chikwata Ural akaedza kuchinja mumapindu avo akasiyana-siyana Pears kubva inodziya kumatunhu. Plants Vakasimwa uye midzi kana, iwe fruited simba, uye unhu muchero waiva kure wakakwana. Zvinhu zvakachinja chete pakutanga XXI remakore, apo West-Siberian uye Ural nharaunda vakanga zoned peya Krasulya vaziva masayendisiti zvino ari muchero uye muriwo kuChelyabinsk experimental Station. I. V. Michurina. Kunobudirira chaiyambukira peya mhando dzakadai mufaro zvishoma uye kunonoka. Tisati tataura pamusoro zviri peya ichi, yeuka apo uye sei Pears vari uchikudziridzwa murume.

A Nhoroondo shoma

Maererano masayendisiti, "dzaichengetwa" mhuka mhando Pears murume akatanga kumativi 3000-4000 apfuura kunzvimbo dzakasiyana-siyana East Asia. In mumapindu avo ndokusimudzira chirimwa ichi nevaGiriki vekare uye vaRoma. Zviri kwavari peya vakatanga kupararira kuchamhembe nyika dzokuEurope dzakadai Belgium, France, Germany, uye UK. In Russia peya sokuti atova XI remakore uye ari kushingaira akura mumapindu pakati kwamachinda uye dzemamongi. Muzana XVI remakore ndiwo muti mumwe muchero dzakawira yeAmerica.

Zvinobatsirei?

Pear michero, mukusiyana kune chete maapuro, Zvinotapira zvikuru nokuda zvishoma zviri acids siyana, asi hakuna zvishoma anobatsira. Kutsvakurudza Modern dzakaratidza kuti peya ine chlorogenic acid, kunotadzisa zvirwere biliary turakiti uye chiropa uyewo arbutin - imwe pfuma inobatsira ishande kazhinji Urinary maitiro uye neitsvo. In chinyakare zvavo mushonga unoshandiswa nevakawanda senzira muchero uye Mashizha chirimwa ichi sechinhu antipyretic, disinfectant, antitussive uye diuretic.

Pear Krasulya: rondedzero siyana

Izvi zvakasiyana zhizha akaberekwa muna 1987 uye regionalized muna 2002. Seedling kukura svikiro kadikidiki muti ane nokukwirira uye woita, korona batana. Plants vysokozimostoykie uye husingakwanisi simba frosts. Fruiting rinotanga mana kana mashanu apfuura mushure pakudyara, pamwe wakakodzera kutarisirwa uye nenguva okukura kuchekerera. Pear Krasulya sredneurozhaynaya, uye zvibereko deposition of svikiro kadikidiki, rairema kusvika 120 d Ripen Pears flattened denderedzwa, greenish-yellow kuti brownish-tsvuku "tsuka meso" muna August, asi akachengetwa kwenguva pfupi nguva - kubva 12 kusvika 15 days, kunyange firiji.

Features huni

Sezvataurwa pamusoro apa, mashoko akasiyana-siyana peya Krasulya inokura kuti svikiro kadikidiki muti kusvika 4 mamita. korona woita akaumba yakananga uye yakabatana isiri akaronga mapazi pakukoka kubva hunde pa necheparutivi substantially 90 ^0. Hunde yacho peya cône serin'i uye zvishoma kugonyaniswa, kuiswa uye omuti pamusoro huru matavi uye shtambe ane greenish ruvara. Pear Krasulya ane inonzi yakavhenganiswa mhando fruiting uko ovaries vari aumba sezvo pfupi muchero manyoro - kolchatkah uye panguva kukura regore rakapera.

muchero

The guru Ukuru Pears kworudzi urwu hazvigoni kuzvirumbidza. Kazhinji, bergamotoobraznye, denderedzwa, flattened, single- michero zvidiki uye vanoyera kubva 90 kusvika 120 d Pear Krasulya - rondedzero siyana kubva yokuvaka rinoratidza ichi - zvinofanira kuva panguva kubviswa muti kunge jikichira uye munyoro, ganda kumeso, dzakapendwa rwegirini vaima ruvara pamwe makwapa akasvibirika duku yakatsvukuruka tsuka meso. Pakupedzisira zvinogona kunzi akaibva Pears mukirasi iyi kana kwayo ruvara iri yendarama-uswa, uye ruvara achaita rima zvishoma uye kupararira dzakawanda muchero. Vakawanda vaivapo zvakanaka segwapa pfumbu subcutaneous pfungwa. In peya ichi Gunde yakananga uye pfupi, uye fanera aripo, sezvo nzvimbo yacho zvitarisiko siyana ngavauye growths, izvo mumwe varietal unhu. In duku mbeu makamuri vari nani guru uye rakapamhamha shava mbeu Semi-rakashama.

Pear Krasulya kwete pasina akawana zita raro nokuti pakuonekwa muti, uye chibereko zvikuru anoyevedza.

kuravira nuances

In michero ichi siyana polumaslyanistaya, manune uye nyama nyoro creamy. Nyanzvi dzinofungidzira nayo inonaka uye akapfuma-srednearomatnuyu, ane zvishoma Spicy aftertaste. Maererano miedzo, 5-pfungwa hurongwa anoravira dzinoita unhu Pears vacho 4,7 points. Ongororo dzakaratidza kuti peya Krasulya, kuti Kuziviswa yauri kuverenga, rine michero yayo;

- ascorbic asidhi - 8.5 MG / 100 g;

- uwandu shuga - 11.2%;

- yakaoma fuma - 13%;

- titrable asidhi - 0.49%.

Zvibereko siyana ichi zvakanaka kuti manyoro kuparadzwa, unogona kuita muto kwavari, uye, sezvo zvakaitika vachengeti, ivo zvakakwana akakodzera kuti richengetedzwe munhu compotes uye mumigwagwa yakawandisa motokari.

Zvakanakira nekuipira

Plus mhando dzakawanda Krasulya:

• zvakaisvonaka chando hardiness;
• High kuramba zvirwere zvakasiyana-siyana, kusanganisira fungal;
• ari compactness of chirimwa;
• Goho rakanaka;
• mangwanani chitarisiko.

Pokuperevedza mu peya ichi iduku zvikuru: zviri Chokwadi, vaduku kukura muchero, uyewo kuti inotonhorera yezhizha vari kuumbwa zvikuru cake uye kunyanya zvinozipa.