Brandy "Old Town": tsananguro, kupatsanura, kugadzira michina

In nyika yedu, anongoda rose akura hwevanhu munzira kana mumwe kunwa doro. Uye kana vamwe chidhakwa zvigadzirwa - ndiko chinhu chinokosha zviitiko varaidzo, vamwe zviri itsva kuravidza yepamusoro hwahwa. How kusarudza uye kunwa ichi anokudzwa kunwa sezvo cognac, sei anogadzirwa uye ndezvipi zvinofanira kudzidza zvakawanda.

Chii peculiarity kuti cognac?

Cognac - a simba doro kwakavakirwa ethyl doro, pachena kuti kunzwisisa chirongwa kugadzira. Kuwana ethyl doro inoshandiswa mazambiringa, iyo inoshanda sehwaro waini zvinhu. Shure kwenguva uye yakaoma kubudiswa waini ikabereka bhurandi doro, nhare rinosvika 70%. Asi kumwe kurapwa uye yakarurama shutter nokukurumidza zvinobvira kuwana wechokwadi vanokudzwa chinonwiwa ane zita yaizivikanwa kwatiri.

Cognac - imwe revatongi zvinobata. It ane akapfuma pakubika, mupfumi pakubika uye rakasiyana hunonhuhwira yezvinoita. Kuti zvakazara nekusangana rose chakarondedzera nezvekufadza kubva pakushandisa ichi anokudzwa zvinobata, zviri nani kuti kurishandisa chaiyo magirazi - konyachnits. A rinokosha magirazi ose cognac , unogona kufadzwa kunhuwirira uye chete wozoedza kunwa kuravira.

Cognac kana bhurandi?

Munhu wose yaizivikanwa rokuti "cognac" akasarudzwa nedoro, iyo inogadzirwa shoma munharaunda - in Cognac nharaunda (France). Raw zvinhu zvinofanira inounganidzwa kubva yemizambiringa ikoko, nekuti chaiwo nzvimbo uye mwando zvinopa yeshoko uye kupfuma mazambiringa akashandiswa kugadzirwa cognac.

Uyewo, kuti kupfeka vanozvikudza wenyaya munhu anokudzwa chinwiwa, bhurandi anofanira pasi tisingatauri yakanatsa kubudiswa uye kuchembera rwokugadzira. Naizvozvo, mutitengere bhurandi chaiwo munyika yedu iri kuwanikwa vanhu chete akapfuma kwazvo.

zvinwiwa zvose avo kuti taishandisa kudana "cognac", zvakanyatsorurama kunzi bhurandi. Zviri zvakare simba doro kwakavakirwa waini kubudiswa, asi kugadzirwa kwayo hakuna kwakaitwa dzinoverengeka zvinodiwa kuti kugadzirwa cognac. Naizvozvo, kuti zvizivikanwe inogona kugadzirwa pazuva itsanangudzo michina pose.

Pane nzira?

Tinoonga chakanaka uye yepamusoro chinwiwa hazvibviri nguva dzose kuti kana kutenga bhurandi anobudiswa muFrance kana Italy.

Nokuti vaya vanonzwisisa kunaka uye munhuwi, asi haadi overpay kuti imupota mabasa uye zvokufambisa mari, vanofanira kuteerera Russian cognac "Old Town".

Zvinonzi mubasa gadzira Moscow Waini Cognac Plant "Kin," izvo aripo pamisika doro kwemakore 75 uye nhasi ari mutungamiri kweShanduro yepamusoro waini uye brandies.

Nokuti kugadzirwa chinwiwa ichi inoshandisa noungwaru zvigadzirwa pachiimbwa yepamusoro mbishi zvinhu haisi kuvhiringidzwa dzekare kugadzirwa rikurumidze, boka raivapo lids. Kutungamirira Nyanzvi iyi nekambani refu vakashanda tizogara rakasiyana pakubika, kuravidza uye aftertaste, iyo inosiya cognac "Town Old".

kugadzirwa michina

Brandy kugadzirwa - muitiro wakaoma kunzwisisa kuti anogona kuona kwete kambani ose. Moscow Waini Cognac Distillery "Kin" vakagamuchira gwaro dzakawanda kwezvakatipoteredza mari uye nguva dzose zvinoratidza zvitupa zvaidiwa dzakawanda unhu zvinodiwa ISO uye GOST hurongwa. Izvi zvinoratidza kuti ari kugadzirwa kwacho ari zvebhizimisi haashandisi mishonga uye kunokuvadza yokuvirisa uye vakaipedza zvigadzirwa inozviisa pakuomerera kuzvidzora. Quality kudada cognac "Old Town", tarisa mumarabhoritari mana chirimwa.

kugadzira kuchembera anokudzwa chinwiwa zvemichina hazviperimo kubva dzekare zano, rakatiwira achibva kuFrance. Chete zvino anoshandisa michina ano iyo zvinoita kuti DISTILLATION kwacho uye DISTILLATION kuti cognac doro haangavi pakukurirwa vatorwa nyaya kana utachiona.

Naizvozvo, tinogona kutaura chokwadi kuti kugadzirwa cognac "Old Town" chemhando yepamusoro mitemo, izvo zvinoreva kuti rapera chigadzirwa uchasangana zvinodiwa kupfuura capricious connoisseur.

Chii ita nyeredzi?

Kusarudza bhurandi woga kana sechipo, unofanira kungwarira kupatsanura, iri kugamuchirwa munyika yose, uye isu tiri inonziwo "nyeredzi".

Stars pamusoro Chikwata kuti cognac kana bhurandi kutaura makore vangani kuramba zvinobata pamusoro. Panewo tsamba yacho cognac atakatora, riri nyore kuyeuka:

• Matatu namashanu makore kukwegura zvinoratidzwa mutsamba VS.
• Kana chinwiwa inochengeterwa kwemakore 6-7, uchaona akacherekedza VSOP.
• Brandy kana cognac nani quality, riri vachembera pomuouki emiti kwemakore 8-10, vachaparadzwa akasarudzwa XO.
• Luxury muchiso kunwa akanga vakaramba kwemakore 10-15, anozivikanwa ne Latin tsamba COP (CW).
• Collectible zvinwiwa kuti zviri nyore kuti vatenge, kunyange guru chaizvo inopfupikisa mari vane kwayo chikwereti makore anopfuura 20 kukwegura, uye chiratidzo pamusoro Chikwata XXO kana Extra.

Yakakurumbira vaburitsi nyika bhurandi - munhu Hennesy uye Camus. Asi epamba cognac "Old Town" anogona cede navo kunze mutengo.

Sei kusarudza cognac?

Kusarudza munhu anokudzwa chinwiwa yakadai, zvakadai bhurandi kana cognac, zviri nani kutevera mutemo "shoma zvikuru". Chinangwa kushandisa ichi simba doro - kufadzwa kunaka uye munhuwi nenzira inofadza mhepo, pane tibatsirwe nawo zvisina mwero akawanda.

Buy Zvinwiwa izvi zvinofanira chete dzakagadzirirwa muzvitoro, izvozvo anovimbisa unhu chinonwiwa uye achaponesa kubva vanotenga yokunyepera. Ipa kupfuura inozivikanwa mavanga, vakazvisunga nekusimba mune imwe pamusika doro akadai cognac "Town Old". Mutengo wechipfuwo chinwiwa achagara kudzikisa pane dzimwe analogues (anenge 750 rubles. Per 0.5 fő), asi musakanganwa kuti unhu chigadzirwa haazombofi wo chisingakoshi.

Chokwadi, zvakawanda vaikudzwa cognac, dzakapfuma uye dzakapfuma kunaka, asi zvinokosha kuziva kuti kuwedzera mutengo chokunwa uye nhamba yenyeredzi.

Kuti chipo shamwari kana wandaiziva ndiyo yakanakisisa akakodzera zvinobata kuti buritsa hapana asingasviki makore 6-7. Cognac "Old Town"-gore 5 dzokupisa kunonyanyisa rakakodzera chakarongwa chisvusvuro kana mhemberero mhuri. Collection cognacs - imwe chete chipo rinokosha.

Kunaka uye munhuwi yomuchinda zvinobata chete vanoda zvechokwadi anogona kunzwisisa. musika The ano inopa zvakawanda cognac uye bhurandi zvose kuravira. Asi usakanganwa kuti ichi chinhu simba doro, kunyanya kushandiswa vakakoniwa zvakakomba kukuvadza utano hwako. Asi zviduku zvakawanda izvozvo achapedza chisingakanganwiki manheru kana mhemberero.