Cocktails with gin.

Juniper vodka kana gin inhengo yeboka rakasimba doro, rinogadzirwa nokudzikisa gorosi rinokonzerwa negorosi uye juniper, vanoona kutora kwayo kusina kujairika. Pamusana wegenie pane kunge wakaoma, saka muhupano hwakachena iyo inoshandiswa kakawanda, kazhinji inoshandisa cocktails yakaitwa kubva gin. Kazhinji kazhinji mumaresitorendi zvinogadzira cocktails inobva kune gin "London dry gin", mune mamwe mashoko, "London dry gin." Zita iri harisi iro brand, uye kwete nyika yakabva, asi chete iyo nzira yekudzikisa. Sezvo mutemo, gin ibhodha rakasimba rinodhakwa, iro rakagadzirirwa muzvidimbu zvema distillation cubes, zvino rakasvibiswa kwechipiri, rinowedzera zvakasiyana-siyana zvemishonga yewaini yewaini. Mukuwedzera kune juniper, wedzera peel of orange kana mandimu kune gin, uyewo mudzi weengirozi, mudzi we violet, anise, sinamoni, coriander.

Kugadzirwa kwegin kunowanzotaurwa kuna Francis Silvia, chiremba anozivikanwa wechiDutch panguva iyoyo, asi izvi hazvizivikanwi kune ani zvake. Chinhu choga chechokwadi-gin pakutanga yakatanga kubudiswa muzana remakore rechiXVII muNetherlands. Kubva pano anoenda kuEngland munguva yeGreat Revolution uye anonyanya kuchinja makemikari ayo. Chinyorwa cheChirungu chinoshandiswa ne distillation nebhari, chakakwegura mumapuranga emapuranga uye chinova nerudo, chimwe chinhu chinoyeuchidza whisky. Vachirungu vanonwawo cocktails ne gin, asi kuravira kwavo kwakasiyana neimwe yepakutanga, nokuti English yegin ine simba rakakwirira uye harina simba rakadaro uye rakafuma seDutch.

Pakutanga kwezana remakore rechina, British yakagadzira nzira yekutaridzika kwemavara, uye gare gare vakasika "London dry gin". Kubva panguva iyo, genie yakawana mukurumbira mukurumbira uye mukurumbira, kunyanya mumagariro ne quinine-based tonic. Nyoka dzakadaro neine gin dzakanga dzisiri kungodhakwa doro, asi zvakare yakava nzira dzakanakisisa dzekudzivirira marariya. Genie akavhara zvakanakira tanini yequinine ndokupa iyo kunwa tart tambo yekutanga. Kubva panguva iyo, vanhu vakatanga kugadzira mapfekete neine gin pane zvimwe zvinwiwa zvinodhaka, kazhinji izvi zvakashandiswa martini, vermouth, brandy, liqueur. Munguva yemutemo wakaoma muAmerica, sezvo kusavhiringidza kwakanga kusina kutengeswa munyika zvisina kutenderwa munyika nemhaka yekusarura kwekugadzirwa kwayo. Iye zvino, mushure mekudzokora mutemo wakaoma munyika, gin ichiri chikonzero chemahombekombe mazhinji anozivikanwa.

Most popular cocktails with gin

"Apricot flower"

Nokuda kwegadziriro yezvinwiwa izvi tinoda - 20 ml ye gin uye apricot inomwiwa, 1 baruni yepu ye juisi, 2 doses ye angostura, toniki duku yekuzadza. Zvose zvinoshandiswa zvinodedera zvakanaka mumubatanidzwa nekuwedzerwa kwechando, kupinda mukati girazi nechando, kuwedzera tonic uye kusanganiswa zvakanaka, kuisa rutivi rwakavhenganiswa rwemononi pamucheto wegirasi uye pakarepo kushumira.

Adhamu naEvha

Kuita izvi kunwa, tinoda 20 ml gin, angostura uye uchi Drambui doro, 10 ml yemusi wemonamu, madonho mashomanana etirasirasirasi, cherry uye slice yemononi. Zvose zvikamu zvinotinhira mumhepo uye kuwedzerwa kwechando, kunoshandiswa mugirazi. Zvibereko tsanga pane skewer uye uise pamucheto wegirazi.

The Bermuda Rose

Kuti tigadzirire doro tinoda 40 ml gin, 1ml yeGrenadine Grenadine sirasi, 10 ml yejusi yemumon uye 1 cu kapu yeApricot Brandy doro. Zvose zvikamu zvinotinhira mumubatanidzwa nekuwedzera kwechando uye kunonongedzwa mugirazi.

Cocktails ne gin - vane ruzivo rwakanaka rwekunakidza uye zvinonhuwira zvisingaverengeki. Zvakakosha kamwe chete kuedza ichi chinwiwa chinwiwa uye hupenyu huchabva hwaita mavara emvura, inozopenya uye yakawedzera. Edzai - hauzombozvidembi!