Currants: kurimwa uye kugadzira muchirimo

Kwenguva yakareba zvave kuzivikanwa kuti currants azere mavhitaminzi uye zvinovaka muviri. Asi kuwana akapfuma goho muchero uyu, zvakakosha kuziva zvimwe nemitemo kurima. Hatigoni kutaura kuti ndizvo capricious chaizvo currants. Achikura uye kutarisira chirimwa ichi haakonzeri dambudziko zvikuru. Vamwe mabasa vanofanira kuitwa zvichienderana mwaka, uye ipapo muti vachawana mupfumi kukohwa, uye kunaka kwaro. Zvose kudyara kugadzirira chando, tichakurukura munyaya ino.

mhando the currant

Nhasi, nemhaka basa Breeders, vakaratidza zvizhinji the currant mhando. Recent VaNefirimu dzine husingakwanisi zvipukanana uye zvirwere, uyewo kwakawedzera yauinayo. Kune mhando huru nhatu zvinomera zvakawanda inozivikanwa Chikwata. Ndicho chena, tsvuku uye dema currants. Mumwe nomumwe wavo ane mugove mhando, izvo zvisingapindirani ichiibvira nguva uye dzimwe zvinhu.

Mhando dzakasiyana-siyana dema the currant

maonero ichi zvikuru fastidious uye kunoda kungwarira yokuzvigadzirisa. Ari inomiririrwa zvakawanda mhando, izvo zvakasiyana zvakanaka kuravira. Culture michero, sezvo imi kuti fembera kubva zita, vatema. Summer Ugeremo - mukuru-goho the currant, kurimwa uye kugadzira izvo nyore. It ane michero guru kwazvo, manune uye zvinonaka. By mid-mwaka mhando zvinosanganisira Vologda, vane michero inozipa-yakashapa, Bagheera makuru inotapira zvibereko, manune pamwe chinonhuwira uye anovava michero makuru, Orlovsky waltz uye Black Pearl. Pakupera vamiririri ichi mhando vanosanganisira Sophia ane huru dzakanaka zvibereko, uye Day Tatyana vake - muti ane yakashapa-hwema kumuromo makuru saizi.

Mhando dzakasiyana-siyana tsvuku currants

Red the currant chinhu akakurumbira chaizvo pakati Chikwata. It haatarisiri kuchenjerera Nokuraramisa, nyore dilution uye anopa goho rakanaka. Transdanubia siyana ane hwema yakashapa michero uye ndowenyika nepakati. Unogonawo cherechedza uye junks zvakabvaruka tete, makuru uye zvinoshamisa kuti kuravidza zvibereko. The mhando mangwanani inosanganisira Natalie, Sugar, Tolmachev Early uye Early zvinozipa.

Grade chena currants

Wechitatu mhando - iri chena the currant. Achikura uye kutarisira nemiti izvi kwakafanana nokuda dzvuku the currant. mhando mbiri Ava pedyo chaizvo kune mumwe. Pane huru akasiyana mbiri: mazambiringa chena, izvo dzinoratidzwa zvinonaka chaizvo uye zvinozipa michero, uye goho chena, pamwe inonaka uye yakashapa zvibereko makuru, mushakabvu-ichiibvira. Pakati dzakawanda dzakasiyana-siyana ose Murimi anogona kusarudza munhu kupfuura achava kuravira ake.

Kukosha remvura rechengetedzo

Gadzirirai nembesa chisinga- kunofanira kutanga mangwanani yechirimo, mushure chando. Zvaive munguva iyi nheyo kukohwa ramangwana. Izvo anodawo currants? Achikura uye kutarisira chirimwa ichi muchirimo - chiitiko hakusi yakaoma, asi zvinoda vamwe unyanzvi uye ruzivo. Zvakakodzera kupa zvinomera yakakwana yakawanda unyoro. Munguva iyi, mumwe ndichibvunza kukura yatanga, nokuti icho Kuoma kuri kwaiparadza. Saka, tinofanira, kana zvichibvira, kuti kunonotsa uchanyangadika-mvura, kana kuti tiite nguva dzose achidiridzira. Panguva iyi, zvinokosha kuchekerera makwenzi uye pamiitiro mapazi akare. Havangakuvadzi zvakanaka, uye ndichaita chipinganidzo kusimudzira zvakakwana zvinomera. Uyewo zvakafanira kubvisa chikamu vaduku mabukira, vachisiya mamwe simba. Zvinobatsira chaizvo pamusoro pokumuka the currant inopisa kugeza, izvo inosunungura musango chipembenene mazana. Chokwadi, zvinounza zvinobatsira zvikuru kuti ivhu Tillage uye muchangosangana. Izvi zvinokosha zvokurima tsika, izvo dziitwe mukutanga kwematsutso. Achikura uye Kutarisira currants Chokwadi, kwete kungogumira pamusoro zviito, asi pane ichi ichapa goho rakanaka. Ngatitaurei pamusoro ichi zvizere.

Kuchekerera the currant chitubu

Vamwe vanodavira kuti unogona kuita pasina chiitiko ichi. Asi kuchekerera the currant mumakwenzi anokosha chaizvo. Sei? Chekutanga, nerimwe gore, kana musingakangamwiri dzakaonda kunze zvinomera, pachava zvinoderedza goho. Chechipiri, rizere mumatenhere - dzakanakira maberekero pasi kuti tupukanana uye zvirwere. Chechitatu, upenyu chirimwa pasina kuchekerera ipfupi. Kana iwe usaregeredza zano iri, richava refu chaizvo nguva kukura zvinonaka uye anonhuwira currants. Kurimwa nokuchengetedza (kuchekerera, sezvo waita pamwe kare akaziva, mumwe anokosha mumatanho) anofanira kuva akarurama - chete muchiitiko ichi, tsika achafara murimi kukohwa kukuru.

nokuveza michina

Aite nzira iyi mangwanani yechirimo, pashure chando ikanyauka. Panguva iyi, itsvo havasati yatumbuka, uye chirimwa achatora Kubvisa nyarara. Zvisinei, kana nguva akarasikirwa, uye chando haana kwazvo, ari dzinouya zvakare zvinogamuchirika. Zvadaro zvakanaka kuva nhungirwa dzinooneka, izvo haana vapone chando. Somugumisiro Kubvisa matavi ekare inotsiviwa hunobudirira, iyo inowedzera lifespan hwomuti. Black currants anogona kubereka zvibereko kwemakore mashanu, uye tsvuku uye chena - kwemakore masere.

Chokutanga, akaparadza vose mabukira, kusiya atwo shoma. Izvi zvinoshanda vaduku zvirimwa. Kwegore uitwe mabukira zvikuru simba, uye vamwe vakatema pasi. The yasara matavi vaduku kubviswa pamusoro wechitatu. Mugore rechitatu zvakare, isu usabva suckers anopfuura mana, uye vamwe yabviswa ne mudzi. Gare gare, kana gwenzi zvakazara kuumbwa, unotofanira kubvisa mutana uye mapazi nechando. Vari kuzivikanwa nokuda Ruvara nemakwati, uye kurukutika zvikuru kupfuura muduku kukura.

chitubu shawa

ruzivo Chikwata vakawanda mazano avo, kubva inobereka zvakanaka kushanda uye goho the currant. Kurimwa uye care - zviri mumwe akagadzirwa pachishandiswa zvichaita Unganatsiridza chirimwa. Nokuti mumwe nzira idzi zvinosanganisira rinopisa yokugezera. Kuipedzera muchirimo mangwanani, mashizha asati kupfura panze. Nokuti ichi gadzirira mvura ane tembiricha haasi madhigirii anopfuura 70. Zvadaro, kubva achidiridzira kuti kudiridza zvirimwa zvikuru. mvura Hot chinozadzwa kubvisa chando tupukanana mugwenzi pasina kukuvadza chirimwa pachayo. Ichi nyore nzira unoshanda chaizvo. Asi kwete runopfuura yakanatsa muganhu tembiricha, kuti murege kukuvadzwa currants. Kurimwa uye nokutarisira (chirwere kukuvadza zvikuru muitiro, saka edza kudzivisa matambudziko akadaro) ichava hunobudirira kana uchitevera pamusoro audzwa. Below nezvekuva zvokuita, kana kuti kudzivisa kusvibiswa netsika haana kubudirira, uye ekudzivirira matanho.

Wanikidza pamberi pamuShuramiti

Zvakakosha chaizvo kuti muchirimo kubudiswa zvinomera pamusoro zvipukanana. Izvi zvinoshandawo currants kwete chete, uye zvinomera zvose. Tupukanana uye zvirwere kuderedza negoho uye kutungamirira kurufu gwenzi. Chokutanga, kana pavanotanga kutumbuka namabukira, the currant, tarisa kuti zvikwekwe. Dzidza chipembenene iri nyore chaizvo. Etsvo utachiona pamakwenzi vari kuzvimba uye vane chimiro musoro. Kana kukuvadzwa nzvimbo diki, zvakakodzera kubvisa ukama itsvo ugodira mvura achibika kudzivisa kuparadzirwa udyi. Kana the currant dzaparadzwa zvachose, zvakanaka kubvisa mugwenzi.

Madzivirirwe kudzora tupukanana

Mukutanga chitubu, kana chando inonyunguduka, unogona kubatwa currants nitrafenom. Izvi zvichava rakaisvonaka kudzivirira zvirwere uye kwaita zvipukanana. Pashure pakuonekwa mashizha uye mitema pamakwenzi sprayed karbofosom. Cherechedzai inofanira kubhadharwa kune maruva currants. Havafaniri kuva akaremara uye kuva mupendero miviri. Kana vari utachiona, ipapo ruvara wavo anova rinokwanisa kucheneruka. shrub Izvi hazvizorambi zvibereko, ovary pokupinda. Nzira kudzora chirwere ikoko, saka iwe chete vanofanira yokudzura utachiona chirimwa. Kakawanda kuwanikwa nokuora currants. It kunoitika nokuda zvakawandisa unyoro uye kurerutsa kukodzera. Kudzivirira tsika kubva chirwere ichi, zvinokosha kuti vabate pamwe kugadzirisa sipo pasoda nedota. Spraying aita kaviri, panguva zvikamu nevhiki. 10 litres emvura atore 50 magiramu neimwe pfuma.

Blackcurrant: Care

Zvikuru pfungwa pacharo kunoda blackcurrant. Achikura uye kutarisira chirimwa ichi vari siyanei kubva mumabasa kuitwa ukama nedzimwe mhuka. Izvi zvinoreva unyoro-rudo tsika. Blackcurrant anoda nzvimbo yakanyatsojeka. Nzvimbo akakwana ayo ekudyara kunogona kuva zvakanaka yakakanyiwa, understated, nzvimbo zvakanaka zvakavhenekerwa kuti vanodzivirirwa kubva mhepo. Zvisinei, zvakare wetlands hazvisi akakodzera kurima chirimwa ichi. Mumamiriro ezvinhu akadaro, mukuru mukana panowanikwa zvirwere zvakasiyana-siyana uye tupukanana. kworudzi urwu the currant haashiviriri acidic nevhu. Naizvozvo, rimwe gore asati pakudyara zvinofanira kuitwa kuti 0.5 makirogiramu kwesuko paminiti imwe neimwe mativi mita nzvimbo uye akachera ivhu. Mamwe zvokurima nenyanzvi kurimwa hakuna zvakasiyana nemamwe bheri pamakwenzi. Zvinofanira kurangarirwa pamusoro kuchekerera, iyo inoda blackcurrant. Achikura uye kutarisira chirimwa ichi zvakafanana nedzimwe mhando.

Features kuchengeta matsvuku currants

mhando mbiri Ndivo zvikuru nevanhu. White uye tsvuku currants, kurimwa uye nokungwarira kuti inoda shoma nesimba kubva vachengeti, zvakawanda simba uye yakadzika midzi. negoho nguva refu kupfuura mutema the currant. Kana kudyara mbeu dzinofanira zvakanaka mufudze, superphosphate uye potassium chloride. Asi ichi chinofanira kuitwa nokungwarira, kuitira kuti midzi havasi neVadzidzi fetiraiza. Zvirimwa izvi zvakare sezuva uye unyoro. Pamakore matatu, zvinokosha kuti fetiraiza uye kuchekerera mari pagore.

mulching

Iyo ichiri zvinoda currants? Kurimwa uye kutarisira mubindu - ndiwo basa guru, asi panguva imwe chete - zvingadarowo kuwana akapfuma goho manune, muchero unonaka. Kuti aite izvi, kushandisa zvose nzira yokurima. Muchirimo unofanira nekuzadzisa ivhu pasi pamakwenzi dota chicherwa fetiraiza. Tinoita izvi zviviri zvinoumba duku shoma, uye ipapo sunungura zvinyoronyoro ivhu. Kuchera ivhu hazvina zvakafanira kuti mukuru kudzika, nokuti ndizvo zvinoita kukuvadza midzi, iyo chiri panzvimbo the currant haisi kwazvo. Ipapo vakawarira paiva yaora makemikari nyaya, pevhu. Huchachengetedza muti yose mwaka kubva zvipukanana, akachengetedzwa muvhu uye kwemvura. Mulching achapa dzokuwedzera kuberekesa nemiti nemasora havawani kuburikidza achaita.

kudiridza the currant

The currant - mvura-rudo chirimwa. Midzi yawo dziri kwete kwazvo, uye haagoni kuwana munhu zvakakwana yakawanda mwando nokuda pasi. Naizvozvo, kudiridza kuchikosha kuti kukura zvakanaka uye kukohwa ramangwana. kushayikwa mwando kunokanganisa uwandu zvibereko zvavo zvakawanda. Panguva iyoyo zvinoita haatarisiri kakawanda achidiridzira currants. Kurimwa uye nokutarisira mapurazi dzakaratidza kuti tichisunga inongova wakanaka hwevhu panguva dzimwe nguva. Kazhinji, yava chitubu - nguva kukura uye paumbwe ovaries (anenge May uye mangwanani June). Uyezve pane kuibvisa kwacho umo kuomesa ivhu havafaniri kubvumirwa. Tiri kutaura June. Uye pakupedzisira, nguva yokukohwa - muna August uye September, zvichienderana-siyana. Munguva iyi nguva, zvinonyanya kukosha kuti chirimwa anowana mwando zvakakwana. Kana kuwa haana kumbosiyana zhinji kwemvura, zvakafanira kuita pre-yechando achidiridzira muna October. Chero zvazvingava, zvinofanira kuva zvakanaka moisturize pasi kuti kudzika 30-40 masendimita. Under ose gwenzi zvinokosha kudira anenge 3-5 migomo mvura.

Autumn kutarisirwa

Pashure goho rakanaka zvinokosha kuti vatarisire chirimwa uye kuita zvose unotevera gore iwe zvakare kufadzwa currants. Kurimwa uye kugadzira vari kuwa zvinotevera zviitiko. Chekutanga, zvinokosha kuti isa fotereza nemiti. Panguva maruva nguva, kukura uye fruiting the currant vakapedza zvakawanda vehondo dzinofanira kuzadzwa, mukuwedzera, rinobatsirawo kuti nerubatsiro zvinovaka muviri, zvikuru-zvinodiwa netsika ive chando kwazvo. Kudyisa kushandisa chero fetiraiza dzaizopiwa ichi. Mumatsutso inoitwa akadzokorora cropping. Zvakakodzera kubvisa lateral mapazi kuti akura pamusoro yezhizha. nhungirwa Young nechepasi havagoni kuubata, sezvazvakaita rubatso zvirimwa ramangwana. Mukupera kwematsutso, unogona kusasa zvishoma mujinga mugwenzi nyika. Rinogona kushandiswa ichi matsva chando. Rinoreva the currant hardiness, asi imwe hanya hachingatongovakuvadzi. Ukashanda nesimba uye achiita zviyero zvose zvakafanira, zvinokuchengetedzai kumirira goho rakanaka mugore rinouya.