Eggplant pamwe madomasi nokuti chando: yacho resipi. How kugadzirira chando inonaka appetizers ose eggplant pamwe madomasi?

Eggplant pamwe yechando nemadomasi gohwo hakuna kuoma chaizvo. Zvisinei, nhasi, kune Quick yakawanda vachigadzirira nezvikafu zvishoma izvozvo. Uyezve, mumwe nomumwe wavo inoda chete imwe mari zvinhu zvakasiyana-siyana (kusanganisira zvinonhuhwirira, zviya, etc.).

Munyaya ino, tichakurukura anokuisai mashoma nzira kwaungaita zvinonaka uye anokurumidza kugadzira eggplant pamwe madomasi muchando. Zvinofanira kucherechedzwa kuti nezvikafu zvishoma ava vakawana zvinonaka chaizvo uye anonhuwira. Vanogona kushandisa kwete chete kuti upenyu hwezuva nezuva, asiwo pakuzvichenesa tafura (somuenzaniso, doro).

Danho nedanho yokubika eggplant pamwe madomasi

Preparation of Salad - hazvina unotambudza. Handiti, hazvina zvakakodzera kuchenesa eggplants kwaari, asi madomasi vanofanira chete muchikuya mune nyama mukuyi (zvaunogona ari blender).

Saka, aubergines vane madomasi yokubika zvinoda kushandiswa zvinotevera zvigadzirwa:

• jecha shuga haisi yakakurisa - vanenge 200 d;
• Madomasi kunonyanyisa kuibva, nyoro - vanenge 3 makirogiramu;
• Eggplant hazvina kunyanya guru, vaduku - 2 makirogiramu;
• chero mafuta muriwo deodorized - 200 Rine mamiririta;
• vhiniga (nani wana 9%) - vanenge 90-110 Rine mamiririta;
• shungu mhiripiri tsvuku - 2 pod (kunogona kuva zvishoma yokuravira);
• negariki musoro guru - 2 bv;.
• iodized munyu hakusi guru chaizvo - 2 nezvirongo makuru.

gadziriro yenhengo

To Appetizer kuti eggplant pamwe madomasi akatendeuka akabuda inonaka uye Appetizing, unofanira kutanga kugadzirira zvakanaka zvose miriwo, uye chete ipapo pasi navo kuti kupisa kurapwa.

Saka, zviri vaifanira kugeza zvakasimba vose zvigadzirwa mumvura inodziya. Uyezve zvakakodzera muchikuya uye akapfava akaibva madomasi mukuyi (kana munhu blender) Red hot. Pashure paizvozvo iwe haufaniri sukurudza eggplant wakakurisa, kubviswa navels dzavo, uye hunde uye ipapo racherwa svikiro kadikidiki wedges. Kana miriwo zvinovava, Zvinokurudzirwa kuti soka mumvura munyu kweinenge awa. Kana gariki, inofanira kucheneswa kubva pamateko, uye ipapo chendarira (kudzika).

Cooking pachitofu

To Appetizer kuti eggplant pamwe madomasi aigona refu kuchengetwa panzvimbo yakavanda kana wadhiropu, zvinofanira hazvo kuva pasi kudziyisa kurapwa. Kuti aite izvi, vakadzvinyirirwa madomasi vanofanira kuisa munzvimbo enamel muhari, uye ipapo kupfeka svikiro kupisa uye kubika nokuda ¼ awa. Shure kwenguva ino zvishoma Uvarov nemuriwo vanofanira kuwedzera wakatemerwa eggplant, shuga, chero deodorized mafuta uye haisi guru chaizvo iodized munyu. Sanganisa zvinhu zvose, ivo vanofanira kudzima yakaderera kupisa anenge 40 kwemaminitsi. Panoperera chinonhuwira miriwo anofanira kuwedzerwa grated chives kuvat uye vhiniga. In tudyo ichi Zvinokurudzirwa yokuravira uye ngaawedzere pazviri kuti mhiripiri kana munyu.

Process seaming chando lettuce

How kupotsera Salad muchando? Madomasi, eggplant, yakabikwa pachitofu, unofanira kudururira kuva girazi chirongo uye ipapo vagokungurusa navo. Nenzira, pamberi vanokwanisa acho anofanira kugara sterilized nechinhu anozivikanwa nzira. Kana mukasadaro, ipapo zvingangoita kuti panguva okuchengetera muimba yepasi kana dura kukohwa chete zakisnet.

Pakangotanga eggplant pamwe madomasi, mapikicha izvo unogona kuona munyaya ino, zvichaparadzwa zvakasimba akapeta, vanofanira kunyatsoongorora kunoshandurwa, akafuka donje negumbeze uye akasiya panzvimbo ino kwemaawa 13-17. Panguva ino yazara zvirongo kuchitonhora pasi zvachose, uye vanogona zvakanaka aiswe kuimba yepasi kana pandiri.

Zvinofanira kucherechedzwa kuti wakagadzirwa nzira pamusoro apa Appetizer kuti eggplant pamwe madomasi acharavira nani kana zviri kurarama mune imwe kamuri kuchitonhora kwemavhiki 1-2. Zvokudya nayo tafura inokurudzirwa pamwe chero Garnish kana kutanga dhishi.

Kugadzirira zvokudya zvinonaka tudyo pamwe inonaka mhiripiri

Eggplant pamwe pepper nemadomasi zvinogona vakabika uye kushumira kwete tafura ose, asi kuti vave zvinonaka uye vade salads muchando. Zvinofanira kucherechedzwa kuti hapana kuoma nezvokusikwa nezvikafu zvishoma kwakadaro ikoko. Panyaya iyi, unogona vakazvimiririra kuita kunyange mano hositesi. Kuti aite izvi tinoda zvinotevera:

• Eggplant hazvina kunyanya guru, vaduku - 1 kg;
• Madomasi kunonyanyisa kuibva, nyoro - vanenge 3 makirogiramu;
• inotapira mhiripiri - vanenge 8-9 svikiro kadikidiki zvidimbu. (Of chero ruvara);
• vhiniga (nani wana 9%) - vanenge 90-110 Rine mamiririta;
• jecha shuga haisi yakakurisa - vanenge 200 d;
• chero mafuta muriwo deodorized - 200 Rine mamiririta;
• gariki clove - 10 svikiro zvidimbu;.
• iodized munyu hakusi guru chaizvo - 1 chipunu guru.

kugadzira zvinhu

Vanofanira kwerubwinyo rwakagara rwuripo kushambidzwa ndokuchenesa vasati pasi kudziyisa kurapwa eggplant pamwe pepper nemadomasi. Uyezve, zvose zvinhu izvi vanofanira ukuye. Ripe uye akapfava madomasi vanofanira whisk blender kusvikira kumeso uye mvura, eggplant - racherwa zvakanaka matete zvidimbu, uye inotapira pepper - refu asi kwete chaizvo rakafara zvidimbu. Kana negariki clove, ipapo anofanira wapera kicheni mudziyo unokosha.

Cooking pachitofu

How kubika pachitofu eggplant, pepper, madomasi? Pave Pakugadzirira nezvikafu zvishoma akadaro anokurudzira kushandisa hombe enamel wokushambidzira kana pani chiine-rakakomberedzwa uye bottomed. Ndiro vanofanira kudurura ose domatisi pulp, pfekai mundiro, uye ipapo kuunza mota. Mushure maminitsi kubika madomasi kuti kudiwa voisa toaisa pamusoro mhiripiri uye eggplant zvidimbu 15. Ingredients vari aidawo munuhwi hakusi zvinonyadzisa chaizvo munyu neshuga. Muchikamu ichi hurongwa iri kutsvakwa simmer, unomutsa nguva dzose, kwemaminitsi 20. Panoperera izvi zvinofanira kuwedzera vhiniga uye vakadzvinyirirwa negariki clove.

Sei Kuisa uye kuchengeta?

Sezvaunogona kuona, eggplant, tomato mhiripiri nokuti kukohwa muchando hakusi nyore chaizvo. Mushure kupisa kurapwa kunofanira kunyatsoongorora dira fő kana 750-giremu chirongo. Kana vachikwanisa ichi kunodiwa kuti chenesa kare pamusoro chiutsi.

Nokuzadza magaba muriwo inopisa, vanofanira kuva pakarepo chisimbiso roll. Pashure paizvozvo, midziyo yose vaifanira kutendeuka kubva pasi pamucheka zuva rose. Shure iyi iri preform anofanira zvichitonhorera zvachose. Chete ipapo vanogona zvakanaka kubviswa nokuda kuchengetera mufiriji mupanda, kuimba yepasi kana dura.

To eggplant, madomasi, pepper munguva yechando yava kupfuura inonaka uye yokuita zvose yeshoko zvinonhuhwirira uye gariki, ivo vanokurudzirwa kumira mukamba kuchitonhora kwemavhiki 2-3. Uye chete pashure kuti workpiece anogona nyore achasvinudzwa uye kushandiswa senzvimbo dzakatigamuchira tudyo.

Kumorwa zucchini, eggplant, madomasi nokuti chando

Nhasi, kune yakawanda nzira sei unogona kugadzira eggplant nezvimwe muriwo muchando. Zvisinei, kupfuura machikichori uye zvinovaka tudyo ndiye yakaitwa zucchini. Pashure pezvose, chigadzirwa ichi anopa rinokosha pakubika uye juiciness yacho yapera kupfeka.

Saka, kuti tikundikane eggplant pamwe nemadomasi zvinozipa pepper anokurudzira zvinotevera zvinhu kuti chando kukohwa:

• zucchini guru - 1 yori;.
• Eggplant hakusi guru chaizvo - vanenge 3 bv.
• nemadomasi zvichigona nyoro kuibva - anenge 1 kg;
• kerotsi manune - anenge 1 kg;
• The Mabumba makuru kadikidiki ichivava - anenge 3 misoro;
• domatisi muto - faceted magirazi;
• deodorized miriwo mafuta - 150 Rine mamiririta;
• shuga hakusi guru chaizvo - yakazara magirazi;
• munyu guru - 2 nezvirongo guru;
• vhiniga - nezvirongo huru 4-6.

Kuwedzera pamusoro apa zvokubikisa kugadzirira kudaro preform kushandiswa uye zvinotevera zvinoriumba: yakaoma fennel mbeu (yetea), Laurel (akawanda mashizha), zvinozipa pizi, pepper (anenge 10 hrs.) Uye manyoro negariki clove.

Kugadzirira zvokubikisa

Asati rwakapetwa preform kuti chando Squash, eggplant, domatisi dzinofanira nokungwarira kubatwa. Tinofanira kutanga yakanaka ageza ose miriwo, uye ipapo kubvisa kubva guvhu uye peduncle. Panguva iyoyowo courgettes, kana vachiri guru, iva nechokwadi kuti rupedze svuura uye kubvisa pakati chikamu pamwe mbeu. Zvadaro unogona norugare mberi kuti kukuya ingredients. Nemadomasi eggplants vanofanira racherwa cubes, zucchini - pamusoro tsotso, hanyanisi - hafu mezvindori, uye makarotsi - chendarira (guru).

Roasting chikamu yenhengo

Kuti kundofanomugadzirira zvakadaro chando, unofanira kutora hari gobvu-namasvingo uye makuru kwazvo, uye ipapo ndokuadira mafuta muriwo deodorized uye akaisa hanyanisi Mabumba pamwe grated makerotsi. Fry zvinhu izvi, zviri chinodiwa kwemaminitsi 10. Shure kwenguva ino, miriwo anofanira kuwedzera eggplant uye kubika mu zvakafanana yakafanana nguva.

Steamed muriwo pachitofu

Mushure obmyaknut zvinhu uye tigove tumafuta toasted, vanoda kuwedzera wakatemerwa nemadomasi simmer pamusoro yakaderera kupisa kwemamwe maminitsi 10 mberi zvokubikisa zvakakodzera kuisa zucchini, munyu uye shuga iri huru kwazvo. Ide zvinoriumba, vanofanira simmer kweinenge ¼ awa, asi pasi muvharo akavharwa.

The mukunopera pakugadzirira nezvikafu zvishoma chando

Pakangotanga muriwo zvakanaka Extinguishes uye kupa muto yavo, vanofanira kudurura zviri vhiniga, akaisa yaoma fennel mbeu, Bay shizha, allspice mhiripiri uye grated negariki clove. Zvakare, wakasanganiswa chigadzirwa, vanofanira kubika pamusoro yakaderera kupisa kwemamwe maminitsi 5-7. Next, kugadzira Salad inogona nyore akagovera mabhanga.

chengetedzo urongwa

To chando Appetizer, yakabikwa maererano apa yokubika, refu wakachengetwa mukamuri tembiricha kana mukamba kuchitonhora, inofanira kufamba zvakanaka. Kuti aite izvi, kushandisa ity, hafu-fő kana 750-giremu zvirongo. Vanofanira sterilized pamusoro chiutsi. Chete chinofanira kuitwa simbi lids. Uyezve, muna girazi midziyo anofanira miriwo inopisa uye pakarepo vagokungurusa navo.

Mushure zvirongo azara uye akanamwa, ivo vanofanira kutendeuka pamusoro uye cover gobvu donje negumbeze. In mamiriro ichi, kuti workpiece chinhu chinodiwa kuti aizotsigira kusvikira zuva. Panguva iyi dzaserera zvachose, uye zvichaita kuti kubvisa chero inotonhorera nzvimbo. Sezvineiwo, mamwe madzimai epamba vanosarudza kuchengetera preform kwakadaro panguva mukamuri tembiricha. Hapana kunetseka pamusoro. Zvisinei, saradhi iri nani kushandisa zvokudya 4-5 mwedzi, zvimwe yose yechando tudyo aigona nyore yakashapa.

How kushandisa?

Eggplant uye tomato muchando, uyewo dzimwe blanks, vakaitwa nokushandiswa inonaka mhiripiri kana zucchini, zviri chinodiwa kusadya pakarepo pashure seaming. Zvechokwadi, muchiitiko ichi, haufaniri kuwana zvinonaka chaizvo uye kunyange deflating saradhi. It yakazara zvakakwana Zvinonhuwirira uye zviya, ruzivo hositesi yakarumbidza kuraramisa panzvimbo kuchitonhora (semuenzaniso, firiji, pandiri, pakavanda, kana subfield) kuti 2-3, zvinganaka 4-5 mavhiki. Chete muchiitiko ichi iwe kuwana zvokudya zvinonaka chaizvo uye akapfuma kudya, izvo zvinogona kuramba chero kukuchidzira kuti tapas.

Anogona kurishandisa somunhu Salad uye akarurama (semuenzaniso, pamwe chimeduchetechechingwa yakachena) chero dhishi rechipiri kana rokutanga. Zvakare, Homepage preform anobvumirwa kuwedzera goulash siyana uye girevhi. Navo wako zvemasikati zvichava zvikuru rinonaka, anonhuwira uye kwomwoyo.

To muchidimbu

Zvino kuti munoziva kubika eggplant pamwe madomasi muchando, uyewo munhu Salad manyoro zucchini uye bhero mhiripiri. Ndinoda kutaura kuti zvakabikwa unhu workpieces izvi zvinogona kuchinjwa chaizvo, uchishandisa avo kana zvimwe zvinonhuhwirira kana zviya. Kana uchida kudya zvakawanda tapas, ari Salad, unogona Uyezve kuwedzera cayenne kana pasi chilipippuri. Zvisinei, muchiitiko ichi musha gadziriro havagoni kuva kushandisa kune vaya vane matambudziko pamwechete nemudumbu. Uyezve, tapas havafaniri kupiwa kuvana vaduku. Ndokusaka salads izvi (pamwe kuwedzera inopisa pepper) rakarumbidza chete kana uchironga kuzvishumira nokuti mutambo tafura, kunyanya kana uchironga kunwa doro paari.