Funchoza Salad, nemaoko ake pachake: inonaka che Japanese chili

Chii chiri kupfeka nokuti Funchoza? Nemaoko avo kuti chirungiso kungava kutsanya zvakakwana. Zvisinei, pamwe dhishi ichi saka kure Hazvizivikanwi dzose vemba. Uye kuedza noodles kunokosha. Zvakanaka vakabika kupfeka nokuti Funchoza nemaoko - zviri zvinonaka chaizvo uye hunogutsa. Muchidimbu, chinhu chigadzirwa kukuru muzvinhu zvose.

Funchoza Salad, nemaoko ake pachake. Where kutanga?

Tisati kubata kuti, sei kugadzirira refueling Funchoza maoko avo, unofanira kunzwisisa chii zvose pamusoro. Izvi starch kana mupunga noodles vari akanaka. Nokuti gadziriro yayo angashandiswa inotapira mbatatisi starch, mung bhinzi, eland, mbatatisi, chibage, mbambaira, kana mufarinya. Nokuda pachena pamusoro girazi noodles kazhinji vanodiwa. A iziviswe kunaka hazvina, asi absorbs ari kunhuwirira mishonga iwayo, iro riri kugadzirira.

noodles

Saka, kuti. Funchoza Salad, nemaoko ake pachake - ichi rinongova danho rechipiri mukugadzirwa yemachikichori Spicy ndiro. Pakutanga, unofanira kuvidza noodles zvakanaka. Kana zvayo dhayamita anenge 0,5 millimeters chete pakundidira mvura ichibikwa, akafukidza muvharo uye akandipa kwemaminitsi mashanu. Kana mukobvu noodles, zvinonzi yakabikwa kufashaira acharungwa mvura. Zvisinei, hapana kupfuura maminitsi mana. Kuzeyewa Funchoza anotendeukira simba uye undercooked - kuomerera mazino. Kuti tidzivise clumping yamunobikira mvura inofanira kuwedzerwa ari mafuta muriwo (pa fő mvura - spoon).

Funchoza se "Coils" ligated shinda, mvura yakadzika pani angasvikira mota, yakabikwa skein, Inosendamira colander wakaiswa pasi kumhanya mvura inotonhora, rwebhuruu chinobviswa pamusoro uye kuzununguswa. The neshinda chinobviswa pamusoro okurwadzisa bhodhi. Funchoza akatema crosswise nebanga rakapinza muruoko micheka yakatsemurwa achida urefu.

Kugadzirira zvekupfakira

Noodles vakagadzirira. Zvino, iye ari kupfeka nokuda Funchoza. Pave wake zvachose nyore. Izvi zvinoda 550 Rine mamiririta mafuta, 150 ml vhiniga, 50 g shuga, 2 g dema mhiripiri, 20 g munyu, 2 d cucumber acid, 2 g dzekorianderi, 2 g zvevhu Ginger, 5 g yakachena chili, 10 g yakachena negariki 250 ml mvura. The mvura angasvikira mota. Zvikazara shuga, munyu, wedzera vhiniga, mafuta muriwo, nezvinonhuhwira, gariki, chili. Musanganiswa iri iiswezve mota, akafuka muvharo uye haachandidi. Inoshandisa akadai nokuzadza vazhinji East salads Asian.

Korean

Ichi chimwe chisarudzo anonakidza. Salad Funchoza Korean zvinoda kunyange zvishoma nesimba uye mutengo. 150 g pakati noodles achada kuva 100 g twakadai, 150 g yakachena wemagaka, 50 g mhiripiri, 15 g gariki, 30 g zvakasvibirira.

Funchoza akazadzwa kufashaira mvura kwemaminitsi mashanu, Inosendamira colander hunovira uye nemvura inotonhora. All miriwo (kunze miriwo uye negariki) Shinko matete rinoparadza. Garlic nemiriwo itsva kuchekwachekwa. Carrots frays maoko chero bedzi haripi muto. All zvokubikisa yakasananiswa uye akandipa muchando kwemaawa anenge maviri. Asati kushumira, kupfeka zvakare nokuti Funchoza Korean yakavhenganiswa kwazvo.

Pasina kupambadza nguva

Home refueling nokuti Funchoza anoda vachiri vamwe ruzhinji unoparadza nguva-. Preparation of zvezuva nezuva uye pamitambo zvokudya chinhu chaicho unyanzvi. Unofanira vamwe ruzivo uye kushivirira. Pashure pezvose, yokutanga nguva mundiro zvinoitika kwete nguva dzose. Kwete chete anofanira kodzero kubika noodles, nenguvo dzakarukwa zvakanaka dimura wemagaka uye makerotsi. Kukosha uye zvakarurama kunovhengana ichi zvose kwakavakirwa mafuta muriwo. Kana usingade kupedza nguva yakawandisa uye vangabatsirawo rakapedzwa chigadzirwa achitongwa uye kukanganisa, kutenga ari muchitoro. Pari, dambudziko harisi pasina ravapo.

Saka kutanga yokubikisa ndiro. Noodles kunyorova kwemaminitsi mashanu mvura inopisa vanodonzva colander, kushambidzwa nemvura inotonhora. In kwakadzama mbiya hwakakanyiwa nemiriwo (pepper, magaka, makarotsi). Ingredients yakasananiswa kwemaminitsi matatu. Pane kuwedzera gariki nemiriwo matsva. Pashure paizvozvo, mundiro ratova akazara kupfeka. Zvose zviri yakavhenganiswa zvakare. Akandipa kwemaawa maviri. Zvakare hwakakanyiwa uye vakashanda kuti tafura.

The zvekupfakira sezvamunoita unotora vhiniga, mafuta muriwo, shuga, munyu, cucumber acid, mvura, Ginger, dzekorianderi, gariki, pepper, yavaibvisa glutamate somunhu kukaringa enhancer, zvisaora potassium sorbate, Xanthan mhangura somunhu stabilizer. (на 100 грамм). Ko simba kukosha 540 kcal pamusoro chigadzirwa (100 magiramu). Muviri ukoshi: 1.3 magiramu mapuroteni, 55 magiramu mafuta, 10, 1 giremu pamusoro makabhohaidhiretsi. Kudya kwakanaka!