Gariki kugadzira pamberi kudyara. Zvinoumba hadiyo kurimwa

Garlic ane yakakwirira semushonga, kuvapo chiri nokuda chaizvo makemikari anoumba. Rine zvinopfuura 26% kubva makabhohaidhiretsi, mapuroteni huru kwazvo, ascorbic asidhi uye Arsenic yeimwe. Ndivo pamwe kushandisa mbishi negariki vane mishonga nomugumisiro. Uyezve, phytoncide Mabumba vane raidudzwa nomugumisiro.

Kune mhando nhatu miriwo zvirimwa: yechando (museve uye nestrelkuyuschiysya) uye chitubu negariki. Kukura uye nehanya - nyore muitiro, asi vamwe chaiwo zvinhu. Kuti mashoko sei kuti vawane yakakwirira zvibereko gariki, verenga mberi munyaya.

nemarudzi yechando negariki

• Danilovsky Local - nestrelkuyuschiysya kunzwa negariki. hanyanisi Large pamwe 6-11 denticles rokufukidza chikero ane ruvara tint.
• Gribovsky-60 - arrowhead gariki, hanyanisi Anoumba meno makuru pamwe 7-11. Color bemhapemha pachikero - red nomutsvuku.
• Gribovsky mhemberero - chando nemishonga-siyana negariki miseve. Girobhu racho uremu anenge 40 g, mari clove chaizvo 11, unhani ane ruvara ruvara pachikero.
• Komsomolets - chando nemishonga yechando mugiredhi unopinza manakiro museve. girobhu racho Major ine 7-11 clove, zvemapuranga opacity vaaleanpunainen chikero vane Violet nomumvuri.

Mhando remvura negariki

The kupatsanura inobva negariki, kana kudyara negariki pachena muvhu. Winter Vakasimwa mu kuwa uye mangwanani chitubu - zhizha. Chinonyanya akakurumbira pakati Chikwata kuonekwa. Zvisinei, pane zvakanaka chaizvo uye nekusimba akasiyana remvura negariki.

• Demidov - Urals kusarudzwa giredhi, pachii kurimwa yose Russia. Hanyanisi yairema kusvika 47 g, 16 clove ruvara opacity anorwisa - cream. Manakiro Peninsula, guru pasherefu upenyu - kusvika 10 mwedzi.
• Elenovsky - ichibereka mhando husingakwanisi nematodes, aine vaitamba hwakanaka. girobhu racho uremu - kusvika 23 g, 16 akaumba clove. Manakiro Peninsula. Color bemhapemha pachikero - chena.
• Nugget - huru siyana remvura negariki Mabumba ane guru 67 g, nokuumba 19-23 clove. Nyama Peninsula kuravidza, chena, kufukidza chikero vari chena.

Winter negariki: kudyara misi

Sezvambotaurwa pamusoro, chando negariki wakasimwa mumunda kuwa. Arrows mamakisi, vakawanda chimiro pevhu Mabumba Kuwedzera Inflorescence, iyo zvino yakatanga Mabumba, girobhu racho.

Usati uzive sei dzinoona negariki pamberi pakudyara, unofanira kuziva nguva chii chinofanira kudyarwa. Just cherechedza kuti hapana musi chaiwo. inodonha-kure nguva inotsamira okunze. Nanganai chokwadi kuti zvinofanira kuitwa munenge 1-1.5 mwedzi pamberi chando Snap. Panguva ino mazino vanofanira midzi uye kukudziridza yakanaka midzi kuti chinopinda kune 10-12 masendimita zvakadzama, asi kwete "kusunungura" mashizha. Munzvimbo waitonhora mumamirire ekunze chakasimwa nguva inotangira 20 September, muna zvikuru wokumaodzanyemba - kubva October 14. Kana negariki chirimwa pamberi payo ichava imere, kana pashure - Ndinoda.

Kugadzirira yokudyara zvinhu

Preparation nokudyara negariki chinotanga uchimuratidza chakasimwa zvinhu. Shandisa goho kuitika gore. Unganidza nokuti zvakanaka kuomeswa, Mabumba ichi utano. Kana vachava aripo munzvimbo nekumwisa mwando, vanokurumidza imere. Nyatsoongorora kuparadzanisa navo munhu mazino, kudzivisa kuvadza mbeu jasi. Zvadaro calibrate pavo kukura kupinda guru, nomutoo uye duku.

Nekukatanura girobhu racho pamusoro mazino vanofanira kuva wakarurama pamberi pakudyara, zvikasadaro zvingaita uchawomesa kuti madzinde, uye ichi kunonotsa zvikuru paumbwe pamidzi.

negariki kugadzira asati pakudyara zvinogona kuitwa nenzira dzakasiyana-siyana, zvimwe zvacho huchakurukurwa. Pasinei misiyano, vose vane chimwe chinangwa - kubatsira clove wechidiki chando uye kuvadzivirira zvichibvira zvirwere. Zvinotevera kugadzira nzira vanonzi inonyatsobudirira: dota mhinduro kubva manganese munyu uye mhangura sulfate, NPK.

negariki kugadzira vasati kudyara mu yesaline uye mhangura sulfate

Planting zvinhu Ugeze yesaline (wevasungwa: 3 spoon munyu marita mashanu mvura ..) Kuti maminitsi mashoma. Kuti yamunenge, unogona kuwedzera yose kinks vari jira mubhegi kana putira navo donje musunge kumugumo chidimbu akadai mapurasitiki bhegi.

Danho rechipiri - kurapwa nendarira sulfate. Kuti aite izvi, sanganisa mu marita gumi mvura 1 tbsp. l. zvinodhaka uye kunyudza garlickuva mhinduro kwerimwe miniti. Pashure paizvozvo, pasina kugeza mazino, kuakanda pamubhedha. Kwakadaro gariki kurapwa vasati kudyara mhangura sulfate dzinowanzotsigi- zvainanga kutadzisa kukura zvirwere zvakasiyana-siyana. Rinogona kushandiswa zvose chando uye kuti chitubu mhando.

Kana vachidyara, tevedzera calibration. Regai kusanganisa meno makuru uye diki, saka uchafarirwa. noushamwari awo.

Soaking mu mhinduro matanda dota

Kazhinji unogona kuwana mubvunzo wokuti kuti ichabatwa asati kudyara negariki. Mhinduro yacho iri pakuti iro siyana iwe sarudza. Kana totaura gariki yechando, zvakanaka kuita kudaro. Chinangwa chikuru soaking - kubatsira mazino nokukurumidza hatch. Naizvozvo, zvakakosha kune chirimo negariki. Kare kwake mberi, Zvinokurudzirwa soka mufiriji kwemwedzi.

Soaking mumadota - zvichida mukuru uye nzira yakanakisisa bhajeti. The dota anobudiswa yakakwana kwazvo vari kugeza. Just munguva yechando rinofanira zviunganidzwe. Kugadzirira makapu maviri dota mhinduro kugutsa marita maviri emvura inopisa. Zvakakodzera kumirira wakanaka musanganiswa rakakamurwa akaturikidzana. Panguva ino, mushonga unofanira ichitonhorera, dira chiedza chawo chikamu ari oga mugaba. Kuti ichabatwa meno negariki awa rimwe.

Soaking negariki mhinduro kuti potassium permanganate

gariki kugadzira potassium permanganate pamberi pakudyara - zviri zvakare nevakawanda nzira. Kana emarudzi chando vanofanira kuti pfupi. Kudzikisa Tine zvinokwana 1-2 min. ari zvishoma roruvara rwakatsvukuruka mhinduro. Kana totaura zhizha gariki, tsika soaking kwemaawa 10-12.

Uyezve, zvinoita here kuitisa misoro kurapwa. Nokuti ichi gariki clove nitroammophoska pakutanga yakanyura mune simba mhinduro (1 tbsp. L. Mishonga kuti marita gumi mvura). Pashure rimwe zuva chakasimwa zvinhu anoiswa ari acharungwa mhinduro kuti 20 min. Panoperera negariki vakanyika mumwe maminitsi 20. nemhangura sulphate mhinduro. The kuwanda vakafanana kunge ataurwa pamusoro.

Kukudziridza chando negariki

Kana pakugadzirira negariki nokuda yokudyara Kwaiitirwa nemazvo, sezvo zvakafanira chaizvo, uye mbeu, tsime zvakanaka uye simba mangwanani, rekukwazisa chando inonyunguduka mubindu, pachava Matavi. Panguva ino, kuitira kudzivisa paumbwe goko nechokuita kuwana reokisijeni kuti midzi miti, zvakafanira poryhlit pasi kuti kudzika 2-3 cm.

Kudiridza negariki vakatakura kubva May kusvika mazuva gumi July yokutanga. Regai kwemazuva anenge makumi maviri pamberi kutarisirwa kukohwa. Bhuku mvura ukapisa kunobva mhepo tembiricha. It akaenzana anenge 10-12 litres por 1 mamita ² Periodicity kuti mvura - kamwe ose mazuva gumi (ane chaizvo inopisa zhizha airarama 5-6).

kudyisa

Kudiridza negariki inogona zvinobudirira pamwe fetiraiza. Ngatimbotaura chii zvokudya yechando negariki kukura nani. Kazhinji fetiraiza yakanakisisa kuitwa mumatanho matatu sezvo kukura zvinomera.

Kamwe kuumbwa negariki 3-4 mashizha wechokwadi, muidire ine mhinduro ine urea nokusasa kana anodiridza. mhinduro wevasungwa - 1 tbsp. l. fetiraiza pa 10 litres mvura. mari kwakadaro kuchaita zvakakwana yose ruva mubhedha, sezvo kuerera mwero - 3.2 litres por 1 mamita ^2.

Asati chikafu yechando negariki kechipiri, mira mavhiki maviri pashure yokutanga kurapwa. Nokuti gadziriro yacho inotonhorera mhinduro rakasanganiswa marita gumi nemvura nitrophosphate NPK kana zvinodhaka "Agricola" kana "Fertility." Kuyerera zvazvingava zviri 4-5 L pa 1 mamita ^2.

Third kuberekesa ndehwokuti "kutsigira" muti nenguva paumbwe girobhu racho, uye zvakakodzera kuti yechipiri yezana June. marita gumi mvura rakasanganiswa akadzvinyirirwa superphosphate (2 tbsp. L.). Kudyiwa mushonga uri 4-5 litres por 1 mamita ^2.

Spring negariki: kurima uye kutarisirwa

Agrotechnics chitubu negariki haana kusiyana kwayo chando ishamwari. Zvinomera vanofanira kugadzirira rakaorera pasi kuti mberi kushandiswa chicherwa uye Organic fetiraiza. Kukwirira mibhedha anogona dzinosiyana 12 kusvika 15 cm nohupamhi hakusi zvakakodzera kuita masendimita anopfuura 90.

Vaite rimwe nzira iri pamusoro kubudiswa negariki vasati kudyara. Ipapo mazino kunyika pamubhedha ari chinhambwe 6-8 masendimita kuti kudzika 2-3 cm.

Pangosvika mabukira, zvinomera vanofanira isa fotereza fetiraiza chine senitrogen. Kushandisa urea kana mullein mhinduro. Uyezve kutarisira negariki yakakodzera Kusakura uye kusunungura ivhu, anodiridza. Muna May, ivhu rinofanira kuchengetwa nyoro nguva dzose. Kakawanda kudiridza munguva ino gore - kamwe pavhiki.

Kana Mabumba dzinotanga kuumbika, negariki zvakakodzera kudyisa phosphorus-potassium kurapa. Izvi zvingava potassium chloride, potassium sulfate, kana superphosphate. Mukanyatsochengeta kutevera chipimo chemushonga yakaratidza pamusoro pasuru. Between dressings kudirwa mukana nyore dota mwero mumwe Girazi 1 mamita ^2.

Spring negariki vanotanga kuchenesa pashure mukanyiwa nokuomesa mashizha repasi weDanho, uyewo pokugara uye yellowing okumusoro mashizha. Mabumba tsime rakaoma akandovavandira amatura.