How kubika nyama Dhadha Quick.

On tafura zororo vari kuramba akatanga kuonekwa ndiro pamusoro Dhadha. Kubika zvikuru shiri iyi kuramba yakakurumbira. Kunyange pasinei nokuti ino haisi zvokudya utano. Asi - zvinonaka chaizvo. Duck nyama iri kwasviba ruvara, ane maitiro zvakanaka. Duck nyama runobatsira kuneta, nokuti rakanaka rine mapuroteni. It rinoumbwa mapuroteni, makabhohaidhiretsi, mafuta, mavhitaminzi kuti boka A uye B, potassium, phosphorus, manganese, uye simbi. Mafuta pa 100 g nyama duck - 350 kcal.

Huru chakarurama pakusarudza Dhadha kugadzirira mafuta. Zvakakosha kusarudza yehuku zvakakwana yakakodzwa, nekuti vachiri mafuta acharavira sugary nezvakaipa vakadzidza uye havaratidzi dzakakodzwa kuita mundiro ine yakaoma uye mafungu. Kupfavisa zvakabikwa mafuta kuti nezvokudya Dhadha vakashumira anovava divi ndiro akadai sauerkraut, anovava maapuro, pickled miriwo.

Ndezvipi ndiro ose Dhadha Kubika gadziriro dzavo uye dzave zvinogona kuwanika paIndaneti, cookbooks uye zvakawanda apo. Gadzirirai dhadha muhari uye furaya, uye kubhururuka, uye bikai - Sezvamunoda.

Madzibaba edu akaenda kunovhima uye aivhima shiri dzedenga siyana kuti tafura: Cranes, swans, herons, dema Grouse, hwari nevamwe, uye zvokudya yehuku: duck, shiri, huku uye nevamwe. Delicious dhadha Recipes kare kuzivikanwa, vanogona kuva zvokudya patafura nhasi.

The yakakurumbira nezvokudya Dhadha Quick dzakararama nanhasi - ichi chichiri zororo madhishi zvakabikwa wose mutambo siyana michero uye zvibereko: Dhadha mu maapuro; Duck zvakabikwa mbatatisi uye anobvisa, dhadha, makazara mukaka howa, uye vamwe vakawanda. Kazhinji zvokudya akadaro patafura zororo uye kuva kwayo monyorora.

Kumba, unogona kubika munhu Dhadha. Heino yokubika sei kubika yokugochera Dhadha muhari. Kuti agadzirire unofanira zvinotevera zvokubikisa: diki Dhadha (shiri) 600-700 g, groats (Buckwheat kana mapfunde) - 200-300 g, mumwe svikiro kadikidiki hanyanisi, twakadai, zvakare, mumwe anosvikirwa saizi, 200 d yakashapa ruomba, nezvinonhuhwira kuravidza - munyu, mhiripiri.

Cook muhari yakagochwa Dhadha riri nani pane chakabikwa, nokuti nyama iri nani nyemba yazvo muto uye zvinonhuwirira. First unofanira kucheka chitunha zvidimbu zvidiki. Peta nyama muhari, dira mvura shoma, uye bikai muchoto kusvikira munyoro. Panguva ino, unogona kugadzira hanyanisi - racherwa zvindori hafu, uye makarotsi - racherwa rinoparadza. Hafu dhadha kuti agadzirire uye kuwedzera hanyanisi uye makarotsi, pre-zvikasabudiswa zvisingakoshi mafuta kubva muhari. Wedzera nechipo, imwe mvura shoma (panzvimbo Fusion mafuta), uye zvakare ugozvitumira muchoto. Kubika kusvikira vakabika bota. Wedzera dzemauto uye muuye kune zvakazara cooked.

Zvinofungidzirwa kuti dhishi iri shulyum chaicho, anogadzirwa chete padanda. Kana kutsva mutambo unokusuwa ari mugate, uye ipapo ennobled uswa - hunhu nyore chisingakanganwiki chiito. Asi kumba, zvakare, unogona kubika shulyum Dhadha.

Unofanira zvinotevera: mudzi celery, shallots, rucola, mbatatisi uye negariki. Rye chingwa, omujunipa, sipinachi, matsva erosemary, Dhadha muto (100 g), chaizvoizvo chitunha dhadha (gutted akandoshamba). Duck nyama iri rakaiswa mugango mu acharungwa mvura uye simmer kusvikira zvakazara zvabikwa. Pashure paizvozvo unofanira kuparadzanisa nyama nemapfupa uye nenguvo dzakarukwa zvakanaka dimura nayo. Peel matapiri uye celery, racherwa cubes duku uye kubika mu muto pamwe wakatemerwa Dhadha nyama kusvikira vakabika. Racherwa rinoparadza shallots uye chakaoma muchoto. Kana kushumira dhishi ichi kuwedzera miriwo itsva uye negariki uye rye chingwa (yakanakisisa French tositi) nomunyu vakabvuma patafura yoga. Uyu zvinonaka chaizvo dhishi uye kushamisika vaeni kunzwisisa mhuri.

Kumba, zviri kushandiswa uchibika nyama ducklings, izvo asati nguva kuwana yakawanda mafuta, zvinonyanya munyoro uye asingauyi nhaka rakasiyana kunhuwa zvakadaro, kufanana Dhadha mukuru.