How kubika nzombe miswe: Quick

Chii bullish miswe? Pave ndiro dzakadaro vasingadzikurudzire naamio chidimbu sokuti kuva chinhu incredible uye zvakaoma, asi chaizvoizvo? Hongu, pane zvimwe nuances: zviri chimwe chezvinhu kubvongodzwa nhengo dzomuviri, ukuwo, nyama iri vakaoma zvikuru uye stringy. Asi ...

Kubatsira oxtail

Kushaikwa Rigidity iri zvose ndinoiitawo: panguva kwenguva refu kupisa Mabatirwo collagen yaiva pano vazhinji, urwa uye anoita nyama kusimba tsitsi uye munyoro. Uyezve, zvinobatsira chaizvo kuti mapfupa, mapfundo connective munyama.

Meat pamwe bovine caudate ane zvose zvinobatsira ehupfumi kuti nyama, rine zvakawanda simbi, vhitamini B, E uye PP, uye muswe ndeimwe zvakanakisisa zvikamu chitunha. Ndokusaka nzombe miswe, Quick izvo zvinofarirwa chaizvo muSpain, vagara zvakurukurwa rupiza varombo. Asi havafaniri kuva zvishoma zvinonaka.

Oxtail muna Spanish. Photo, resipi uye nzira kugoverwa Rabo of Toro

Izvi klassiske dhishi chiSpanish chili, iro rakagara richidudzirwa yaigadzirwa nzombe miswe vakundwa pamusoro kurwa nemabhuru. Asi unogona kuva vakagadzirira uye akatengwa kubva zvatinosiita nyama, musiyano iri kunaka ikoko, basa reDare wemauto mhepo.

Spanish kunodiwa dzokubikisa oxtail:

• 3 makirogiramu miswe;

• 2 svikiro nehanyanisi;

• madomasi huru 5-6;

• 2-3 makerotsi;

• 1 tbsp. leek;

• munyu uye mhiripiri, gariki, thyme, Bay shizha;

• 1 mukapu bhurandi;

• 2,5 mukombe waini tsvuku (mufushwa);

Vazhinji ruzivo cook pakarepo inotyisa mari zvinhu, asi vamwe pane doro, vose kumusoro dzinenge nguva dzose ikoko ose mukicheni. Kutenga mombe miswe, zvakanakisisa kusarudza makuru zvidimbu, hongu, nyama hapana zvakawanda, asi pakati nomumwe chidimbu huru tubular pfupa, inova hwaro zvinonaka ndiro.

Kugadzirira oxtail Spanish resipi

Chekutanga unofanira kugadzirira bovine miswe. Recipe bullfighters anoti vanofanira kurigirwa zvidimbu 2.5 cm paukobvu, Zvinokurudzirwa kubvunza zvomuurayi kunyange kana kutenga. Agadzirira akashamba miswe yaora pamusoro kugocha pamusoro foil uye vakatumira tsime preheated muovheni kwemaminitsi 20.

Paaiva muchoto muswe akaora kubvisa zvakawandisa mafuta uye awana yakanaka yendarama ruvara, pane nguva yokugadzirira miriwo. Makarotsi uye hanyanisi dzinobviswa vose mhando makuru mativi uye akatumira inopisa mafuta muhari kana pani ane chaizvo gobvu pasi. Pane kuwedzera minced negariki uye vose inonhuhwira. Mixed miriwo vakabika pamusoro svikiro kupisa kwemaminitsi 10 chete nguva nokusagadzikana. Shure panguva ino, yava nguva kuwedzera madomasi, wakatemerwa uye blanched. The yose muvhenganiswa anosvika aida mamiriro kwemamwe maminitsi 10.

Ndiyo nguva yokuti kuwedzera muriwo asingaremekedzwi kubikwa nyama uye doro. Mushure kubika kwemaminitsi 10 Zvakakodzera kuti kuwedzera mvura kuitira kuti yazadza miswe. Next anouya rakaoma chikamu - akamirira. Vane zvinonaka chaizvo - oxtails; resipi - bhajeti uye iripo, asi muvarere kuti akagadzirira kwemaawa 4-4,5 chinoita ikozvino uye Anodongorera panguva wachi yake.

The dhishi haafaniri kuvidza muto vanofanira asingaremekedzwi chete nokudzungudza uye nyama yaoma. Kuda kuuya kana nyama iri nyoro uye utsotso kuchaita nyore kubva mafupa. Kana izvi zvaitika, unogona kudzima chitofu, regai nyama kwemaminitsi 20 uye kushumira.

Traditional nerubatsiro vakagadzirira zvokudya

Classical Spanish zvitengeswa iri sezvinotevera: zvakafanira kubvisa rakapedzwa ndiro vari zvimedu nyama uye Bay mashizha, kukanda mijenya, uye vose muto ari blender kuti ukuye pachaenzaniswa. Ipfungwa Izvi zvinogoneka, asi zvikuru zvinoshamisa nezviso Appetizing muto pamwe akakora nemiriwo uye zvakawanda textured. Setsika, mundiro kushumirwa mbatatisi zvakakangwa kana yakabikwa kana Pasta.

Other dzakakurumbira nzira pakubika miswe

Tasty, utano uye akapfuma mavhitaminzi oxtails, kuti tikundikane iyo inowanikwa cuisines dzakawanda munyika, angadzorwa kugadzirirwa kwete chete kuva kwokunwa matapiri kana Pasta. Vanoita kwazvo zvinogutsa, namuka uye kunhuhwirira muto, muchifumiswa pamwe mavhitaminzi uye collagen. Uye chii chinogona kuitwa kubva unganidza ichi? Chokwadi, oxtail muto! The yokuwana rokugadzirira kwayo, unogona kuita yako nokudzora mari uye dzakasiyana-siyana miriwo, wedzera kufarira zvinonhuhwira miriwo, bhinzi, pizi, kuedza doro mhando. Tinopa iwe imwe nzira.

How kubika oxtail muto: yokuwana pamwe Photo dzekare musiyano wezvinyorwa madhishi

Chimwe chezvinhu zvinonaka yokubikira nzira ichi pane chinoshamisa divi nyama - classic German muto. Panobva mabasa ake, sezvamunoziva, oxtail. Recipe pamwe mapikicha uye tsananguro yakatodzama kwacho kunoratidzwa pazasi.

Kuti agadzirire mumuto, oxtail vanoda zvinotevera zvigadzirwa:

• 1 kg bovine caudate;

• 100 g leek;

• 1 yori. nehanyanisi;

• 1 yori. makarotsi;

• 1 yori. parsley mudzi;

• 100 g celery;

• 300 g mbatatisi;

• 2 tbsp. l. furawa;

• 100 ml waini tsvuku, zvinganaka Madeira;

• oregano, safuroni, Rosemary, mhiripiri, munyu, Basil;

• Vegetable mafuta;

• mvura;

• zai mapuroteni kuti acheneswe muto.

German yokubikira muto kubva oxtail

Tanga kubika muto inofanira kugadzirira chikuru chirungiso - bovine caudate. Nokuti ichi akasvuura uye wakatemerwa zvidimbu muswe anofanira scalded pamwe kufashaira mvura, uye ipapo kunyorova mu ice-mvura kweawa.

Well yanyatisa muswe furaya mumafuta inopisa, wedzera makarotsi, hanyanisi, parsley uye celery uye furaya kusvikira yendarama shava miriwo. Kutamira kune saucepan, wedzera mvura uye matapiri. A zvetsika German yokubika zvinoratidza kushandisa tabapi, asi kana hazvina, kuti mbatatisi ndiyo yakanaka chinotsiva. Simmer mumuto pachitofu kunofanira kwemaawa 3-4 uri moto vashomashoma, kwangopera inofanira simmer.

In manakiro mumuto anogona kunzi vatogadzirira, asi kwete madhaka muto anotarira Appetizing chaizvo, uye kubata dambudziko iri kuchabatsira munhuwo zai chena. Nokuti kuita wokunatswa nzira yacho muto abudisa muriwo ose uye nyama, sezvaanofarira kufashaira muto matete rukova akasuma arohwe zai chena. A miniti coagulated zai kutora furo residues uye kurerutsa muto kusvikira pachena. Zvazvinosarira chete kuchenesa kuburikidza wakanaka nesefa kana jira rukoko.

Akajekeswa muto dzakagadzirira adzoka padenga ndiro kupedza yokubikira rikurumidze. Kurutivi zvakakodzera kuwedzera bandauko waini uye kuunza musanganiswa kuti mota. In girazi remvura kuti kugumisa spoon youpfu uye nhete rukova kuwedzera kufashaira muto. Mobva wakatemerwa zvidimbu nyama uye miriwo, kuunza mota, arisase nemiriwo uye kushumira.

Ndiro pamusoro oxtail akawana dzinonaka, anonhuwira, mupfumi uye kwomwoyo. Zvakakodzera kudyisa, vanogona kuva kushongedzwa chaiye mutambo tafura, nomubati hositesi achamira zvose kune vanoshuva kuti mushonga.