How kugadzirira makeke pamwe chizi kumba?

Baking chizi nguva dzose zvinonaka chaizvo uye zvinovaka. Kune nzira dzakawanda sei kugadzirira huya hunenge uye zvinovaka furawa zvigadzirwa. Tichafara kupa mbiri nyore nzira kuti Implementation izvo haudi nguva yakawanda.

Pastry pamwe chizi: Quick danho nedanho, ralizovannye pamba

Unozviziva sei kuti chizi keke? Kana kwete, tinenge kukuudza pamusoro pazvo iko zvino. Zvinofanira pakarepo kucherechedzwa kuti yakadaro kubikira chizi kushumira zvinonaka uye kwakanaka Kuwedzera inotapira tii. Kubika uchiwirirana zvose zvinodiwa aiitwa, uchaita kwamangwanani yenyu zvikuru kufara uye yakajeka.

Saka, nokuti Kuzadziswa yokubika unofanira kutenga:

• Kefir haasi mukuru chaizvo mafuta - ml anenge 250;
• chizi mhando - vanenge 230-250 d;
• tafura munyu - 0.5 dhizeti nezvirongo;
• spoon kubikira mushaba - 2/3 dhizeti nezvirongo;
• shuga chiedza chiduku - 1 dhizeti chipunu;
• Kusefa furawa kubva gorosi - 2 nemikombe.

Kuita chizi mukanyiwa tortillas

Pastry pamwe chizi kukurumidza here chakabikwa nokukurumidza chaizvo. Kuti zvinonaka uye huya hunenge dhishi inofanira kunyatsobudiswa akakanya hwaro. Kuti vaite izvi, kwete kwazvo mbiya ndidire yakaderera-mafuta yogati uye ngaawedzere kwachiri spoon kubika pasoda, munyu uye shuga chiedza. Zvakasimba kusangana zvokubikisa, vakatanga parutivi rwavakanga chaizvo 5 kwemaminitsi.

Nepo romukaka chigadzirwa brewed ari oga mbiya coarsely kutongokwizwa chizi. Mune ramangwana, zviri kuwedzerwa yogati. In chete ndiro kudururira hwakatsetseka negorosi.

Kuzviita ane vakavhengana zvinoriumba kupa homogeneous mukanyiwa.

Muitiro nokuumba lozenges

Chikanywa pamwe chizi yakabikwa muchoto asi nokukurumidza. Hwaro kefir rakakamurwa akawanda zvikamu, izvo vakabva anokungurutsirwa munzvimbo makeke haisi matete chaizvo (vangasvika 1 cm). Uyezve, chero mafuta zvakazorwa ndokuwarira pamusoro kubikira pepa. Semi-dzapedza zvigadzirwa pamberi kupisa kurapwa rwokuchengeta inodziya kuti ¼ awa.

Pfungwa kubikira zvigadzirwa muchoto

Achiisa chizi keke chafariz kurapwa ndakarumbidzwa duhovochnogo cabinet. Zvinonzi neshungu kuti 180 madhigirii, uye ipapo vakaisa zvose pre-kuumbwa semifinished zvigadzirwa. Zvazvakadaro, keke anofanira vakagadzirirwa awa. Panguva ino vachava yakasvibira uye shava.

Pakunamata makeke vane chizi nokuda chisvusvuro

Kubika chizi vakagadzirira maererano apa yokubika, vakashumira patafura muchimiro kupisa. Uye zvinokwanisika kushandisa pamwe inonaka tii, uye wokutanga kana wechipiri zvokudya.

Kuita croissant pamwe chizi kamwe

Pastry pamwe chizi, pikicha iri munyaya ino angava akasiyana. Kuti kubika kumba, hadzishandi kuva inokosha culinary unyanzvi. Uyewo, hazvina haafaniri aparadzane kanya zvimwe mukanyiwa, nokuti unogona nguva dzose kutengwa kuchitoro.

Kugadzirira nehanya ndiro arohwe vakakwira takasarudza kushandisa layered substrate. Nemhaka yake, unokwanisa kwazvo kwete chete, asiwo zvinonaka chaizvo uye mukuru-mafuta makeke.

Saka, nokuti Implementation chawakaronga tichada:

• zvakaoma chizi kuremara - vanenge 130 d;
• kamwe chikanywa pasina mbiriso - 1 rongedza;
• mafuta muriwo - 15.;
• Chicken zai - 1 chidimbu chiduku.
• nemiriwo itsva - 1 boka duku.

Kugadzirira zvokubikisa

Sei zvakanaka kubika chizi croissants? Kuti aite izvi, gadzirira pasi. Nokuti chinangwa ichi mumwe akatenga kamwe chikanywa yabviswa kubva furiza uye inotarisirwa mumupanda tembiricha kwemaawa anenge 2. Pashure paizvozvo, akanga Aisa shoma mafuta, uye ipapo ndokukungurusira kuva zvakanaka mutete rukoko. Kuti tiedze akaturikidzana haaparadzwi, zviri zvinodiwa kuita muitiro pamwe rumwe jira.

Kamwe mujinga wagadzirwa, hunodzurwa kupinda 6-8 zvikamu. Next, endai kwegadziriro zvinodiwa. To ichi chakasimba chekawo chizi zvimiti 1 masendimita paukobvu. Uyewo chaizvo kuchekwachekwa miti itsva.

Sei kuumba uye kubika mabhanzi?

Zvakaumba croissants vaiona zvikuru nyore. Chokutanga, nezuva rakafara chikamu zvikamu zvacho kubva bvunzo wedges ose chizi rakapararira. Next kwavari kuwedzera zvishoma greenery. The rinoparadza zvakasimba wakapetwa kuwana kumeso uye yakanaka semifinished chigadzirwa. It anoiswa pamusoro tireyi, uye ipapo akatumira sechoto.

To kamwe chikanywa zvachose propeklos uye yakarukutika chizi, kugadzirira kwakadaro zvakabikwa desirably anenge 25-30 maminitsi. Shure kwenguva ino, croissants kubviswa uye kubvumirwa zvichitonhorera zvishoma.

Fruit mhuri

Croissants, kamwe chikanywa, akaita pamba, zvakazofamba tastier zvikuru kupfuura avo kuti vanotengeswa muzvitoro. Zvinofanira kucherechedzwa kuti kubikira ichi chinogona kusvitsa kuti tafura pamwe tii, uye pamwe chete kofi uye inopisa chokoreti. Uyewo, kakawanda nayo kushandisa sezvinongoita tudyo.

Nenzira, gadzirai chigadzirwa mune mubvunzo kungava kwete kamwe chikanywa, asiwo kubva mbiriso. Panyaya iyi, iyo chizi zvichawedzera mukuru-mafuta pastries uye akasvibirira. Kudya kwakanaka!