Kana mukanyiwa rukasafashukira: zvokuita uye sei kuva?

Kana mukanyiwa rukasafashukira, zvokuita panyaya iyi? Yakanga iri nyaya culinary uye uchanamatira aendesa nyaya.

Chii mukanyiwa usingagoni kumuka?

Bvunza mubvunzo nei mukanyiwa rukasafashukira, madzimai epamba vazhinji Parizvino oparnuyu framework kuti pashure nokusanganisa uye kukwegura anoramba Cleckley uye kushanda kwete yakawedzera vhoriyamu. Zvikonzero kukundikana ichi ingava yakasiyana zvinhu. Isu kuuya navo.

Zvino ndinoda kukuudza sei mukanyiwa rukasafashukira panguva kugocha nayo muchoto. Kazhinji, nyaya chokuita chete hwaro, izvo yakakanyiwa kuwedzera kubikira pasoda.

Rikarega kuti kubikira pasoda

Kana mukanyiwa rukasafashukira, zvokuita uye chii chiito kutora? Yatangwa hwakatsetseka zvigadzirwa akanga pakarepo akatuma muchoto. Kana kupisa kurapwa kwacho, unoona kuti chikanywa wako haana kumuka uye akaramba Cleckley, tinofanira kuyeuka kuti pane rakawedzerwa mukanyiwa kubikira pasoda. Kana kwete, chigadzirwa hauna propechetsya zvakanaka.

Kana dota kwave kuiswa nheyo, asi pai uye havana simuka, izvozvo zvingaratidza kuti chirungiso haina kubhadharwa vhiniga, cucumber asidhi kana zvimwe zvokudya pamwe acidic mvura (akadai yogati).

Regai kusimudza chikanywa pamusoro kubikira upfu

Baking upfu inowanzonzi akawedzera kuti kubikira soda panzvimbo yokudyira. Asi kana mukanyiwa rukasafashukira, zvokuita ruzivo hositesi? Kuti aite izvi, tarisa pasherufu upenyu. Kana refu apera, chakanga kare akarasika "anosimudza" ayo ehupfumi. Muchiitiko chino, unofanira kutenga zvakawanda manyoro kubikira upfu kana kuritsiva nemazita kubikira pasoda hydrated.

Mukanyiwa rukasafashukira kubudikidza kusvetuka uye miganhu

Kakawanda, hositesi vakanyunyuta kuti vakanga vasina kumutswa chiri mbiriso mukanyiwa. Zvikonzero kukundikana uku kungava akasiyana zvinhu. Ngationgororei navo zvizere.

mbiriso nonoka

Kana mukanyiwa rukasafashukira, zvokuita? Mune chiitiko yakadaro kukundikana Kutarira pasherefu upenyu mbiriso inoshandiswa nemi. Kana refu apera, hapana zvinoshamisa pakuti yenyu mukanyiwa vakasara Cleckley uye haana kuwedzera vhoriyamu. Panyaya iyi, chigadzirwa anofanira kutsiviwa zvikuru yakachena, uye iwe unofanira kubuda fluffy uye zvinonaka pastries.

mbiriso shoma

Kana ukasarudza kuita yakawanda kubika, asi mukanyiwa kuisa chete mbiriso shoma, zvinoguma achakupa vasingamutswi. Saka chaizvo kukosha kwacho rokugadzirira nheyo kutevedza zvakarurama kukura. Under Recipes dzakawanda, 600 ml mvura inofanira kuva kanenge 4 g granular mbiriso yakachena.

No shuga

Izvi zvinowanzoitika chaizvo chikonzero nei rukasafashukira mbiriso mukanyiwa. Handiti, shuga zvinokosha activation kuti mbiriso. Kana musingadi kushandisa kana kuwedzera zvishoma, ipapo nheyo dzako aizoramba Cleckley.

mafuta akawandisa

Cooking mafuta uye miriwo nemafuta zvinogona kukonzera nyore ane kundikana yokubikira mukanyiwa, kunyanya kana vari yebhasera yakawandisa. Kuti tidzivise Pamusana yakadaro, zviri chinodiwa kuwedzera zvinhu izvi chete pashure mbiriso mukanyiwa vachatanga ishande.

yokubikira mbiriso

Pane zviitiko apo hositesi akaisa mbiriso noushamwari mukaka kana mvura, uye ipapo nei havana amuka mukanyiwa. Maererano Quick achigadzirira yakanaka uye akasvibirira nezvigadziko mbiriso chete kunyenga noushamwari uye zvinotapira mvura.

chando bvunzo

Kana pashure neawa ukacherechedza kuti yako mukanyiwa haana kumutswa kana yakawedzera zvishoma, zvino kuteerera apo iwe akarisiya. Nokuti hwaro mbiriso zvayo akasvibirira anoiswa guru mudziyo, zvakanaka akavharwa, "nemhepo" jira akaisa noushamwari nzvimbo. Sezvazvakanyorwa inogona redhiyeta kana pahwindo sill, apo inopisa zhizha zuva anorova. Zvakakodzera akanya mukanyiwa uye nzvimbo wava nechokwadi kuti inonaka, uye Chikurukuru - zvemaoresa pastries.

nguva waigona

How achifumira mbiriso mukanyiwa? Kazhinji, nokuti hwakanaka uye munyoro kubikira nevabiki kumira oparnuyu hwaro kwemaminitsi 65-85. Panguva ino, mukanyiwa vanofanira kuwedzera vhoriyamu uye ave porous. Kana iwe overdo nayo, zvingaita kutendeuka yakashapa uye musava chaizvo zvinonaka.