How kuti yako chizi Ossetian Recipes, Tips, uye Secrets

vanoda Cheese manjemanje kurarama anosiririsa zvishoma. A akanaka chigadzirwa mutengo Tag anoratidza kungoti muchadenga dzemitambo, uye chii chiri kuwanikwa munhu akatendeseka, nhamo, zvachose shata. Zvisinei, usaora mwoyo. Unogona kugadzirira Ossetian chizi, uye hapana kuva chipingaidzo kunyange kusava nenguva cheesemaking. A shoma murefu uye kunyatsoita - imi mose vanoda pedo chitofu. Uye mari shoma here kuwana zvokudya zvinonaka chaizvo chigadzirwa.

Izvi zvinoshamisa Ossetian chizi

Vakawanda vanofuratira rennet chizi, dzakakudzingai vakakodzera chete zvakasimba mhando. Uye zvachose! Chete Ossetian chizi (mufananidzo munyaya) harisi chete zvinoshamisa dzinonaka, asi zvikuru kubatsira. Rine zvinokosha zvose mavhitaminzi ari, uye ndinoiitawo zvinokosha zvicherwa. Nokuda kwaizvozvo Ossetian chizi vanachiremba zvakasimba kune munhu ane rinorema chaiko basa (kana vatambi), uyewo vanhu kwepfungwa basa. Handy chizi kuda panguva pamuviri, ekukurerai, uye chizvarwa chevechiduku vemazera. Uye ichiri nharo shoma nokuda kubika Ossetian chizi kumba.

Chinonyanya kukosha - mukaka

Original chizi resipi achibvumira kushandiswa chero mukaka kusvikira musanganiswa "vaburitsi" zvakasiyana - Somuenzaniso, zvinogona chokuita Mhou uye hachi. Zvisinei, zvinofanira kuva dzinongoitika. Saka UHT kana sterilized chigadzirwa haisi akakodzera. The zvakawanda ndiyo kusiya weupfu shanduro - iyo Ossetian chizi hazvirevi kundoitora. Zvisinei, kufanana mamwe. The akanyatsokodzera yaizova chaiye, ichiitirwa asi unofanira kuvimba zvachose mhuka: achibika pasi categorical chipingaidzo. In mumadhorobha runyararo vanofanira kushandisa UHT mukaka ane "zvinoyangarara" mafuta. Pasherufu upenyu akanga asingasviki pavhiki - chaizvo chinodiwa.

Danho rokutanga chizi zvokuita

Avo vanogadzira Ossetian chizi kokutanga, rega tsika iri diki nhamba. Nokuti kutanga achava zvakakwana marita mana mukaka. Kunze kwake, tora mumwe hafu fő kuti kefir kwagara mafuta kugutsikana uye pepsin pahwaro mahwendefa por fő mukaka maviri. manipulations All vari kuitwa enamel kana Stainless cookware, sezvo Ossetian chizi kumubiki mu "aruminiyamu" ndechokungoti zvisingaitiki.

Mukaka yakadururirwa imwe hombe mugaba uye nenharo kusvika madhigirii 28 kusvika ndiro (asi kwete kupfuura 32 kuti lämpömittari asingadi kukuvadzwa kutenga). Kefir inogona kudziyirwa chete pasi mvura inopisa. Pepsin wapera uye zvazvichanyungudutswa murwi wemagazini mvura inodziya. First achidira yogati uye sanganisa, maminitsi mashanu gare gare - rakasanganiswa pepsin. Mukaka zvinenge pakarepo anotanga mhepo pasi. Muchiitiko chino, zvinofanira kubviswa kupisa asi angadziyirwa. Zvichibvira, somuenzaniso, kuti dzinoita burners kunhivi saucepan kana kuibvisa kuti bhatiri (muchando).

Papera inenge awa zviri mudziyo rakakamurwa serum uye ramangwana Ossetian chizi. The Curd iri akaparadzaniswa aine banga uye chimedu ndiro riri neshungu zvakare moto yakanyarara mana inegumi. Just kota paawa iyo chizi iri nekuumbanidzwa billet - inguva idzokere pawo colander.

Danho rechipiri chizi zvokuita

Kana kumboda ubvise whey, mutoro wakaiswa pamusoro clot. Vanechitsama maawa Ossetian chizi dzikava uye akaisa zvakare zvaoma. An awa akazopomerwa zvava muchimiro, zvakare chakatsindirwa uye anovanza ari coolness. Under kurema chizi vanofanira kupedza pazuva. Pashure paizvozvo, akanga kutongokwizwa nomunyu (kekutanga anogona kutora zvipunu zviviri, ipapo natsai maererano kufarira). Kuedza unobvumirwa: nekusaswa oregano, mhiripiri, nemiriwo anonhuhwirira kupa itsva chizi siyana. Ndiye akagadzirira pashure pemazuva maviri chete, asi ukuru zvokunamata - nyaya zvatinoda. Just mufiriji Ossetian chizi akaramba pasina zvinopesana unhu uye kunaka vhiki asingasviki maviri. Kana uchida kurebesa kunakirwa, kunyudza pawo brine yaigadzirwa whey. Kutsvaga nzira pamusoro chizi, ane pasherefu upenyu rinenge hazviperi.

Fans chepakutanga Recipes: Ahsan

Kana uchida kuedza zvechokwadi Ossetian chizi, vachafanira kuita rennet pachinzvimbo pepsin. Nokuti naye, akatenga mudumbu - beef kana mutton, akadurura chaizvo norupo nomunyu, akakungurutsa uye vanotsaura zuva prosola. Pashure yakagadzirisa uye waoma - kana pamusoro zvaisanganisira chitofu, choto kana slabonagretoy. Kana rennet yaoma, hunodzurwa kubva chidimbu uye achinyatsotaurira huru uye munyu serum. Ahsan richadzipa zuva. A chiratidzo kuda kuva Blurred uye matema. Nokuti ose fő mukaka chinobviswa hafu mukombe sourdough.

Subtleties uye nuances

A mitemo shoma yakatangwa kutongwa uye kukanganisa achakubatsira kubvira pakutanga nguva kuwana chikuru Ossetian chizi.

1. Kana uri kushandisa pepsin, mira kusvikira unoparara chose, zvimwe hazvina zvakazara kusashanda.
2. Pashure kuwedzera pepsin / mbiriso nokusanganisira pani usagunzva, kusvikira anotanga souring.
3. Colander anofanira kuva rakakodzera size: huru dhayamita uye shoma mukaka vachatitaka iwe dzakaonda "Pancakes" pane denderedzwa.

Kumadzimai kuedza uye Kudya kwakanaka!