Lawrence-Perrier (Champagne) wongororo, mutengo

"Laurent Perrier" Waini House rakaumbwa muna 1812. Zvino rakava rechitatu munyika tichitarisa rokutengesa Champagne (mushure "Moët uye Chandon" uye "Veuve Clicquot"). Chii kubudirira zvavakanga vachida kuita? Chakavanzika isu Achazarura munyaya ino. Lawrence-Perrier - Champagne iri rakasiyana. The sveta nyota ichi chokutanga anopa pfungwa: hapana kunyatsotevedza mukugadzira zvemichina hapana chinotsiva terroir. Sezvo Kubatana uku okunze Data uye ivhu riri chete kuwanikwa Champagne, uye ipapo chete munzvimbo dzakasarudzwa kuti Grand Cru. Panguva yacho kare anopfuura mazana maviri nemakore waini imba "Laurent Perrier" akasika zhinji cuvée. Tichataura chete pamusoro kupfuura akakurumbira uye dzakakurumbira vavo. Chii vanhu vanoti ichi Champagne wongororo? How zvikuru nehomo ikapenya waini Elite muchiso French? Verenga nezvazvo pazasi.

Nhoroondo waini kumba

"Laurent Perrier" Apa nowenyika wekambani "Veuve Clicquot". Makambani Vose vava anozivikanwa anoonga mipiro vaiva vakadzi. Chokwadi, imba waini akavamba vacho varume. Asi mupiro yavo kugadzirwa Champagne kwakanga chete kuti vakafa nguva, kupa nzira dzichengete chirikadzi dzavo. Sezvo Madame Clicquot, Theresa Emilie Perrier, kunhonga boka wake mushakabvu murume Eugene Lorena zviuru namanomwe masere gore masere zana, akasimudza kuna kumboitika dzakakwirira. Akawedzera wake anonziwo vake, uye muchiso ichi - Laurent-Perrier (Champagne) - zvino rimwe vanoremekedzwa zvikuru munyika. The War World First akanga yemizambiringa Champagne inoparadza sezvinoita phylloxera, akarova kwemakore zana pamberi. Asi chirikadzi Perrier noushingi akakunda matambudziko ose uye kunyange akauya kambani yake itsva padanho kukura, zvichiita kukwidziridzwa muBritish Isles. Mwanasikana Matilda Emilia, nhaka kubva mai vake imba waini nemapfumbamwe gore maviri namashanu, rave kutengeswa kwayo Marie-Louise of nonancourt, iyo pachayo yakanga kubva mhuri yekare vagadziri ose Champagne Lanson. Mukadzi uyu akabata achidzora wekambani nechivimbo mumakore akaoma Hondo Yenyika II. Mazuvano, waini imba "Laurent Perrier" vagara rakakura hanya, ine mapazi zvokuBelgium, kuUnited States uye Switzerland. Asi Lanson of nonancourt mhuri ichiri ane kutonga rokutambudzikira.

Champagne Laurent-Perrier Brut

Asi zvakakwana pfungwa. Tava kutanga kuravidza dzakasiyana cuvée "Laurent Perrier" imba waini. Ngatitange pamwe zvikuru vanhuwo, saka kutaura pamusoro chinhu mukuru-kuguma mugadziri champagne. Tichingamidze "Brut Laurent-Perrier." Ichi chakaoma Champagne noruvara goridhe akacheneruka - kuratidzwa rakanatswa werudzii waini musha. Tora sveta uye kunzwa sokuti nokuridza mukanwa matema uye kunakidzwa bouquet, iyo inoratidza aromas pamusoro peya, Apple uye maranjisi, vanonzwa manyoro uye haana simba, zvakakwana mwero kuravira. Champagne Izvi akakwana kushandisa ive aperitif. Asi zvinonzi - vanoti gourmets - achava kuenderana yakanaka zvomugungwa salads, ndiro hove, shiri uye nyama chena. A mwero rewaini ichi ikapenya vamire Russian alkoshopah vanenge zviuru zvitatu.

"Cuvee Rose Brut"

Ndicho kushoma chaizvo shambeini. It ane roruvara rwakatsvukuruka ruvara. coloring ake kunokwanisika yakakura yokuti achagoverwawo Pino Nuar mazambiringa sanganisa. Champagne Laurent-Perrier Rose Brut anomira kubva mamwe imba nhumbi. Kunyange ane mumwe bhodhoro. Zvino chinoitwa nokuda nzira inodzorwa maceration. The kutsva kunhuwirira Champagne zviri nyore kunzwisisa noruvara rutsvuku michero - Blackberry, razibheri, Cherry uye Strawberry. Waini zvakakwana mwero uye rinopindirana kuravira, zvakare, pamwe manotsi michero. Inogona pasi ive aperitif. Champagne ichi, maererano wongororo, ndizvo kwezvokufuka chaizvo kumugumo, izvo unogona kunakidzwa kwenguva yakareba. Asi waini zvakare yakakodzera chizi ndiro, muchero zvokuseredzera. Ikapenya kwazvo vaaleanpunainen Champagne ari muperekedzi wakanaka ndiro Asian. Unogona zvokudya kuti yehuku kana nyama chena. Very zvakanaka pamwe madhishi kubva tsuro kana zvihuta uye Grouse. A mwero Bhodhoro "Cuvee Rose Brut" kunokosha anenge mapfumbamwe zviuru.

"Alexandra"

It millezimnyh Champagne chinoitwa kubva zvamazambiringa gore rimwe. Muchiitiko ichi 1998. Mugore rino akaroora mwanasikana mhuri of nonancourt, Alexander, uye baba vake Bernard tega mumwe cuvée itsva kunyanya pashure kwake muchato. dzimba zhinji waini vane hachizi riri "kuzvikudza kambani." Panguva Laurent-Perrier Champagne "Alexandra" ndizvo chaizvo mumwe womumhuri yakadaro. Reviews vanoti waini chaioneka vaaleanpunainen uye kusimba ruvara pamwe Orange nezvitsiga. Akaoma, kunzwisisa bouquet chinonwiwa haazoregi munhu hanya. Iye kunoshamisa aromas ruva petals uye Strawberry Jam. In imwe kwezvokufuka, asi nyore kubata yakajeka kunaka nuances ose mastrawberry dzomusango. Kwenguva refu matema anobuda, tichisiya manakiro apricots yakaomeswa uye Orange svuura. Champagne Izvi zvinofanira chete kuva pasi zvamambo zvoumbozha. It blends nechiverengo yemhuka pamwe bheri mumuto. The mutengo mafaro - zviuru makumi maviri nomumwe rubles por bhodhoro.

Lawrence-Perrier Demi-Sec

Fans ose Semi-yakaoma ikapenya wongororo vanokurudzira kuedza cuvée ichi. Golden tsvuku ruvara, mupfumi uye zvikuru hunonhuhwira pamwe zvahungava hwakaita zvakavimbika pamusoro Hazelnut, omuarumondi uye French pastries, azere kuvatungamirira, inopenya uye akapfuma munuhwi - imwe chokunwa wakanakisisa nokuda aperitif, uye nokuda tafura jälkiruoka. Plus, pasi mutengo (nokuti akasimba Laurent-Perrier): Champagne yaikosha vanenge zviuru zvitatu rubles. Zvinokosha kucherechedza kuti muchiso iyi inotengeswa chipo bhokisi, zvinoita zvakanaka dzinoratidza.

"Ultra Bru"

cuvee ichi - pamusoro winemaking unyanzvi kuti kukunda tenzi Laurent-Perrier. Champagne Ultra Brut ruvara nowenyika vodka - yakachena uye yakajeka sezvo misodzi. munuhwi wayo yakachena uye chiedza segungwa kanofefetera. mweya wake Rinofembedza akanzwa honeysuckle, girini Apple uye manune maranjisi-siyana. Zvakabikwa Champagne maitire chaizvo. Gourmets vanoti kuti aiva muduku chicherwa, pamwe zvahungava hwakaita zvakavimbika maruva nemichero. Paaidzidzisa vanofanira kudya oga, ive aperitif. Asi rakanatswa kwokukurukurirana Champagne chete taura zvakabikwa "Haute chili" ndiro. Unogona kushanda pamwe foie Gras, chakatsikirirwa caviar, Lobster uye zvakafanana zvinonaka. Bhodhoro ambrosia ichi kunokosha mashanu uye chiuru hafu rubles.

Lawrence-Perrier shambeini 1812

Ngatidzokerei zvakare nyaya. Sezvambotaurwa, imba waini rakaumbwa mukuvamba namapfumbamwe remakore. Zvino raiva mwero bhizimisi mhuri, kukohwa chete kubva nzvimbo mbiri muna Champagne. Asi cuvée iri kuna kare reimba waini. Pashure pezvose, kana akaberekwa yakakurumbira Champagne Laurent-Perrier? Maison Fondee 1812 (imba rakaumbwa muna 1812) - achapindura ose French nzvimbo. Uye ichi mhemberero Magazini akafanana yakakurumbira muchiso remhosva sirogani: "Kana tine waini uye vanhu, isu havazomborasikirwi." Champagne ichi kana yokuita zvose Sophistication yose muchiso. Tichanwei zvinyoronyoro inowirirana kunaka uye akapfuma bouquet, umo vanoshandisa fembera noruvara almonds uye yakachena michero.

Grand Siecle - «Magnificent Century"

Champagne ichi hachisi millezimnyh, asi iwo zvinofungwa vanoshandisa, ndiyo yakanakisisa nokuti kurangwa "Laurent Perrier". Izvi runoratidzwa mutengo makumi maviri nezvina rubles por bhodhoro. Waini hafu Pino Nuar uye Chardonnay. Asi mhando idzi mbiri vakasarudzwa kubva yakanakisisa vintages kusarudzwa Grand Cru! The Champagne iri kutengeswa zvino, vaishandisa zvirimwa muna 1995, 96 uye 98-wechipiri kumwedzi. Vaya vakaedza kunwa, vanoti chokunwa chaiyo kunaka simba uye kunzwisisa chaizvo bouquet pamwe zvahungava hwakaita zvakavimbika uchi namaamanda. Champagne ichi unogona chete nokumwa kudya "Gourmet".