Lecho pamwe nehanyanisi: resipi

Pane akawandisa Quick seaming siyana pamusoro salads muchando. Asi tarisai mumwe wavo - nayo lecho lettuce nehanyanisi. Options kuti gadziriro yayo, panewo zvakawanda, uye mukadzi mumwe nomumwe anosarudza pachake, riri zvakawanda saizvozvo. Nokuda kwayo akapfuma kuravira zvakanaka zviri akakurumbira pakati mafeni ose mufushwa. Iwe nemhuri yako achagona kuwana zvakawanda zvinonakidza, kuravidza Salad muchando.

Mberi zvakananga chete kufunga letcho Quick. Madomasi, pepper, hanyanisi, makarotsi ndivo mukuru ingredients. Ndinoonga kwavari, Salad rine zvizhinji nezvinovaka muviri uye mavhitaminzi.

Ukrainian lecho pamwe nehanyanisi

Uyu ndiwo mumwe zhinji Recipes pakumora lettuce muchando. Munhu uyu anonga abuda zvinonaka chaizvo uye zvinovaka. Izvi resipi lecho pamusoro tomato mhiripiri uye hanyanisi chendangariro juiciness pamusoro nezvirongo, izvo unogona kushandisa somunhu yoga Salad uye ave mukwanisi Garnish. Kuti agadzirire pickle ichi, iwe unofanira:

• makirogiramu maviri yakachena madomasi;
• makirogiramu matatu Bulgarian mhiripiri;
• hafu makirogiramu pamusoro hanyanisi (svikiro kana Mikuru);
• Two spoon munyu;
• mukombe mumwe shuga;
• milliliters zana namakumi manomwe namashanu nevhiniga 9%;
• mazana maviri milliliters mafuta muriwo.

Kugadzirira kudya

First gadzirira midziyo zvakafanira kuti gadziriro: chenesa zvirongo uye lids. Zvakasimba kusuka miriwo. Svuura kuti hanyanisi ugeze zvakare. Asi kudzivisa misodzi kana tichishanda naye nguva inyorovese banga nehanyanisi mumvura inotonhora. Zvadaro dimura kuti hanyanisi hafu marin'i. Next anouya kugadzirwa mhiripiri: kuchenesa kubva mbeu sukurudza zvakare, kuti zvichida kubvisa zvose zvakawandisa. Pashure paizvozvo, cheka muvira matete zvidimbu.

Zvino Chop ari madomasi kupinda diki uchaputsanya wakapetwa mugomba saucepan, simmer kwehafu yeawa. Pashure paizvozvo, muchikuya zvichiita gobvu kuburikidza nesefa, mumwe colander - unofanira saka kuva marita anenge mumwe nehafu domatisi muto.

Zvadaro, pane achibika muto unofanira kuwedzera munyu, shuga, mafuta uye vhiniga. Pashure kuti kubika zvakare. Uye kana izvi zvaitika, ndokuisa mhiripiri nehanyanisi. Uyezve muchiruramiswa kuti reflux zviri pani ubike anenge gumi nemashanu maminitsi pamusoro unosvikirwa kupisa.

Uye pakupedzisira gadziriro ugodira Salad pachine sterilized zvirongo uye kuvhara muvharo. Zvadaro Achiputira vave chinhu ushamwari uye ipai lecho zvichitonhorera zvachose.

Lecho pamwe makerotsi nehanyanisi

Chitarisa imwe resipi lecho. Madomasi, pepper, hanyanisi, makarotsi ayo chikuru zvinoriumba. Nemhaka navo, Salad rine zvakawanda zvinovaka muviri. Zviri nyore chaizvo kuti, uye kuguma mugumisiro uri iwe kuwana inonaka Pudding muchando.

Kuti agadzirire unofanira:

• hafu kilogram pamusoro Bulgarian mhiripiri;
• Imwe kilogram manyoro madomasi;
• mana svikiro nehanyanisi;
• vaviri kana vatatu unosvikirwa makerotsi;
• magiramu makumi mashanu mafuta muriwo;
• munyu (wedzera yokuravira);
• magiramu zana shuga;
• kana imwe hafu spoon vhiniga 9%;
• zvitatu Bay shizha;
• clove matatu negariki.

Kugadzirira kunyorwa

Kutanga chenesa zvirongo uye bhabhadzira yakaoma. Vegetables dzakachena uye kugeza kwazvo. Zvadaro kumonyanisa madomasi ari nyama mukuyi, uye mhiripiri, racherwa maviri kana mana zvikamu. Akatevera bande yacho hanyanisi hafu marin'i, ipapo makarotsi - oblong zvidimbu, ipapo chendarira padanda zvinonyadzisa grater.

Tora poto hombe ndikadurura mariri domatisi muto. On yakaderera kupisa nacho kuti mota, ipapo wedzera kuti makerotsi uye kubika nokuti anenge gumi nemashanu maminitsi, vachiita moto diki. Ipapo akaisa rimwe saucepan ari nehanyanisi. Kubika mumwe shanu - nomwe maminitsi.

Zvadaro wedzera munyu, panguva yayo kungwara, shuga uye mafuta muriwo. Nyatsosanganisai akaisa mhiripiri, ipapo kufukidza pani ane muvharo, uye pashure matatu - maminitsi mashanu zvakare kumutsa nayo. Zvino kubika lecho pamwe hanyanisi pamusoro makumi - maviri nemashanu maminitsi ari pasi kupisa, nguva unomutsa nayo.

Zvadaro wedzera vhiniga, wakatemerwa negariki uye mhenderekedzo mashizha pakuguma richipedza mhiripiri. Zvino rinopisa Salad akaisa pamusoro nemabhengi vagokungurusa kumusoro, tendeukai zvachose pasi uye vanosiyira zvichitonhorera. Muchiitiko chino, seaming negumbeze kuti Sunga hauna kuzvireva. Plus, shaya chinhu ichi ndechokuti wakachengetwa zvakanaka mune rimwe furati guta.

kerotsi lecho

Tinopa iwe rimwezve yokubika haidereri kunakidza lecho kubva makarotsi, hanyanisi uye pepper. Zvakaratidza ichi huya hunenge uye zvinovaka saradhi. Kuigadzira, unofanira:

• nhatu nehafu churu kuti madomasi;
• makirogiramu maviri nehafu Bulgarian mhiripiri;
• Imwe pod inopisa mhiripiri;
• magiramu vasere hanyanisi;
• hafu kilogram kuti makerotsi;
• mazana maviri magiramu shuga;
• mumwe spoon yomunyu;
• magiramu imwe zana zvemafuta muriwo;
• mumwe spoon 70% vhiniga.

salads

Chokutanga, unofanira kuparadzanisa domatisi muto kubva madomasi, achishandisa juicer, uye kana mukasadaro, vanogona kumonyanisa vari nyama mukuyi. Ipapo kucheka hanyanisi riri guru kwazvo, uye inopisa pepper shinkuete sezvo dzakarukwa zvakanaka sezvinobvira.

Dururirai domatisi muto mugomba saucepan, kuwedzera hanyanisi, bhero mhiripiri uise kuti mota iri unosvikirwa kuchipisa. Coarsely wakatemerwa makarotsi kubika, akafukidza, ari mafuta muriwo kusvikira zvinova manyoro, usakanganwa kuti manyukunyuku, saka sezvo asina kupiswa uye vakagochwa zvakaenzana. Zvadaro bande kuti mhiripiri sezvo uchida.

A Kubika muto, siya kubika kwemaminitsi makumi maviri, asi Musafukidza pani ane muvharo. Zvadaro wedzera makarotsi, mhiripiri, shuga, munyu uye makumi mashanu magiramu ose ruomba. Kana zvichiita musanganiswa anosvika mota, bikai kwemaminitsi gumi.

Zvadaro kudururira vhiniga uye kubika mamwe maminitsi mashanu, unomutsa kugara lecho pamwe nehanyanisi. Zvadaro voisa Salad nokuda inopisa sterilized zvirongo uye kunama navo. Pamusoro ndakapedza pafiripi muvharo pasi, putira negumbeze uye kusiya imwe zuva.

mhedziso

Zvino imi munoziva resipi lecho. Peppers, madomasi, hanyanisi, makarotsi - ndivo nemiriwo vari husingakoshi. Zvisinei, nemhaka kwavari, unogona kugadzira Kuchengetedzwa yakanaka, iyo achafadzwa muchando.