Mastrawberry mune chocolate nezvimwe zvokuseredzera Gourmet mukapabheri

Anonhuwira, inopenya, iye kuvhura chibereko yezhizha mafayawekisi, hazvibviri kuona zvakakwana. Hwaizoita wokutanga kana iwe kuzvitarisa, zvingada kutumira mumuromo mako uye kudya nomufaro. Zvose pamusoro mastrawberry, izvo isu rudo kwete chete munzvimbo yakachena chimiro, asi uyewo siyana jellies, mumigwagwa yakawandisa motokari. bheri Izvi hazvisi nyore, ine chimwe chinangwa. Somuenzaniso, kana uchida chinhu chinoshamisa, kubva pairi akabika dhishi inonaka rinonzi "Strawberry Chocolate". Chii unogona kutaura nezvazvo? Hazvina zvinonaka! Edza nayo!

Sei kubika chishamiso rinonzi "Strawberry Chocolate"? Zvinonzi, mune chokwadi, yako munyori basa, wakaita kubva inotapira zvinonaka zvinhu. Musakanganwa kamera wako immortalize rakasiyana culinary rounyanzvi. Nokuti gadziriro tinoda mhando dzakasiyana chocolate: chinovava mutema, muchena, mukaka, sezvo dhishi "Strawberry Chocolate" vachaparadzwa chitsvuku.

Chaizvo anotarisa bheri kana yakashongedzwa chokoreti machipisi, mhando dzose dzinodyiwa confetti, madota yepakutanga, pasi nzungu uye, chokwadi, confectionery kuri pachimedu. The resipi iri nyore chaizvo. Isu uchanyauka kuti chokoreti ari kugeza nemvura. Mumwe mhando chocolate yanyungudika choga, tinowana mhando inoverengeka zvigadziko: chena, chiedza mashava uye shava.

Nokuti dhizeti "Strawberry Chocolate" gadzirira skewers, iro akadyara michero. Tinodawo mumwe cakes on the pamwe weupfu shuga uye mvura inotonhora zvikuru. Saka, strung pamusoro skewers mastrawberry yakanyikwa weupfu shuga, uye ipapo kusiyira kupinda chocolate hot. Zvakaenzana mipumburu bheri uye pakarepo tumai 15-20 masekonzi yaiva nechando nemvura. Kugeza chokoreti zvinogona kudzokororwa zvakare. Zvino munoshongedza zvinoshamisa mastrawberry chokoreti Chips kana akaomeswa nzungu diki. Uyezve kuwedzera kumuromo ari napkin uye kuvapa yakaoma yakanaka.

Zvino, zvinosanganisira zvokufungidzira uye razrisuem mapatani vachishandisa kuri pachimedu, achishandisa kubika bhurasho. Pangave pindana rinoparadza kana kungoti achisiyanisa grille, uye zvichida mwoyo zvishoma.

Rinogonawo kugadzirirwa kwete zvishoma dzinonaka, asi zvikuru imwe cream pamusoro mastrawberry - aripo carpaccio. Ingredients: 150 g mastrawberry, 1 tsp shuga, 50 g chocolate 2 spoon. l. ndimu muto, aizikirimu, uye chokwadi Strawberry manyuchi. dhizeti uku mastrawberry kubika zvakanaka nevana nekuti ndangariro dzavo haina miganhu.

Ngatitange nepfungwa yokuti zvinonyauka kuti chocolate yakanaka asymmetrical yevanoda munoshongedza kujairika chimiro ndiro. Very dzakarukwa zvakanaka sliced mastrawberry uye kuparadzira pindana zvikamu seruva chaiye. Dururai bheri manyuchi pamwe ndimu shuga. Zvino, vose aizikirimu anouya, inofanira kutora chete bhora. The yokupedzisira ikabatwa - mumwe muchero manyuchi, izvo isu polem runako ichi zvinonaka.

Desserts pamwe mastrawberry rinogona dzaisiyana, kunyange avo chichakurukurwa kuchengetwa kwenguva refu uye kuti tifadze kuravira ake kwevhiki. Somuenzaniso, kwakadaro dhizeti sezvo Marinated mastrawberry pamwe mabhanana, nzungu uye cognac, Ndihwo utera zvose.

Tichada:

• 500 d mastrawberry;
• mabhanana - 1 yori;.
• 10 bv. fruit;
• 250 ml bhurandi;
• 250 g shuga;
• pasi Ginger - vaipisa.

Washed uye obsushennuyu Strawberry akaitwa panze pamusoro napkin. We vasununguke munhu mabhanana svuura, uye isu achagura rekuchikoro zvidimbu. Walnuts ngavageze kwazvo pasi pemvura inopisa. Zvakasimba voisa akaturikidzana michero uye nzungu munguva nechirongo yakachena uye yakakwirira aine zvakasimba sikuruwa chivharo. Next, kuti musanganiswa bhurandi, shuga uye Ginger pamusoro, ndokuadira chirongo kuitira kuti chose anofukidza mukati. Zvakasimba ugopfiga muchirongo uye ugozvitumira kumira mufiriji kwemazuva anoverengeka. Mushure kuzarura hari, vakapararira dhizeti mbiya, kudururira chocolate pakarepo vakagamuchira hama dzavo. Edzai zvokuseredzera pamwe mastrawberry - zviri yepakutanga uye zvinonaka chaizvo!