Saeco, kofi muchina. Instructions uye mabasa

For kwazvo mune ichi dzinongoitika Italian kofi wokutanga otomatiki Saeco espresso muchina munyika akasikwa, izvo kwemakore makumi matatu aiva chaiye budiriro utsanzi.

Huru basa kana kutanga chigadzirwa akadai Saeco (coffee machine), mirayiridzo iyo basa riri nyore chaizvo, chaiva unhu uye hwakajeka werudzii kuzivikanwa yokutevedzera munyika baristas ounyanzvi.

Zvino, nemhaka yokukosha zvakaitika Saeco, unogona chete ikatunga bhatani kubika kusimba zvinonaka kofi kumba.

Chimwe kuwanikwa kubva zvizivikanwe kuti oga vanofarira vanoda flavoured zvinobata, aiva chisikwa chokutanga GranBaristo Avanti - kure raitungamirirwa kofi muchina wacho Saeco, mirayiridzo kushandisa iyo inotaura kuti ikozvino zvinogoneka kugadzirira anenge 18 zvinwiwa zvakasiyana kushandisa chaiyo Anwendung pahwendefa yako kana runhare, izvo anogona zvimwe zvapinda kudiwa yokuzvigadzirisa. Chikumbiro zvinosanganisira wandei hwakadzama Video Tutorials. With chirongwa ichi, unogona kusarudza inodiwa vhoriyamu, kunaka, rworudyi tembiricha uye kunyange simba chinonwiwa. Saeco - espresso muchina, murayiro risingagoni inodiwa, saka zviri nyore uye nyore. Nzwisisa menu anoita gadziriro muitiro kofi tifare.

mhando

• Automatic espresso kofi machine. Nguva dzose akakwana mugumisiro inotengwa anoonga pakusarudza mapurogiramu 18, ari Integrated chake mukaka, Cappuccino uye chinjika mukuyi. Zvinonzi aronga 5 inosiyana kukuya.
• Carob. Kusimba nyore uye nyore kushandisa. Rusununguko Manual Cappuccino. Created zvakananga ichi espresso connoisseurs.

Automatic mhando Saeco (coffee)

Instructions zvaisanganisira zvinhu zvichakubatsira kuona kusarudza muenzaniso.

incanto:

• Ceramic guyo.
• AquaClean firita. Kugona kugadzirira 5,000 mikombe kofi zvikuru pasina kucheneswa.
• Otomatiki okuchenesa.
• Kusarudza nhare nemhaka 5 inosiyana kukuya.

Moltio:

• Ceramic guyo.
• 5 inosiyana kukuya.

Intelia:

• Ceramic guyo.
• Kugona munhu froth uye kwazvo inopisa cappuccino.
• Pakarepo bhaira kudziyisa.
• 10 inosiyana kukuya.
• Nomusoro yasarudzwa nenhare.

Exprelia:

• Kutanga cappuccino, plagjiati macchiato.
• hwemvura okuchenesa.
• 15 inosiyana kukuya.
• Stylish patani.

Saeco, kofi muchina. kurayira

Isingachinji Italian magadzirirwo uye wakanaka umhizha anongoti enchant kunyange yakawanda uye vanonzvera vanoda kofi. Models vane akagunzva chidzitiro pamwe backlight uye rokushandisa-ushamwari wekushandisa. nokukurumidza uye nyore nyore kugadzira nayo nokutsikirira vaviri.

Hwaro wakakwana kofi - nayo zvakaenzana ukuye zviyo. Developers Saeco tega uye patented 100% zvedongo grindstone chisingazivi overheat zviyo. Ivo zvakazara dzinoratidza kunaka uye anoshamisa munhuwi kofi.

Fortress Kurongwa kukubvumira kusarudza kunonyengetera, thinnest rakagadzirirwa kuumba gobvu uye akapfuma espresso, pedyo - nokuti raita kuravira.

Self-kuchenesa basa rava kuwanikwa nemhaka iyo haumanikidzwi kupedza nguva yakawanda ari wokunatswa kofi muchina, nekuti pashure mumwe kushandisa mukaka chake pacharwo nokukurumidza zvikuru zvabviswa mukaka Zvakasara hurongwa. A yokubikira boka uye kuzvidzora hunogona kungoparara kucheneswa nemvura. Bvisika zvikamu zvinogona kusukwa ari dishwasher.

Ichangobva utsanzi kubva Saeco akava Aquaclean - mvura Sefa, kuburikidza icho zvinoitika impeccably yakaisvonaka kuravidza kofi kutanga mikombe 5000 pasina kudikanwa descaling.

Automatic standby muoti anobvumira chikwata kuti adzima panguva yakakodzera.

Zvapera mumwe muenzaniso zvinosanganisira zvakawanda mirayiridzo kunoshandisa kofi muchina Saeco, izvo zvinosanganisira wandei zvinobata Quick uye danho nedanho kudzidziswa Chinyorwa.

Saeco Royal Professional

Danho nedanho gwaro:

• Achizviendesa pamusoro chinja.
• Pashure chiedza kudziyisa uye kuzvidzora Coffee Machine vagadzirira oparesheni, izvo zvichaita kuti ane mashoko ari mashoko kuratidza.
• zvakakwana kuisa espresso mukombe pasi kamwene kutsikirira rinokosha bhatani pamusoro vakaparadzana "Espresso", uye pashure masekonzi shoma kofi zvagadzirirwa.
• Kugadzirira American kofi zvakakodzera kuisa kapu pasi dispenser, akaderera zvishoma kuti tidzivise richitsatikira uye tinya yakakodzera bhatani.
• fanira kutanga frothed mukaka cappuccino. Kuti aite izvi unofanira kuisa mbiya mukaka pedyo Cappuccino udonhedze mariri rinokosha chubhu. Next, unofanira kuisa girazi pasi kapuchinator uye tinya frothed mukaka. Mushure otomatiki mukaka frother zvakakodzera kuisa girazi pasi kamwene, uye zvichienderana nzvimbo simba uye uwandu kofi kusarudza zvinodiwa bhatani uye wokudhinda. Nokudaro, mudziyo zvagadzirwa kusimba zvinonaka cappuccino otomatiki nzira.
• Tea zvakakodzera kugadzirira mvura inopisa. Nokuti ichi chichava zvakakwana kuisa kapu pasi inopisa mvura pombi achizviendesa gadziriro bhatani. Kudzima, achizviendesa bhatani zvakare.

Izvi kofi mumuchina vakapakata pose Muterere, kupinda umo zvichibvira, nokutsikirira pasi "Menu" bhatani. Zvadaro zviedza dzinoratidza kuchinja sangano uye pasi mabhatani pamusoro Muterere, mazano uye goho. With chirongwa ichi unogona kugadzira timer, panguva chinwiwa simba uye uwandu husingakuvadzi. Kuti anongoerekana, chete achizviendesa Kutizira kiyi.

Mushure kubika, wokupedzisira kofi chinwiwa pashure maminitsi 15 kofi anopinda simba rokuponesa muoti, inodzora kubvisa backlight pamusoro mabhatani uye ruzivo kuratidza.

To manually kudzima kofi muchina anofanira chinja divi chinja kusvika achida chinzvimbo.