Sei kuuraya nguruve. How kugovera nguruve zvidimbu

Kuti mashoko sei kuuraya nguruve nokukurumidza uye zvakarurama, saka kuti haana kuridza mhere kwenguva refu, zvechokwadi kuziva zvakawanda ruzivo Breeders. Pane nzira dzakasiyana rokuurayiwa, zvakasiyana mu kunzwisisa uye kuurayiwa nguva. Cutting akaurayiwa nguruve zvinogonawo zvinoberekwa unyanzvi akawanda.

Nzira wokuuraya

Musi mubvunzo sei kuuraya nguruve, vachingoshandisa pane mhinduro maviri. nzira iyi kakawanda anoitwa:

• vakabayiwa pamoyo;
• transection of carotid arteries.

Saka The nguruve anogona kunge ari kutwasuka kana chinjikira chinzvimbo.

Zvii hunozodiwa

Chokutanga, tinofanira kugadzirira refu, banga rakapinza, tambo uye rakachena jira. Also vanoda:

• bhakiti kana bheseni rokuchera ropa;
• gasi burner kana zhenje chokubata matehwe;
• mvura yokushambidza.

Kucheka chitunha mushure pakuuraya Kazhinji anobudiswa uri pre-downed kubva mapuranga pachikuva. kukwirira kwayo kunofanira kuva 10-15 cm.

Kuita regadziriro basa

Saka ngationei kuti nokukurumidza kuuraya nguruve. Most kazhinji zvibayiro mhuka muchivanze. Munzvimbo iyi, kuti izvo akaita nzira iyi, pre mwaya sawdust. Uyezve kusimbisa chero nzira yairova panguva pakakwirira kuti ateme nguruve yakanga yakakodzera. In akarurama nzvimbo chete vakauraya mhuka haisi kunyanya uremu. Pamusoro kwepuranga rakachinjika runodzingira tambo mbiri.

Kwete chaizvo nguruve chikafu vasati pakuuraya kwemaawa 10-12. The mvura panguva inofanira kupiwa yakawanda. It achabatsira kuti wokunatswa ura. maawa matatu asati pakuuraya dzenguruve drink chemabhazi. Pakadaro, kana nyama yemberi achaurawa pamusoro nyama mumba yakakonzerwa murapi wemhuka. Achava kuti ape rugwaro pamusoro mamiriro hwemhuka isati kuzourayiwa.

Kana nguruve iri mubhuku pedyo Corral, asati achiuraya naye, zvimwe kuti kuchenesa kunze mupfudze. Kunzvimbo rokuurayiwa mhuka gadzirisa rutanda, kuedza kwete unozvidzinga mberi nguva. A yakawanda kwomuchato yokuuraya zvikuru muupenyu unhu nyama. Zvakanakisisa kupfeka guruva mbiya zvokudya mhuka.

Sei kuuraya nguruve: nzira yokutanga

Nepo mhuka uripo, makumbo ake musana vachinyatsoongorora tambo kumigumo tambo. Uyezve, vanhu vaviri rinooneka vanofanira muvakweve pamusoro, akarembera nguruve pamusoro kwepuranga rakachinjika. Pangosvika mhuka kuti flipped zvachose pasi uye kudzikama, chetatu munhu anofanira kuswedera kwaari uye akacheka huro yake munzvimbo yacho carotid tsinga.

Dzimwe nguva vachiurayira nzira kuita zvishoma siyanei. Pig tai makumbo vari vaviri vaviri. Asi ichi nzira kunetseka mhuka achawana kuti chokwadi. Vamwe Varidzi yomumunda runofarira dzimwe nguva vasati kumbomira kungoita stun nguruve. Kuti aite izvi yake yokumusoro rushaya uye akaisa rinoenda kundorangwa yakasungirirwa padanda. Pig kuminyuka tambo uye kumira anozvirumbidza mukana kutsausa musoro wake. Muchiitiko chino, rimwe garo pahuma achawana nyore. Vakauraya nguruve (mufananidzo):

The chikuru mukana huro nokuveza zvemichina ichaongororwa kuti iyi nyaya dzakanzi kubva nguruve yakawanda ropa. Uye sezvo munoziva, pane kwake kubata maduku, nyama tastier uye refu nayo inochengeterwa. Pakadaro, kana ropa kuti kushandiswa culinary zvinangwa, pasi chitunha akaisa chiuno.

Nzira yechipiri

Saka, tiri nechokuita sei kuuraya nguruve iri mumutsipa. Zvino ngationei kuti kubaya naye mumwoyo nokurova. Nokuti Implementation kuti nzira iyi nokukurumidza. Asi yemazuva ano uuraye nguruve ichiri kwakaoma kupfuura kuuraya. Panyaya iyi, rakachinjika racho rakati uye tambo havasi inowanzoshandiswa. Pig chete anozara kurutivi rwayo uye kukonzera rakamanikana banga kukurumidza dhumhira refu kurutivi rworuboshwe, pakati rwechitatu norwechina mbabvu. Muchiitiko chino, mhuka anofa masekondi anenge 30 uye kazhinji zvikuru nebope.

Mubvunzo sei kuuraya nguruve, anouya kusanganisira kuita sei kuti mhuka shoma muchilos. Kuti vawane chinangwa ichi, hapana anogona kuiswa, uye zvibhakera shoma, kutumira chipande panguva dzakasiyana pamakona. With nzira iyi rokubayiwa ropa haina vakapedzwa pakarepo, asi pashure ganda kurapwa. residual ropa pamberi vachiuraya scooped chiduku Mug. Zvisinei, muchiitiko ichi, romukati penyika chitunha vachange yaibatana clots.

matehwe Processing

Uyezve akauraya nguruve anofanira kubayiwa. Asi tinofanira kutanga kubata ganda rake, kubvisa mairi bristles gasi burner. Kuti vawane mafuta ane inofadza kunhuwa, pachinzvimbo chokushandisa ichi, unogona kushandisa zvake mashanga kana uswa. Recent yakakanyiwa zvishoma uye neminda navo chitunha. Next, ivo moto uswa, nechokwadi kuti smoldered. Ibva waenderera kuti ngaarayire kubva ganda chapamusoro pamwe bristles. Panyaya iyi, chitunha kunoramba dzikava pamusoro. Zvakakosha kuti tive nechokwadi kuti ganda mhuka haisi zvinopiswa uye kwete wakatsemuka. Pashure kurapwa ichi ganda wakagezeswa nemvura, scouring panguva imwe chete chin'ai.

Dzimwe nguva varidzi pachavo farmsteads chitunha wokutanga singe burner, uye pashure - Kuwedzera - imwe uswa. Vamwe vanosarudza kupedza matanho aya maviri nekwekupedzesera.

vachiuraya zvitunha

Nokudaro, tiri nechokuita sei kuuraya nguruve uye kubata ganda rake. Next unofanira kubvisa zvomukati. Cutting Kazhinji anogadzirwa, achiisa chitunha pachikuva agadzirwa pachine. Chokutanga, akagura musoro wake, akatora ropa residues. Next, ari peritoneum richivezwa vanonzi "epuroni". Izvi zvinofanira kuitwa nokungwarira kuti varege kuparadza nhengo dzomukati. Unogona kuramba parusvingo peritoneum nomunwe toramba pamberi banga. Ramba sectional maonero sternum munharaunda pakati mbabvu.

Uyezve, mune chitunha vasunge yegurokuro agochicheka. Zvino akabvisa mwoyo, diaphragm nemapapu. Zvadaro bvisa mudumbu, ura uye chiropa. With azvino neatly akacheka nduru dundira. Kana apwanye ake, chiropa achava zvinovava kuravira. In danho rinotevera, iwe achabvisa mafuta. Ipapo richivezwa itsvo dundira. Wokupedzisira hwaputswa, vachinyatsoongorora kudhonza pamusoro. Mwoyo chinofanira akagerwa uye ndiribvise ropa. Ura zviri vakachenesa pamusoro mutsvina yadzo akandoshamba kwazvo.

Panguva yokupedzisira Danho chitunha mukati uchapusika jira yakaoma. Zvechokwadi, dzakachena. Geza mukati chitunha havagoni kuva, zvikasadaro nyama Hazvizochengetwi kwenguva refu.

Kutema

Uyezve vachiuraya anobudiswa sezvinotevera:

• chitunha yakakamurwa nepakati, achicheka kuburikidza nawo nedemo kana jeko kucheka achitevedza muzongoza;
• kuwana steamed zvakasimba kusiya sezvikamu pasi negumbeze kwemaminitsi 40;
• pamwe neimwe hafu kucheka pamutsipa;
• akagura rutsoka kumberi papfudzi chipasa;
• vakaparadzana hadzi gumbo pamwe Hamu bhekoni;
• Salo akagerwa uye munyu, uye parutivi uye munyatso mugove peretaplivayut.

Ndiwo nyore uye rakajairika nzira. Nokudaro Cutting Kazhinji kuitwa kana vachida kusiya nyama kushandisa. Kana akaronga kuti sale, akagura chitunha rimwe vomureza nzira: Russian, American, Chirungu, uye zvichingodaro ..

zvikafu

Zvikuru nounyoro uye zvinonaka zvidimbu dziri seri mhuka, nokuti tsandanyama ndivo mudukusa tisawirirane muupenyu hwake. The kure musoro, nyama iri tastier uye zvimwe tsitsi. Pashure pezvose, dzimwe nguva mutsipa epfungwa uye nguruve. Yokutanga zvikafu neshure zvinosanganisira naHamu, cutlet uye lumbar chikamu. Wechipiri - pamberi chikamu musana, bhekoni uye hamu mberi. The wechitatu - the peritoneum. By wechina - musoro, makumbo uye matama.

Saka, isu tichati zvavakaitawo panze sei kuuraya nguruve kodzero. Sezvaunogona kuona, nzira iyi, uyewo nokuveza chitunha - basa hakusi nyore zvingaita sezvinoshamisa pakutanga kuaona. Chinhu chikuru - regai kukuvadza zvomukati kuburikidza kucheka peritoneum uye kwete achapwanya bile.