Tincture pamusoro maapuro kumba: sei kuti

Panguva yokukohwa kazhinji kuti maapuro akawanda saka haana kumirira, ivo zvichabviswa apo zvinyoronyoro kubva mapazi pachavo rakavhuvhuta pasi. Kubva matambudziko kumativi zvavo zvikaonekwa emura shava "mavanga". Maapuro zvakare wakanaka, machikichori ... asi zvinhu zviri kare illiquid, kunyanya nemhaka netsaona izvi zvibereko nokukurumidza kuora. Chii chokuita zvibereko izvi? Unogona kubika keke - "Tarte Tatin" Somuenzaniso, kana womuapuro pie. Asi maapuro mu kubikira hakusi zvakawanda - a churu, tsime maviri. Uye kana uine munda, uye iwe mutsimba chii chokuita makumi makirogiramu yemichero unmarketable? Pano zvino anouya kuyeuka musha aizomupa maapuro. Zviri rinonaka kuti zvinokwanisika kugadzirira angazvinetserei kuenda kumusika kunotenga michero pachako. Zvino, pashure mitatu kana mina, kana chando anouya, ufunge kuti rinopenya chokunwa uye zvaiitika kare pamusoro yezhizha. Musafunga kuti kugadzirira infusions kumba kunosanganisira hitromudroy moonshine, izvo zvichaita rwugare-zvikamu zviviri kubva muzvitatu nzvimbo mufurati renyu. Kwete, izvi ndizvo nyore uye kwete basa. Nyaya ino inowanika tichasangana kukuratidza sei kuti tincture weimba maapuro. Imi chete tsoka pazasi. Tinopa munhu Quick mashoma kuti kusarudza kupfuura akakodzera pachavo.

Chimwe vakasvimha dzidziso

Liqueurs, cordials, balms ... All zvinwiwa zvinodhaka izvi zviri nyore kugadzirira pamba. Zvisinei, avo kugadzirwa kwacho kwakasiyana. MuRussia, liqueur chete anozivikanwa kusvikira sixties ari namasere remakore. Fruits vaiva waini chinovira. Vakazadza muto zvazvo, kuwana madhigirii. Pakatanga hurumende anotambura vodka uye nokudaro cheapening chigadzirwa, uye paiva tincture pakati maapuro kumba. Kugadzirira drink iyi zvinoshamisa nzira yakasiyana. Fruits nyore akazara doro (kana vodka) uye kusimbirira kusvikira kusvikira doro uye muto hakuzovi chimwe makemikari rose.

Neiya inoiswa muzvinwiwa zvinodhaka kupiwa mazita akasiyana. Kana zvokunwa inowedzerwa mvura, doro zaboristy kwakadaro inonzi "Yerofeyich". Mishonga neiya inoiswa muzvinwiwa zvinodhaka dzainzi balsams. Nenzira, uye kazhinji vakanga kushandiswa somushonga zvinangwa. zvinwiwa kazhinji vakadanwa nezita chigadzirwa, kubva yavakanga aita: anise, Grushevka, Cherry bhurandi. Zvechokwadi, kwete miti yose uye nemichero kumumanikidza. Nokuti chinangwa ichi, zvakakodzera michero avo chete (uye mbeu, nezvinonhuhwira nemiriwo) kuti vane unorapa uye zvinokosha anonhuwirira. Naizvozvo maapuro mugiredhi kunokosha. Vamwe dzakakodzera kuti cider, uye vamwe - pamusoro bhurandi. Uye, chokwadi, nokuda vanhu zvaiti, kwaiva akaita Quick sei kuti bhurandi kubva kwamaapuri. Tichatarisa vashoma vavo.

zvinhu

Huru uye kutsoropodza zvinoriumba zviri neiya inoiswa muzvinwiwa zvinodhaka, Chokwadi, michero uye doro. Kunenge kuti iyi ndandanda pfupi mishonga yekudyidzana akazoita mazita Quick. Zvisinei, kuedza marudzi doro, apuro mhando uye siyana, zvakadai sinamoni kana shuga, kuwana yakawanda edoro akasiyana kuravidza. Sweet sezvo rinodhaka, musha aizomupa simba apuro madhigirii matatu ane inofadza kunaka uye zvinogona kusvitsa kune dhizeti. Usakanganwa pamusoro inovava kumwa michero, akadai Benedictine. infusions kwakadaro kunogona kushandiswa mushonga chikosoro. Kana maapuro dira doro, zvinokwanisika kusvika nhare pa makumi mana namashanu madhigirii, riri chaizvo kufanana akasimba pabonde. Uye michero inogona akandipa mu vodka kana moonshine. Tingatii pamusoro maapuro pachavo! Fresh - antonovka kana chena zvekupfakira, akaomeswa pamwe zvishomanana kunhuwirira utsi, uye kunyange zviduku, paradhiso ... Zvakanakawo kuti kuporesa ehupfumi ari tincture of chaAdhamu apple. Kugadzirira zvinwiwa izvi zvose akasiyana mune zvemichina. Vamwe vavo vachava vakagadzirira kwemwedzi miviri, nepo vamwe zvinogona savored pashure pavhiki uye nehafu. Kugadzira muitiro anogona nokukurumidza kuburikidza muchidziisa chinwiwa kuti madhigirii makumi mashanu. Chengeta aizomupa inofanira kuva rima uye zvakasimba stoppered chirongo inotonhorera nzvimbo.

apuro liqueur pamwe vodka

Izvi - vakawanda pazvokudya pamba doro. Vodka zviri nyore kuwana pane doro. Asi musafunga kuti bhurandi inogona kushandiswa zvakachipa chaizvo uye chenhando muchiso. Kwete, vodka inofanira kutambanudzira, kwete inoyerera, kudziya, uye regai kupisa. The softness uye unhu doro uye kuravira kunoenderana vakagamuchira infusions. Asi maapuro anogona kutora illiquid. All chete, ticharamba avabvise zvose mavanga uye wormhole. Saka, aiitwa rokutanga. Tincture pamusoro womuapuro vodka, yakabikwa namarudzi mirairo, takagadzirira mumwedzi miviri.

It vakaperekedza yakawanda gakava pamusoro kana kwete kubvisa muchero kubva ganda. Vakawanda vanobvuma kuti ganda anopa chokunwa ane chilli. Chero zvazvingava, vanofanira kusuka maapuro uye ipapo uzviputsanye zvidimbu asi yakatetepa, panguva imwe chete pakubvisa kupwanywa uye chinoumba pamwe mbeu. Peta yakatsvuka zvinhu (zvinofanira kuva maviri nehafu kilos) mune nehomo guru. Zadzai maapuro vane vodka - vachada rimwe nehafu marita. Zvino unofanira sanganisa nemvura. Kuti vabudirire uye inowirirana kunaka zvakakodzera kutora marita nomwe. Kuitira kudzivirira kupisa kuita, mvura inofanira haachandidi. The Bhodhoro akanga akaputirwa pamwe gauze uye akaisa muzuva kwevhiki mbiri. Daily kuzununguswa mukati. Pashure paizvozvo, isu dzinobvisa aizomupa. The mvura Wakawedzerwa makirogiramu maviri shuga uye akaisa zuva kwemazuva maviri. Zvadaro vachengeterwe mamwe mazuva gumi inotonhorera nzvimbo. Uye chete pashure iyoyo yakasvinwa kuburikidza cheesecloth ea, yomumabhodhoro uye rakanamwa. The drink zvagadzirirwa muna nhatu okuchengetera.

Quick resipi

Kuti mhanyisa muitiro kubika-siyana. resipi uyu tincture yaigadzirwa maapuro anokurudzira haana kuvanda chirongo inotonhorera uye rima nzvimbo, uye kuramba nayo muchiedza (kunyanya pamusoro sunlit pahwindo) kwevhiki mbiri. The Vhoriyamu mudziyo kunokoshawo. Tora chete gumi nevaviri guru anovava Apple mhando, achavaparadza, sapamazuva yapfuura yokubika, uye muzadze zvakafanana vodka. Water uye regai kuwedzera shuga. Zvichitaurwa, isu kufukidza pamutsipa-fő matatu zvirongo bepa pechifukidziro kuti tincture kuti "fema". Papera vhiki mbiri, kunotadzisawo kure nemvura nokungwarira, kudururira chinwiwa muhombodo. Uye nechekare kuti avabvise ari murima uye muchitonhorera nzvimbo. Zvakanaka kuti tincture kunogona pakarepo. Sezvaunogona kuona, yokubika iri nyore chaizvo uye, Chikurukuru, kutsanya. Zvakanaka kuti mangwanani akasiyana maapuro sezvo unogona kutarisira kwevhiki mbiri pachena, jeka ekunze.

Ladies kumwa

Kugadzirira neiya inoiswa muzvinwiwa zvinodhaka kuti maapuro nokuda yokubika ichi achakutora chete pavhiki. Chekai michero chete svuura kupinda matete zvidimbu. That cores vaine mbeu kuraswa. Maapuro muchimiro kuti kilogram. Tinoisa muchero toaisa ari-fő matatu muchinu. Zadza rimwe fő kuti vodka. Blanking chinzvimbo gauze kana mafuta bepa viomak. Zvakakosha kuti mvura kuti "fema", asi panguva imwe chete kuti haina kubatwa nezvipembenene. Isai nechirongo mune inotonhorera uye rima nzvimbo. Papera vhiki, zvose nemichero vari yakatsvikinyidzana pedyo pamitsipa mugaba. Nyatsoongorora kuparadzanisa mvura kubva womuapuro pulp. Oga, gadzirai manyuchi. In nehafu-fő mvura kuiparadza mazana maviri magiramu shuga. A manyuchi kuunza pamota uye ipapo dzaserera kune sorokagradusnuyu tembiricha. Ichiputswa mairi uye pinches shoma zvevhu nekinamoni. Sanganisa zvose mvura uye kunyatsoongorora dzinobvisa maviri mabhodhoro 0.75-fő. The zvichiguma aizomupa maapuro mumba ane yakanaka yendarama-yellow ruvara uye inofadza chinonhuwira-yakashapa kuravira. Chengeta kungava kwete mufiriji uye cabinet, kuitira kudzivirira kubva zvakananga chezuva.

Tincture Cognac

Nokuda zvokunwa doro-kwakavakirwa akadaro anowana inonakidza chinonhuwira uye munuhwi. Maapuro nokuti infusions vanofanira kusarudza zvikukutu, zvinganaka mukupera mhando - Reinette, Pepin, kalvil, Perry, Antonovka. Shred navo ganda - asi, Chokwadi, hapana bolls uye akaora nhengo. Mumwe nehafu makirogiramu ose womuapuro pulp vanoda ity kuti cognac. Zadza michero toaisa zvokuti mvura pamwero kwakanga sendimita kana maviri pamusoro muchero rukoko. First cognac kufukidza ose maapuro nyore, asi pashure masekonzi shoma iye woga pulp. Naizvozvo zvakafanira kuti kumirira kota kweawa kudira doro. resipi uyu tincture kuti maapuro kunoda nesu koko ane zvinhu zvenaironi chirongo muvharo kuti bhurandi haasi kuparara. Vachikwanisa inofanira kuva noushamwari, nzvimbo nerima mazuva anenge gumi. Pashure paizvozvo, vakuru abudise. Maapuro kunyorova mu bhurandi inogona kuparadzwa nokuda dhizeti. Mugango kudira hafu ity mvura, akaisa moto. Zvishoma nezvishoma Dururirai zana magiramu shuga. Manyukunyuku, ngaauye kuna mota uye kubika kwemamwe maminitsi mashanu, aigara dzichibvisa furo. Zvadaro atonhodze kuti manyuchi mumba tembiricha. Kurisanganisa bhurandi. Mushure maawa maviri kana matatu cognac aizomupa maapuro pamba vatogadzirira. It vakasiya kuti dzinobvisa ugodira muhombodo. Simba chinwiwa ichi kubvira gumi namashanu madhigirii maviri. Inogona kuchengetwa kupfuura pagore inotonhorera uye rima nzvimbo.

pamusoro moonshine

Tisati kukuudzai sei kugadzirira tincture yaigadzirwa maapuro chimiro ichi doro, tinoona kuti nderamafuta zvinobata, muchiitiko ichi, hazvishande. Chokwadi kuti, uchikurukura shuga manyuchi vodka anopa manakire zvakaipa. Asi tincture anova simba zvikuru - vanenge madhigirii-matatu namashanu. Moonshine kuva nani - pachena, hapana mbiriso munuhwi. kilogram kuti maapuro vakadzvinyirirwa saizvozvo sezvinoitwa yapfuura yokubika. Peta mubasa fő matatu chirongo, dira ivhu nekinamoni uye Vanilla (magiramu mashanu). Zadza rimwe fő pamusoro vodka, rakanamwa upfeke mazuva gumi rima inodziya nzvimbo. Pashure paizvozvo, kunotadzisawo kure nemvura kuburikidza kuputirwa dzinoverengeka akaturikidzana pamusoro cheesecloth ea. Zvitinakire maapuro zvinogona kudzokororwa, kana uine kunyange ity kuti vodka. Asi aizomupa wechipiri maapuro pamusoro moonshine takagadzirira pane mavhiki maviri. Kugozha mvura kuburikidza donje shinda kana Sefa bepa iri nehomo uye koko. In muchitonhorera ezvinhu drink ichi inogona kuchengetwa kwemakore.

Home "Calvados"

Kutaura zvazviri, zvokunwa ichi vepamusoro French yakaitwa kubudikidza sublimation kuti cider. It achisimbirira makore anenge maviri pomuouki emiti. Mushure Remarque akarumbidza rakasiyana kunaka uye yeshoko calvados yake "Arc de Triomphe", iro distillate akanga acclaimed sezvo "bohemian" (uye absinthe). Our chete aizomupa maapuro kumba anorasikirwa zvishoma nerakakurumbira sorokagradusnuyu drink munhare, asi kwete muduku kwaari akasiyana munuhwi. Saka isu akatora zita iri Taridzamutauri.

Maapuro (makirogiramu maviri) nani kutora mhando dzakasiyana ane predominance yezvinonhuhwira uye manune. Akacheka pulp avo cubes duku, kudirwa muchirongo. Achiwedzera sachets maviri Vanilla, kumutsa. Dururirai munhu fő kuti vodka. Pasi zvinhu zvenaironi pabutiro kubhengi vanofanira kumira munzvimbo ine rima kwemavhiki maviri. Takabva dzinobvisa mvura kuburikidza jira agure kunze maapuro. Kuvidza sirapu zana nemakumi mashanu milliliters emvura uye mazana maviri magiramu shuga. Kuunza mota uye kudzima moto. Zvishoma nezvishoma dira ari vodka aizomupa. Wedzerai hafu girazi doro. Dzaserera kukamuri tembiricha uye yomumabhodhoro. aizomupa rwakadaro maapuro pamusoro doro uye vodka zvokudya mumba magirazi kuti bhurandi sezvo mumatumbu. Home "Calvados" anoenderera zvakanaka kofi, chocolate uye muchero. The chinwiwa inofanira kuva nzvimbo tembiricha.

With kunhuwirira utsi

Chokwadi, zviri nyore kuti kutora kugadzirira chokunwa ichi vaviri tsama michero yakaomeswa asi tastier inotengwa kana kupfuura podvyalit maapuro. Izvi zvinogona kuitwa muchoto kana rinopisa mhepo elektrogrile. mhando muchero matatu nemana akaibva antonovka (pamwe svuura) racherwa mezvindori uye podvyalivayut mu sechoto yakaderera tembiricha. Peta mubasa fő matatu mudende, anorara munhu spoon shuga. Zadza vodka kana rakasanganiswa doro. Nyanzvi vanokurudzira kudira zvishoma pfungwa yokushanda womuapuro muto pasina pulp. Kuzadza kubhengi uye vakabata kwevhiki dzinenge mbiri. Kana mvura inotenderera rinopenya ruvara, rinogona yakasvinwa uye yomumabhodhoro. Tincture pamusoro maapuro Dried kudyika pamwedzi.

apuro liqueur

Five kana matanhatu muchero guru manune yakachena uye varikwizire nyama huru Chips. Peta muna yakakodzera kukura chirongo, asi kuitira kuti unozadza hapana kupfuura-mumativi zvitatu Vhoriyamu mugaba. Kudzvinya ndimu muto ikoko. Tine nechokwadi chokuti mubhangi haana yarova pfupa kana pulp kuti maranjisi. Zadza chirongo kumusoro doro. Desirably, zvakaturikidzaniswa mhepo pakati nemvura uye hexanoic muvharo raiva shoma. Tincture pamusoro maapuro doro vanofanira kumira munzvimbo noushamwari rima kwerinenge mwedzi. Decanting nemvura iri mugango, Svinai muchero pulp. Achiwedzera magiramu mazana manomwe namakumi mashanu shuga uye kupfeka moto. Dzimwe nguva zvinoitika kuti mvura inobuda zvishoma - kana manune maapuro, kana doro zvishoma weathered. Mozoisa manyuchi inogona kujekeswa womuapuro muto. Dzinobvisa doro kuburikidza donje, hombodo, zvakasimba chisimbiso. Zvinofanira kuchengetwa mufiriji kana dura, kwete mwedzi anopfuura matanhatu.

Tincture kuti apuro nouchi

The drink inotengwa panguva simba uye zvinozipa imwe nguva. Hafu churu pamusoro maapuro racherwa matete zvidimbu, bvisa chinoumba uye mbeu, asi kusiya svuura. Wakagadzirwa-fő matatu chirongo, dira hafu marita doro, rakasanganiswa kune aida simba haachandidi yakabikwa mvura. Zvakasimba kuvhara mugaba. Vanosimbirira anenge gumi mazuva. Takabva dzinobvisa mvura kuburikidza cheesecloth ea. Ari oga saucepan kudira hafu ity mvura. Neshungu ukaparadzawo mairi girazi shuga uye vaviri kana vatatu spoon uchi. Sanganisai mvura maviri. Alcohol tincture pamusoro maapuro vachishandisa sweeteners izvi (shuga nouchi) anogona kuva nesimba uye kwete chaizvo akafanana doro kana nebharisami. Asi pashure tinofanira kudzvinyirira mvura kuburikidza mukaravhani Sefa kubva chimedu donje shinda, sungisa ari lids pamusoro hombodo uye kuvatuma panzvimbo inotonhorera rima.

Tincture of chaAdhamu apuro

McLure muti ndohwaJehovha mulberry mhuri. Chinobva North America, asi zvakakwana rakabayirwa pasi subtropical mapazi muEurope. Inosangana muUkraine (kunyanya kumaodzanyemba) uye Russia (North Caucasus). McClure yagara inoremekedzwa kuti simba uye kusanduka huni iyo kuti uta. A muti michero ine zvakawanda achiporesa zvivako. Vanhu balls izvi zvakasvibirira yakaoma rinonzi kwaAdhamu Apple, asi hapana chokuita manune uye zvokudya zvinonaka muchero McLure asina. Zvibereko zvayo zirokwazvo inedible uye kunyange muchetura. Asi pharmacology McClure akashandisa chaizvo chaizvo. Kubva ibereke mishonga uye siyana anonhuwira.

Hwaro nokuti aizomupa zvinodhaka Adhamu apuro. Preparation izvi anoporesa zvinobvira uye kumba. Herino nyore yokubika. Fruit McClure gurwa, akaisa mudende, vakaisa mucherechedzo akaturikidzana. Zadza pyatidesyatiprotsentnoy rakasanganiswa doro iri nhamba mumwe munhu. Packagings nokuti tincture anofanira kusarudzwa zvakakodzera kuti mhepo rukoko pakati nemvura sandara uye muvharo duku sezvinobvira. Vaneta chidhakwa nebharisami anofanira kuva asina isingasviki mwedzi miviri, uye zvinganaka refu. A chiratidzo chokuti tincture sezvarwakasvikira kutsvakwa ezvinhu, ndiwo ruvara kwayo - tii simba.

Mafuta uye zvokunwa

Three kana mana mudumbu McClure gaya ari blender, Svinai muto. Kurisanganisa vodka. Kwatakagoverwa: kurutivi rumwe rutivi muto kutora shanu doro. Mazuva mashoma gare gare turbid mvura iri muzvikamu zviviri. Nechepasi chinhu gobvu samafuta muto, uye musoro richava pachena chidhakwa mhinduro. Dimbura zvose zvikamu zviduku kuparadzana mudziyo uye inochengetwa firiji kana inotonhorera nzvimbo. Pahwaro latex kunogona kuita okuzora. Kana kusanganisa nazvo mafuta sunflower (ari nhamba mumwe maviri), ipapo kunoguma mvura anogona kubatwa eczema, dermatitis, vachiviga izvozvo munzeve pamwe otitis. A alcoholate Adhamu apuro kushandiswa mukati migraine, BP uye kunyange kenza. Vari kutanga kutora mumwe donhwe katatu pazuva, zvishoma nezvishoma kuwedzera dose kuti kofi chipunu.