Cachaca - nayo ... Cachaca: Quick

Kutozosvikira munguva ichangopfuura, edu vagari pamwe havazivi kunyange kuti pane drink rinonzi Cachaca munyika. Ndiko, izvo zvinonzi zvakaitwa, kuti vanwe uye sei? Hapana aiziva. Chete mumakore achangopfuura, mushure kuti Export kuBrazil, takatanga kuwanisa zvekumwe, izvo pakarepo abatwa pamusoro mbariro omunharaunda uye tiende kumanaitikirabhu. Zvino cocktaileja dzakawanda kwepfuti uye Long ndiye tichida ari Cachaça. Chii uye sei kushandisa chokunwa ichi, iye zvino tiri kutarisana nayo.

Nyaya

Hazvina chakavanzika kuti chero simba doro nguva dzose uchibva Brahe, izvo zvinogona kuitwa chero chigadzirwa zvinogona famba. By chete nzira yakaitirwa emakore uye Cachaça. Drink akatanga kuita nguva Colonisation, apo vanhu vokuSpain yakawira pamhenderekedzo vemazuva Mexico, uye Brazilian Portuguese akasarudzwa rakavhurika dzezvimwe. The kutanga kubudisa moonshine yake zvitema agave, uye yokupedzisira sezvikonzero akatora akangofananawo shamhu. The dzinonakidza zvikuru ndechokuti zvavo pakuonekwa ano Cachaça chikwereti varanda African. On musha wavo pasi chaizvo sengere ichi akura kwemazana emakore, uye kana vakatanga kutakurwa kuna South America navo vaitama tsika dzavo zvokurima. Pakutanga vakaita moonshine pahwaro chirimwa ichi oga, chiPutukezi ndisingatozivi nezvazvo. Panguva zvakasimba "pamwe" pamusoro colonialists uye varanda kutanga adzidza nezvokuvapo chokunwa kwakadaro ndokumuendesa kuvandudza. Saka, kuti muzana remakore rechi17, Cachaça doro aisangova chiratidzo idzva kunyika Brazil, asiwo basa chinhu, izvo vaitengerana varanda uye nenhumbi.

ano Cachaça

Chokwadi, pamwe chete muzana remakore rechi17 munzira dzakawanda kwakachinja yokuwana chinonwiwa, uye zvimwe zvayo ancillary zvinoriumba, uye kuchembera. nhasi chii Cachaça? Rudzii zvokunwa uye chikamu nde-? Kugadzirwa nezvinhu DISTILLATION pamusoro Yakanatswa mushoma kuti shuga ipwa. Panguva nzira uyu akawana "bika" nhare yangu anoda kubva 38 kusvika 40 inegumi. The DISTILLATION kwacho pacharo rakakamurwa zvikamu zvitatu: "musoro", "mwoyo" uye "muswe". Panguva subspecies inokamukana uye yokupedzisira chigadzirwa. Panyaya iyi, okutanga nookupedzisira maonero asina vaiona yakamira zvinwiwa uye nguva dzose asunungurwa panguva zvikuru nemitengo yakaderera. gourmets True nguva dzose kunwa "mwoyo", izvo dzinoratidzwa-gore rimwe kunonoka, uyewo chaiwo gadziriro michina, aunopiwa kupfuura Cachaca munyoro uye inofadza kuravira.

Useful ehupfumi rum

drink ichi, sezvo zvinoitika, uve mushonga, mumwe tonic mutumbi wose uye kunyange kunyaradza kuti tsinga. The chete chinokosha chinhu kuziva uwandu husingakuvadzi uye kwete kutorwa chete resipi. Kazhinji, Brazilian Cachaca ndiyo yakanaka ronda kuporeswa uye disinfectant. Saka, kuchenesa ura adzorere chiropa uye chirwatata kunobatsira aizomupa walnuts. Tichada zvidimbu 10. muchero mutema, 800 g shuga uye rum at fő. All tikashamwaridzana uye ugozvitumira kumira munzvimbo ine rima kwemavhiki maviri. Kushandisa bhuku iri uchida usati wadya rimwe spoon.

Wechipiri resipi - zviri Orange liqueur, zvinosanganisira Cachaça. Kuti anopa muviri? It Machiridza rinopa simba uye zvakawanda simba. Gadzirira Orange tonic nyore. Hafu churu pakati maranjisi chete ganda kunovhengana ari blender ine kilogram shuga. Mobva hafu ity rum uye musanganiswa akanga abika. Pashure pacho haachandidi, rinogona kushandiswa. Vanofanira kunwa 50 magiramu kaviri pazuva pashure kudya.

Ngozi ehupfumi Brazilian vodka

Kunyanya zvakafanira kuyeuka kuti Cachaça - kunwa doro uye simba kwazvo. Too kakawanda uye kunyanya kushandiswa kunogona kutungamirira muropa uye kudhakwa mberi. Uyewo funga kuti vakawanda muchichinjana ari chigadzirwa anogona kunoshayisa yacho mucosa. Kana uine mudumbu urikanwi kana zvimwe zvirwere zviri ura, kubva rum at anofanira kuraswa. Uye, chokwadi, vodka wokuBrazil anonzi contraindicated vakadzi vane pamuviri uye yevana.

Inwa rum at wakachena

Undiluted sengere vodka drink Brazilians. chidobi Izvi nyore chaizvo uye kunoratidzwa kuti Cachaça zvinokosha kuti ndidire muna 50 g girazi. Panguva nzvimbo yechizvarirwo chinonwiwa inoungana dzakadaro inonzi "martelino". Just rizadze mura, uye rinotevera, sezvo tudyo, isa notched madota kana ndimu. Pakarepo kumedza Cachaca hazvibviri, nokuti nenzira iyi hazvibviri kunzwa manakiro ayo. Unofanira dhayira chokunwa mumuromo make, bata ipapo achifinyamisa kuburikidza mutauro payo, uye ipapo chete kutora sveta. Saka unogona kunzwa kutapira kuti ipwa uye kunzwa kupisa. Mushure tudyo kuti ndimu kana madota.

Cocktails vane vodka Brazilian

Kana haudi zvakabikwa doro iziviswe, zvino hadzingarubitirisi anogona coctail. MuBrazil, inonzi "caipirinha" uye nokugadzirira nyore. Kuiswa girazi shoma zvidimbu kwesuko, naMashi navo basa, ipapo kukotsira imwe yetea kuti shava shuga ugodira Cachaca. The yakanakisisa chinhu coctail inozorodza chinonwiwa kuburikidza uswa.

Chii vatengi

In mhedziso, ngationgororei sei kushandisa vagari epamba zvakadaro zvekumwe kunwa sezvo Cachaça. Reviews vese vakaedza kutaura kuti chaiye, kwete nyepera Cachaca - chinhu godsend kune gourmets. At simba uye zvinozipa, unofadza varavire zvishoma kunzwa imwe nguva, zviri kukuru "kuri" zvokudya chero kana pasina. Uyezve, vakawanda vakaona kuti kuwedzera "caipirinha", iro akaberekwa pamhenderekedzo Copacabana, unogona kubuda zvachose chero chidhakwa mubatanidzwa, chinhu chikuru kuti zvakanga machikichori somugumisiro.