Carp muchoto. Nzira Yokuwana Nayo chaiwo, akwegura Russian uye Mediterranean

Hove - hakusi zvinonaka chete asiwo kubatsira chaizvo. Hackneyed okuti, asi hazvina zvachose kukonzera nyaya dzinovaka. Vanhu vazhinji vachiri hove, kunyanya rwizi, zviri kunaka. Chii ndiwo? Chii kwete kupfuura hove - ichokwadi. Zvazvinosarira chete kuti zvinongokonzerwa haazivi sei kuti kubika.

Wokutanga vanoti vagari pakadzika dzinoturwa pakutanga. Preparation of chigadzirwa - inguva yakawanda uye kazhinji haana chaizvo yakarurama. Vamwe pashure rokuchenesa hove kuti scour masvingo uye zvinopfuura sewers. Somugumisiro - zviri nyore kurwisa nyoro uye manune zvinonaka pane kupedzera rimwe zuva hafu kuti okuchenesa. Zvinotevera nezvezvinotaura chokuita anotyisa munhuhwi, muchidya kupinda masvingo uye upholstery.

Friends, asi zvakaipa. Mashoko akadaro Hatifaniri kurega. Chete vashoma nuances, uye dambudziko vachauya "kwete." Munhuwi haangazorori kana hove iri yakachena. Vhura pamba kufefetedza hurongwa kana Muzviitiko, mahwindo akazaruka, kuronga ubate. Uye aichenese zvaunokwanisa pavakanga kutengesa. In zhinji zvitoro mwero pachena basa. Wadii kushandisa? Saka ngatirege kuramba pachedu uye gadzirira inonaka mabiko: Carp muchoto. The resipi kupa kwete chete, asi akawanda. Uchava chete vanofanira kusarudza.

yokubikira nzira ane zvakafanana nguva nokuda Quick zvose - gadziriro. Chinonyanya kukosha ipfupi kushoma: kuchenesa pachikero uye ura (tariro iwe wakatora mukana kuminamato Mutengesi), achicheka migove. Cherechedza kuti zviri zvinodiwa kucheka chitunha kwete pasi, asi chete kusvikira ibwe, iva nechokwadi kuti kuiputsa panzvimbo chaiyo. hove Ready zvikuru tsitsi. Kana iwe pfupa iri rapera mundiro, zvingangoita kuti vakapamba akatarira. Under chitunha iri mugango kuva nechokwadi kuisa foil kana bepa kubikira. Chikonzero ndiro - nyama yakapfava uye kuti ndiribvise pani zvichava nyore kudhonza pamucheto nechigadziko, vakazochinja akanga dzadzimwa nyore. Carp kubikira muchoto anogona kuitwa nenzira mbiri: akazaruka uye yakavharwa (foil omumasherufu kubikira). Sarudzo ndeyako. Kana uchida yendarama mashava, kubheka pachena. Pasi foil kana pasuru nyama iri nyoro uye manune, asi zvishoma inopenya, zvinoda okuwedzera zvemaoresa.

Carp muchoto. resipi Classic

Sanganisa munyu, pasi mhiripiri uye nedhiri rwakapwa pamwe spoon matatu ruomba, chitunha jasi pamwe muvhenganiswa ichi uye siya kwemaawa maviri. Kuzvibika ari tsime-huru muovheni (madhigirii 200) maminitsi anenge 30 kana kusvikira akanaka goko. Shumirai mbatatisi uye mufushwa.

Carp muchoto. resipi Mediterranean

Yakanatswa chitunha kabhu mwaya nomunyu ndokusasa pamwe ndimu muto. Siya kwenguva hafu yeawa. Asati kugocha nafarshiruyte dumbu wakatemerwa hanyanisi, wakatemerwa erosemary uye vaviri maorivhi. Muna slots, dzinoisa kuti ndimu zvidimbu. Kuzvibika ari tsime-huru muovheni (madhigirii 200) maminitsi anenge 30 kana kusvikira akanaka goko. Shumirai ane itsva Salad mashizha uye madomasi. Garnish pamwe maorivhi uye Lemons.

Carp muchoto. Old Russian resipi

Chitunha kugonyesa munyu, ndimu muto vakasasa miriwo mafuta kuzora. The dumbu achiisa Buckwheat Porridge pamwe howa. Nokuti chinangwa ichi, kuti kuwedzera bandauko rambu zvakakanyiwa namafuta ari miriwo mafuta, hanyanisi uye howa. Salt nezvinonhuhwira kuti kuravidza. Kuzvibika ari tsime-huru muovheni (madhigirii 200) maminitsi anenge 30 kana kusvikira akanaka goko.

Hove muchoto (kabhu). resipi

Zvitunha inofanira incised achitevedza nomuzongoza, kuvhura sezvinoita bhuku. Sasa ndimu, munyu mhiripiri uye. Fried hanyanisi uye makerotsi kupfeka yakagadzirirwa kabhu. Top pamwe mayonnaise uye mozzarella. Kubika akazaruka (madhigirii 200).