Chii chinoita Squid hwakaoma, kana Ndezvipi dzakakurumbira zvigadzirwa

Nokutenga muchitoro kudyika zvomugungwa, mumwe vangashamisika sei uye chii yaoma Squid kana zvimwe zvekumwe zvomugungwa?

Kuti tinofanira kudya, zvechokwadi?

Pokutanga muupenyu vanhu vari dzichichinja. Mashoko aya anogona kunzi kuti zvokudya zvakakwana. Mumakore achangopfuura, kupfuura akakurumbira zvinobata pakati yevagari yakanga doro, uye yakanaka tudyo pazviri - kuomeswa Squid. Kunyanya munguva zviitiko zvikuru kwose kwose unogona kuona boka revanhu, akabata ruoko rimwe doro bhodhoro, uye mumwe - mukabhegi pamwe anonhuwira Shavings kana kuzvicheka. Zvechokwadi, mumapepa chigadzirwa kunokwezva vanhu vazhinji, zvose kunaka uye kunhuwidza. Asi zvinokosha kufunga, uye chii chaizvoizvo zviri izvi inopenya, anoyevedza package. Achitonga mazita ari mazita zvinhu, pane chaizvoizvo chipo munhu Squid. Asi kuri dzemugungwa, izvo zvinogona kutengwa chero chitoro? Kutaura zvazviri, zvinhu siyanei. Nokudzidza chii chinoita Squid yakaomeswa, nyanzvi vakasvika pakugumisa kuti akasiyana zvachose Somuenzaniso. Kutaura zvazviri, mune rimwe gungwa remhuka hofori anowanikwa, iyo vari Squid. Asi nyama yavo saizvozvo zvinonyangadza kunaka kuti kurishandisa racho dzinongoitika chimiro kutonetsa.

chigadzirwa Processing

Mainjiniya, zvokudya technologists Eastern nyika zvakagadzira zvigadzirwa chaiyo unokubvumira vachiri kushandisa chikafu ndinotyisa uye shata nyama kwezvimwe ose Squid. Kunyange zvakadaro, vachiziva kubva chii chinoita Squid hwakaoma, sezvo chinhu kwete chaizvo nyore kutenga kwavari. Pfungwa, nyama kubudiswa zvemichina anoenda mumatanho akawanda:

• achicheka rose;
• kubika;
• nokusanganisa mimwe zvinoriumba;
• nokuomesa;
• chakabikwa;
• vachikuya;
• apiwa okusuma zvimwe zvinhu;
• mamwe nokuomesa;
• kupedza;
• kavha.

Somugumisiro, chokupedzisira chigadzirwa anozviratidza pamusoro echiShinto. Bright zvikwama nokukurumidza vakanaka diverge ruoko. Zvinoita sokuti zvose zvakanaka, asi mumwoyo mangu vanonzwa zvimwe unyengeri. Kunyange zvazvo vasayendisiti uye vanoti chigadzirwa zvechisikigo uye zvachose chisingakuvadzi, asi achiziva ikozvino chaizvo kuiita Squid yakaomeswa, kutenga kwavari ikozvino sezvo chinhu kwete anodiwa kwazvo.

Chii inoitwa Squid akaomeswa

Fresh Squid nyama ine dzakakwirira rakawanda mavhitaminzi B, E, PP uye C, uyewo zvisaririra zvinhu uye zvinobatsira amino acids. Kunomutsa pfungwa basa uye chaizvo kunonatsiridza ndangariro. It anezvakawanda yedare potassium, izvo normalize mwoyo selenium, izvo zvinoratidza kuti muviri womunhu weheavy metal munyu, uye ayodhini, iyo inotsigira kwemakemikari anobudiswa hurongwa. Uyezve, anogona zvinowedzera kugadzirwa gastric muto pane yekudyidzana anovandudza chirongwa kugaya. nyama kwakadaro akapfuma mapuroteni, asi pasinei ichi, zvikuru nyore ozeyewa nokuda muviri womunhu. Nokuda yakaderera caloric zviri Squid kunoitwa Mishonga zvigadzirwa. Zvisinei, kubudiswa chigadzirwa iri rakaramba chete chikamu upfumi ichi. Uye kana isu funga Squid akaomeswa, akafanana yavo haizakadaro enviable. Asi izvi hazvirevi kuti havafaniri kudya. In zvose panofanira kuva pfungwa zvinoenderana uye pfungwa. Somuenzaniso, kwakajairika mumapepa Squid akaomeswa. sezvamunoita yavo anotarisa anenge sezvinotevera: Meat - 89% Salt - 1%, shuga - 7.2%, yavaibvisa glutamate - 1%, D-sorbitol - 1.8%. Kunyange uchishandisa pauwandu hweavo yenhengo, tinogona kugumisa kuti chigadzirwa ichi nani kudya riri shoma. Nekuti mukuru munyu kugutsikana kunogona kukonzera zvisingakoshi deposits uye edema, uye mishonga inogona kukonzera zvakakomba neutachiona. Saka zviri nani kwete pangozi nayo.

Chiso nechiso

Kutenga muchitoro kuti Squid yakaomeswa, zvakaoma kufungidzira kuti mhuka kubva iyo yakaitwa. Vanhu vakawanda vari kushandiswa kuona molluscs izvi bedzi muchimiro yakagwamba nechando zvitunha kana rapera chigadzirwa. Sezvo Squid anotarira chaiye? Photos anogona kupa chete mufananidzo kwokunze. Hongu, izvi zvinoshamisa chisikwa, hofori yayo inokosha ayo saizi nyore ikapenya. Kungoda kufunga kuti kwokupedzisira chigadzirwa ichava sechinhu kwakavharwa nenyama, nyoro uye zvikuru zvinonaka. Kutaura chokwadi, vamwe vakada unhu makaruramiswa pashure zvose, kusvikira pamwero. Zvechokwadi, Squid aisvuta kana zvakakangwa anotarira zvinoorora zvikuru. Uye chii chinenge Squid akaomeswa? zvokudya pikicha anokuitai kushamisika. Paunoona pamberi runobva chiputu fibers upenyu, pane chokwadi pamusoro kunaka uye mafaro. Asi hazvina musoro mafaro. Kutaura zvazviri, Squid akaomeswa ane vanonakidza, zvishoma inotapira kuravira, uye iye kunyange awana zvishoma manyoro kana rikamunya muchindwi. Zvichida ndosaka ino chaiyo zvomugungwa yazova kufarira vaenzi vana uye zvakanakisisa mumakore achangopfuura, doro nezvikafu zvishoma nevakura.

Kupwa Squid musango

Kwete hazvo nokuti kupwa dzemugungwa vanoshandisa kugadzira guru zvinomera uye mabhizimisi makuru. In Thailand, Somuenzaniso, kuti vomunzvimbo iri paaivatambudza misha. Vakatopinda dzakabudirira michina yavo, hwaakange ikabereka yaoma Squid. Recipe acho ari nyore. Chokutanga mhuka dzabatwa vari kucheneswa uye vasunungurwa ura, akatendeuka vapinde Semi-rapera chigadzirwa saizvozvo. Ipapo mitumbi vari pamusoro zvikuru kugadzirira lattices uye akasiyiwa kuti aome pasi zuva rinopisa. The kwacho kunogara kwevhiki 1-2. Somugumisiro, manune nyama Squid ari kutendeuka kuva zvinonyadzisa sole pamwe zvishoma kubatwa yomunyu pamusoro pemvura. Zvazvakadaro, vari kutengeswa mumigwagwa. Kuti chigadzirwa zvikuru zvakanaka, mutengesi kana kuti nyama ichipfuura venhau, zvichiita kutarisa sezvinoita tudyo kana yokuwedzera kurapwa, somugumisiro iyo chigadzirwa kunova manyoro uye nyore rikamunya muchindwi. Asi vanoda kuedza dhishi ichi nguva dzose.

Dried Squid nemaoko avo

Asi haasi munhu wose ane mukana kuenda kuThailand uye edza munharaunda delicacy. Zvakaratidza kuti dhishi ichi unogona kubika pachako. Dried Squid kumba zvinoitika zvikuru zvinonaka. achaita Stock zvinotevera zvinhu kuti kutanga unofanira:

1 kilogram vanoda Squid hovea fő mvura, 60 magiramu munyu, 3-4 pizi allspice uye peya Bay mashizha.

Kurimwa zvemichina iri sezvinotevera:

1. Mollusk chitunha mudziyo. Zvadaro, rinofanira kutanga parboiled uye ipapo ndokunyika mumvura inotonhora. nzira iyi kunoita kuti zvive nyore kubvisa ganda rake.
2. Mishonga kuti tikundikane kugadzirira brine, wakadyara vakagadzirira Squid hovea uye siya ikoko usiku hwose. The muitiro inogona nokukurumidza nokuita mhinduro zvikuru pfungwa (8 spoon munyu chete fő mvura).
3. Mangwanani akatevera kuwana nyama kubva brine, aiyanika uye racherwa matete muzvindori, rinoparadza kana misodzi ari muchimiro machipisi.
4. Uise workpiece pamusoro tireyi mudungwe pamwe yematehwe, uye ugozvitumira muchoto pa 50 madhigirii nokuda 3 h.

Zvino workpiece akaoma anogona kudirwa mbiya uye kushumira doro iri shamwari.