Cooking jamhu kubva spruce pasikweya

Strawberry kana razibheri jamhu anozivikanwa zvose. Apple jamhu , zvakare, zvichida, zvakaoma kushamisa munhu. Asi jamhu kubva spruce pasikweya havasi zvinenge sehwakajairika. Muchiitiko ichi kwazvinoita zvikuru anobatsira zvokuseredzera - rinogona kushandiswa kukunda chando, beriberi, zvirwere uye pahuro, kufema turakiti chirwere uye kunyange asima. Zvakanaka yakabikwa jamhu yemisipiresi pasikweya azere anobatsira akadaro kugadzira, kubatsira muviri kurarama pathogenic tusingaoneki. Saka sei kuti ichi dhizeti inoshamisa?

Preparation pakubika

Unofanira kutanga pamwechete zvokuvakisa pamusoro mbishi zvinhu. Sutu, kwete nemavhinga zvose, saka unofanira kusarudza yakakodzera. Pakati mapazi pasikweya ripen mukutanga muzhizha. Kuenda vanoda chete freshest, achiri nyoro uye girini, asisiri kupfuura masendimita mana. Chete muchiitiko ichi zvichaita zvokudya zvinonaka jamhu yakagadzirwa zvomusiperesi pasikweya, kushandiswa iyo kunokosha pakurapa chikosoro uye besa. The muchero vanachandagwinyira uye ekare dzakawanda akadaro kugadzira, havana kukodzera kudyiwa. Saka isu mukatora kufamba kuburikidza musango pakupera May kana mangwanani June uye tsvaka yakakodzera chigadzirwa nokungwarira nokuita zvinodhaka ichi yepakutanga. Mukanyiwa anofanira nyore akatema nebanga kana chipikiri punctured. Zvino zvakafanira chaizvo wakanyatsokodzera zvinangwa zvenyu. Saka, sei kuti jamhu kubva spruce pasikweya?

Recipe zvinodhaka dhizeti

Pane nzira dzakawanda kugadzirira. Chokutanga - a chaiwo jamhu kubva spruce pasikweya. To loop kubva nemipaini tsono nemarara zvose vakaungana, ugodira sukurudza kupinda enameled pani. Dururirai mvura zvokuti anofukidza anorovera pane sendimita nehafu. Bikai uye kuwedzera churu kuti shuga fő emura, zvakare kumirira kusvikira kubika uye kuderedza nekupisa. On yakaderera kupisa Mubiki vanoda maawa anenge mumwe nehafu, nguva nenguva dzichibvisa furo. Dzingazoitika anogona kutongwa nokuda Ruvara pasikweya - vachifanira soka kukwira manyuchi uye kuwana yakatsvukuruka tint.

Chechipiri resipi mubiki inopa mutsa "uchi." Kutaura zvazviri, izvi uyewo jamhu yakagadzirwa zvomusiperesi pasikweya. Sei kubika? Pindai uye kugeza pasikweya, dira mugango nemvura. Bikai kwemaminitsi makumi maviri pamwe muvharo yakavharwa, uye ipapo siya kumira zuva mumba. Vhura greenish aizomupa. Rinoda kudirwa mumwe muhari, uye anorovera inogona nyore kuraswa. The aizomupa kuwedzera kilogram kuti shuga fő bikai kuti inenge hafu yeawa. Tapota ona kuti ichi chinhu jamhu yakagadzirwa zvomusiperesi pasikweya zvinogona kuitwa chete munzvimbo enamel saucepan. Makagadzirira "uchi" vanofanira kuva naka Hue. Mumwe inopisa zvinofanira muhomwe pre-kudziyirwa mabhanga. Chenesa havadi nayo, uye refu saka kuti kuchengetwa chero ezvinhu.

Pakupedzisira, nzira wechitatu haatarisiri kubika. Pindai uye kugeza pasikweya, mumwe akagerwa uye kumhanya-mu shuga. Worongedza akaturikidzana nemabhengi. Muchiitiko chino, mumwe peppered pamwe shuga. Kufukidza jamhu kubva spruce pasikweya gauze. Isai noushamwari uye rima nzvimbo uye nguva nenguva nokudzungudza kusvikira shuga yakanyauka. dhizeti Izvi kusimba anobatsira zvirwere kufema ezvinhu, uye kungoti yakanaka kwazvo nokuda achisimbisa zvirwere. Enough kudya dhizeti chipunu jamhu nemvura inopisa kaviri pazuva.