Cooking mbatatisi Zvokudya nyama

Potato Zvokudya nyama chinhu kufarira dhishi vanhu vazhinji. Mushure yakadaro chisvusvuro akatendeuka akabuda rinonaka kwete chete, asiwo zvikuru kwomwoyo. Uyewo kucherechedza kuti kubika muriwo pamwe nyama chigadzirwa haatori nguva yakawanda Madzimai epamusha.

How kubika ine muto nembatatisi vane nyama pamusoro ndiro

Ingredients:

• nyama yenguruve pulp pamwe shoma mafuta - 250 d;
• matapiri itsva - 6-7 svikiro kadikidiki tubers;
• mafuta muriwo - 12-15 Rine mamiririta;
• guru matsva makerotsi - 2 bv;.
• domatisi muto rakapinza - nezvirongo huru 5;
• Mabumba Large - 2 bv;.
• kunwa mvura - vachipiwa magirazi;
• Fresh hanyanisi - Opsioneel;
• iodized munyu - yetea.

Process yenguruve kugadzira

To matapiri ine muto nyama zvakazoonekwa kwomwoyo uye zvinonaka, Zvinokurudzirwa kutenga nyama yenguruve pasina mapfupa vane zvishoma mafuta. The chigadzirwa zvinofanira ndikageza, kusunungura kubva dzisiri dzinodyiwa okunze, uye ipapo racherwa cubes kuyera 3 3 masendimita.

Vegetable kugadzira

Ine muto mbatatisi vane nyama, ane mapikicha kuonekwa munyaya ino kunosanganisira kushandiswa kwete chete zvataurwa pamusoro apa manyoro tuber muriwo, asiwo zvinhu zvakadai sehanyanisi uye makerotsi. Saka, zvinhu zvose zvakafanira zvinofanira ndikageza, zvakachena uye chopping panguva svikiro cubes. Matapiri Zvinokurudzirwa kuisa mundiro nemvura inotonhora, zvikasadaro zvichafambira dema. Zvimwe zvinhu zvinogona zvakanaka kushandiswa panguva Kupisa kurapwa.

Roasting nyama zvinogadzirwa uye nemiriwo

Usati mbatatisi nyemba ne nyama, nyama yenguruve vanofanira kuva nechokwadi kuti furaya kuti makerotsi nehanyanisi. Vanofanira kuiswa saucepan chiine, mafuta pakubika, munyu uye mhiripiri, ipapo kupfeka unosvikirwa kupisa. Mushure nyama uye miriwo akafukidzwa tii-mavara goko, anogona mberi nyore kudzima huru chirungiso.

Richipedza zvokudya zvose

By tumafuta zvakakanyiwa namafuta nyama yenguruve, makarotsi uye hanyanisi vanofanira ugodira kare diced matapiri. Uyezve uchida zvinhu zviri varumbidzwa munyu iodized munyu mhiripiri uye uye wedzera, kana achida. Zvadaro, mbatatisi uye nyama anofanira kuisa mvura chakaipa kunwa zvine chitsama 2-3 mukombe uye akaisa gobvu chakasimba uye tomato ava namatidza (4-5 nezvirongo makuru). Pashure paizvozvo hunodiwa kuti vakwanise kufadza moto, mira kusvikira achibika muto, kuderedza gasi, ugopfiga pani ane muvharo uye kuenda 40-46 maminitsi kudzima. Panguva ino, mvura iri zvishoma Ipwa uye matapiri Tsitsi.

Correct Shumirai

Potato Zvokudya nyama anofanira kushumirwa kuti tafura inopisa. Kuti uwane munuhwi uye kunaka kuti zvinokwanisika mberi kuwedzera wakatemerwa nhungirwa wemiriwo itsva uye kuchekwachekwa negariki clove. Mukuwedzera, dhishi ichava zvakawanda mafuta uye zvine kana kumusoro kudira shoma emura yakashapa cream.

Somugumisiro pamusoro nhanho dzose unofanira zvachose kuwana zvinonaka, hunogutsa uye huya hunenge nembatatisi pamwe crispy nyama yenguruve.