Delicious zvokuseredzera, kana sei kuti upenyu zvinotapirawo

Hapana chinokosha chiitiko zvakakwana pasina chinonhuhwira dhizeti pashure zvose - hazvina chete rupiza patafura zororo, ndiwo mafungiro, pfungwa uye ufare. In shoko - Dolce Vita.

Pausiku chacho hazvirevi kumhanya hazvo kuti zvitoro uye kahvia kunotsvaka culinary Paaidzidzisa, nekuti vamwe zvokuseredzera richinaka inogona vakabika pamba.

«Dolce Vita», kana dhizeti pasina kubikira

Madzimai epamusha vakawanda vanosarudza kuti tafura kuchitoro akatenga zvokuseredzera. Uye pasina. Kuti akomborera mhuri yako kana vaenzi pamusoro zvihwitsi haumanikidzwi tinker pamwe bvunzo Cream uye kumira kwemaawa panguva chitofu kana hovhoni. Kune rinonaka zvokuseredzera, achigadzirira kunoda kushoma nesimba uye ane mwero yakatarwa mishonga. ndiro izvi zvinosanganisira zvose chaanofarira Italian panna Cotta.

Pfungwa, mashoko panna Cotta - ndizvo chete mondo, chete kududzirwa Mediterranean. The unaku of ruomba ruomba ndiyewo zvakasiyana, zviri hunotapira uye manyoro kupfuura mondo.

zvaidikanwa klassiske panna Cotta:

• Cream.
• Sugar.
• Gelatin.
• Raspberry grated.
• mahabhurosi.
• Vanilla.

With Italian dhizeti "Panna Cotta" rinoshandurwa se "yakabikwa mukaka".

Delicious zvokuseredzera kumba

Cook pamusha inonaka uye kujairika dhizeti Chokwadi, zvinokwanisika, sokuvapo zvokubikisa nokuti vari vakasununguka pamusika uye aiva musoro mutengo. Kana uchida chimwe chinhu chitsva, unogona nguva dzose kuedza.

The kupfuura zvinonaka zvokuseredzera zvenyika patafura yedu

The peculiarity rimwe rudzi kunooneka pacharo munzira dzakasiyana, kusanganisira ayo culinary tsika. Zvaakanga ari munyika dzakasiyana, anogona kuwanikwa nguva kuedza kupfuura kujairika uye richinaka zvokuseredzera zvenyika, pamwe mapikicha chinogona kuwanikwa pazasi.

Air uye kusimba inonaka dhizeti "Tiramisu" iri pakutanga kubva kuItaly. zita rayo «Tira, mi å» anogona kushandurwa sezvariri se "Ndisimudzei", zvichida nemhaka yokuwanda macalorie rine. Kunyange zvazvo anofanira kunge ari vokuItaly anorevei mupfungwa chikwidzo. Vanotaura vanoti kekutanga ari kufarira vaitire zvose rakagadzirirwa nokuda Italian Confectioner Tuscan Archduke Cosimo de 'Medici muzana remakore rechi17.

Nhasi "Tiramisu" anodiwa uye akagadzirira munyika dzese munyika. The mamiriro zvinosanganisira zvinhu zvakadai:

• Cream chizi.
• "Mascarpone" chizi.
• "Savoyardy" makeke.
• Coffee.
• Cocoa.
• Rinodhaka.

Vaizoseredzera rinogadzirirwa mana akaturikidzana uye chinosanganisira chipanje cake ruomba mhepo.

Asi gadziriro dhizeti French "cream Brulee" pasina kupisa kunokwanisa kuita. Zvakakosha kuti pave yakanaka caramel it goko.

Curd zvokufungidzira kana dhizeti kubva koteji chizi

Curd dhizeti - chinhu chikuru mukana vabereki zvokudya Curd pachake mwana, nekuti pamberi saka surfeiting ichava zvakaoma kudzivisa kunyange fastidious mwana. Vana zvichafara Tuck kuva delicacy, kunyange vachiziva kuti zvakagadzirwa chizi.

Kugadzirira dhizeti ose amaoko chizi, unofanira zvinotevera zvigadzirwa:

• Cottage chizi - 500 d
• Sour ruomba (10%) - 300 d
• Fruit, michero kana jamhu - yokuravira.
• Gelatin '25
• Sugar - yokuravira.
• Vanilla shuga - 10 d

1. Cottage chizi uye anovava ruomba zvinofanira kusanganiswa pamwe chete kusvikira pachaenzaniswa. Izvi zvinogona kuitwa pachishandiswa chisanganiso. Wedzera shuga uye bani Vanilla.
2. Gelatin vanofanira dira mvura inopisa magirazi uye siya kwemaminitsi 15. Papera nguva, kupfeka moto uye, unomutsa nguva dzose, ngaauye kuna kuparadzwa zvachose.
3. The gelatin mhinduro yakanga nokungwarira kudira kuva musanganiswa Curd uye sanganisa zvakanaka kuwana mushonga homogeneous guru.
4. Pazasi chakafanana vakaisa muchero kana michero uye ndokuidururira takagadzirira nezvakasanganiswa.
5. Kutonhora nokuti 2 kwemaawa mufiriji.
6. Asati kushumira, shongedza pastries, muchero, manyuchi, jamhu, kana sumbu chemindi.

Pahwaro yokubika ichi vari kugadzirira uye mamwe richinaka zvokuseredzera kubva koteji chizi, somuenzaniso, American "Cheesecake".

The zita keke rinoti rine chizi. Kuwedzera kune izvi - nekinamoni, nutmeg uye cream. A hwaro ndiwo keke yakapwanyika mabhisikiti. Asati kushumira dhizeti "Cheesecake" Ivo kupenda chocolate yakashongedzwa pastries.

Kugadzirira chinonaka zvokuseredzera, tinogona kuuya kwako Recipes yepakutanga, achiwedzera uye kutsiva zvimwe zvokubikisa. imi mose kuita - zvishoma fungidziro. Zvino unogona kusika richinaka zvokuseredzera pasina matambudziko avo.