Hove haddock

haddock hove ndohwaJehovha kodhi mhuri. It anogara Atlantic Ocean, kutaura zvazviri, mune yayo nechekuchamhembe. Uchitsvaka zvokudya haddock tama pamwe kumabvazuva nekumadokero kumiganhu kuAtlantic. Uyewo anouya chena uye haddock muGungwa Barents, riri chokuita peculiarities kwesimba uku kwakadai hove kuti vanosarudza crustaceans, dzemugungwa, mazai uye furaya. In Gungwa White vanhu haddock sparse, uye Gungwa reBaltic zvachose vasipo. Izvi nokuda desalination zvemvura mumakungwa izvi, nokuti haddock dzinogarisana nharaunda dziri polnosolnye gungwa salinity pamusoro 32-33 ppm. Kokutanga hove mhando iyi inorondedzerwa 1758 by zvakasikwa Swedish anonzi Carl Linnaeus, tsanangudzo yakarurama mhando kwayo akazviratidza zvikuru gare gare, muna 1862, uye akaita mutsvakurudzi ake American Theodore Gill.

chipotera zera haddock hove rinosvika avhareji yemakore 3-5, mutoo muGungwa North ndiro zvishoma nokukurumidza, uye makore 2-3, hove akagadzirira kuita kuti pave. Asi muGungwa Barents haddock pa pakuyaruka kunoitika chete pazera makore 5-7. Zviri kukonzera haddock munguva kubva April kusvikira July, asi zviri kukonzera vaitamira inotanga muna 5-6 mwedzi kuita kuti pave. Mukuru zviri kukonzera haddock vari: kuchamhembe-kumadokero kwemhenderekedzo Norway, kumaodzanyemba uye kumadokero kwemhenderekedzo Iceland, nemhenderekedzo Ireland, Scotland, United States uye Canada. Caviar haddock pelagic vakadzi kuita kuti pave kubva 180 zviuru. To mamiriyoni 2.0. Eggs izvo kuwarira pamusoro yakakura akareba.

Fish, haddock, ari umwe anokosha hove vezvokutengeserana vachishingaira mined muSoviet Union. Mumakore iwayo, bhuku wepagore hove pamusoro haddock ndiyo chete zvishoma muduku bhuku kodhi ukabata. Pari, haddock hove yekudyidzana ipfupi uye zvakasimba yaidzorwa sezvo hove haddock kuchitaurwa muna International Red Book.

Meat kubva chena haddock, rine zvishoma mafuta, sezvo haddock nayo rinoungana iri chiropa, saka runoonekwa kuva Mishonga chigadzirwa. Fish ndiro haddock une hwema inofadza uye akatunhidzwa kwazvo pakubika, inova nokuda kwokushayiwa dzakaoma fibers. Meat hunogona kungoparara kudziyisa kurapwa, rinogona zvakakanyiwa namafuta, nyemba, kubheka, akashanda pamwe kana pasina Garnish nayo.

haddock nyama pakakodzera kubika zvakasiyana-siyana madhishi, sezvo ayo nyoro kusimba munuhwi anoenda zvakanaka nemiriwo siyana uye zvinonhuwirira uyewo unopinza piquant sauces. Hazvinei nzira kubika iwe sarudza, vakashinga hove pemidengerero ose haddock kuchabatsira Appetizing chitarisiko. Haddock souffle uye dzikabereka rinonaka pizza, rinogona yakabikwa, akabika, steamed, yakagochwa uye nyemba. Steamed haddock nyama anoramba vakapfava, uye kana chakabikwa nayo anowana yendarama Crisp. Zvokudya nemiriwo uye zvinonhuwira haddock inofadza chaizvo uye yepakutanga kuravira. Baked haddock hove anowana pemhino. Chokutanga dhishi akakwana nokuda zvinovaka muviri muto kuti haddock uye miriwo.

Fish haddock: kuti tikundikane yemachikichori makeke hove

Kuti agadzirire huwandu nhanhatu uchada dzinokwana kwemaminitsi 30 vakasununguka nguva, 650 magiramu hovea haddock, 2 girobhu racho hanyanisi, 100 g mafuta, 3 zvidimbu chingwa, 150 Rine mamiririta. mukaka, mafuta muriwo uye chingwa mafufu kuti chakabikwa, munyu uye chena mhiripiri.

Pakuyera kuti haddock uye bhekoni gurwa, hanyanisi yakacheneswa. Soka kuti zvidimbu chingwa mukaka, pre-gura goko navo. Zvadaro Mupumburu kuburikidza nyama mukuyi sliced bhekoni, pemidengerero hove uye hanyanisi, wedzera batwa chingwa, munyu mhiripiri uye, sanganisa kwazvo. Ndinoumba kubva zvichiguma minced nyama patties makungurutsira navo breadcrumbs uye furaya kumativi ose pamusoro preheated pani. Zvadaro akawedzera kuti pani inopisa mvura zvokuti yazadza burgers pa 1/3, nekufukidza, kuderedza kupisa uye nyemba kwemaminitsi 10.