How kubika mabhisikiti "Buttons": vashoma Quick vane mapikicha

Mabhisikiti "Buttons" haugoni chete kutenga ari muchitoro, asiwo kugadzirira maoko avo. Unoda kuziva sei kuzviita? No dambudziko. Munyaya ino muchawana Quick akawanda chikanywa dziri mabhatani. Tinokuropafadzai kubudirira mukicheni!

Shortbread "Buttons"

Zvakafanira zvinhu:

• 1 sachet kubikira upfu uye Vanilla shuga;
• nekinamoni mu nenyundo -. k 1 h.
• 150 giremu remidzanga margarine;
• furawa gorosi - vachipiwa magirazi;
• Cocoa upfu - 1 tbsp. l.;
• mumwe huku zai mondo;
• Munyu - kwekushinywa Zvaringana;
• 75 d munhuwo shuga ose.

urongwa rokugadzirira

1. On a nokuveza bhodhi akaisa margarine. Racherwa svikiro kadikidiki cubes. Nenguva bhodhi kudururira furawa. Chii chakazoitika? Tinofanira rokutema ari margarine pamwe furawa. The zvichiguma vakawanda kuwedzera zai mondo, shuga uye kwakajairika disintegrant. Kuzvirunga nomunyu. Sanganisa zvokubikisa.
2. Mukanyiwa vanofanira kwakavharwa nenyama. Kuiganhura vachiita 2 zvikamu. Zviri nani kuti kuaisa ndiro siyana. Muchikamu rimwe bvunzo, kudururira Vanilla shuga, uye mune imwe - Cocoa upfu nesinamoni. zvidimbu Vose vanokanya. Dish pamwe mukanyiwa chifukidziro pamwe namatirai firimu. We kupfeka pakati pasherefu pakati mufiriji. Mushure hafu yeawa kuti.
3. Dark chidimbu vagokungurusa kunze paumbwe (Ukobvu - 3 mm). Tora rwakapoteredza achitanga kubva inosiyana. Navo kudzvinya kudzayi preform. Inside mumwe denderedzwa kuita mumakomba, vose mabhatani. Ndizvo kwete zvose. Tinofanira kuita bezel mabhatani. Nokuti chinangwa ichi tinoshandisa duku dhayamita yezvidhinha.
4. Baking blanketed rectangular nhindi yematehwe. Isa rima mabhatani. Ndezvipi anotevera matanho? Kubika pamwe zviri kutumira iri preheated muovheni. At 190-200 ° C Cookies "Button" achapiwa kubikwa kuti 15 min.
5. Tinoita zvimwe chete pamwe chimedu chena mukanyiwa. Somugumisiro, isu vachadzokera chiropa nezvezvikwata zviviri. Uye mumwe nomumwe wavo ari yayo inonaka.

"Chocolate Buttons"

List mishonga:

• 0,4 makirogiramu hwakatsetseka (siyana sabatsira);
• 125-giremu Tile rima chokoreti;
• 1.5 h. L. kugocha upfu;
• shuga dzose - ½ mukombe;
• 150 d kokonati;
• 1 h. L. doro;
• 225 giremu remidzanga ruomba;
• mukaka - 2 chete tbsp. l.

The rinoshanda Chikamu

1. Mundiro akaisa chimedu ruomba. Zadza ne shuga uye kubikira upfu. Dururai nezvinobata. izvi zvose, kurova chisanganiso. Chakawedzera 0,4 makirogiramu hwakatsetseka uye womukokonati zvakarurama kwazvo. Kusvika mukanyiwa.
2. Ndezvipi anotevera matanho? Mukanyiwa rakakamurwa kuva 4 nhengo. Mumwe nomumwe wavo Kumonyorora soseji kuva makubhiti 2-3 cm. A kureba haafaniri kupfuudza masendimita 25. Sausages mukanyiwa chikafu wrap firimu. Isai mufiriji. Ikoko agare kusvikira mangwanani.
3. Chilled soseji racherwa snouts. Optimum ukobvu yavo - 1 cm.
4. Aise kubikira yematehwe. We akaipetenura snouts. In nomumwe wavo aine munongoro kuti yakabvooka maviri.
5. Preheat muchoto. Recommended tembiricha - 170 ° C. Kubika makeke "Button" hapana maminitsi anopfuura 25.
6. A chokoreti unwrap. Tinozvida itye. Izvi zvinogona kuitwa imwe nzira mbiri: mune microwave muchoto, Kana ari kugeza nemvura (1 min.).
7. Tinowana chiropa kubva muchoto. Tinomirira kusvikira inotonhodza pasi zvachose. Next, mumwe bhatani kusvikira pakati dzichinyikwa yanyungudiswa chokoreti. Bvisa zvakawandisa nebanga. Isa mabhatani pamusoro yematehwe. Pakangotanga chokoreti anoomesa, rinogona zvokudya patafura chiropa. Nakidzwa tii rako!

Gingerbread "Buttons": mushonga upi pazororo

Food seti:

• 100 giremu remidzanga ruomba;
• shuga - 3 tbsp. l.;
• maviri zai yolks;
• 220 d furawa nezviyo;
• nokuti 1 awa. L. Ginger (mu upfu muchimiro) uye vanillin;
• 1/3 h. L. munyu.

zvavaifanira

Step №1. Mundiro, nokubatanidza Vanilla pamwe zvatinosiita shuga, yakarukutika ruomba. Ikokowo ugodira yolks. Kukotsira furawa uye weupfu Ginger. Kuzvirunga nomunyu. Kuwadzana chipunu. Zvino isu kuita bvunzo manually.

Step №2. Ndiyo nguva kuita kugadzirwa "mabhatani". Isa ruoko mukanyiwa kupinda gungwa. Glass richivezwa madenderedzwa. Kuyera chipunu kuita bezel mabhatani. A uswa kudzvinya makomba mana. Kubva bvunzo yedu nehasha 60-70 pugovok (zvichienderana dhayamita remagirazi). Saka, zviviri kubika chingwa vanoda.

Step №3. Hafu evästeet girisi mondo. We akaaisa akaisa matehwe kubikira papepa. Zvadaro kutuma mune rinopisa muovheni (avhareji). At 180 ° C Cookies "mabhatani" (mufananidzo cm. Above) wakagadzirira kare pashure maminitsi 9-10. Zvino akaisa kubikira wechipiri. Yakabikwa kwatiri chiropa anogona kuva kushongedzwa guru tafura. Just vdevaem wechitema mumakomba rakakoshwa "mabhatani". Uye itai snouts vakashumira wakanaka mundiro.

Cookie resipi "Buttons" iri kuri pachimedu

zvimwe:

• mumwe zai;
• 125 g uchi neshuga sengere;
• 0.3 makirogiramu furawa nezviyo;
• nokuti 1 awa. L. mindi essences nesinamoni;
• 20 Rine mamiririta rum at;
• weupfu shuga - magirazi;
• rimwe zai chena;
• 100 giremu remidzanga ruomba;
• chikafu coloring - zvishoma rudzi;
• ½ h. L. mushaba.

gadziriro

1. Mune saucepan kutumira chimedu ruomba, shuga nouchi. Vhura moto. Tinomirira kusvikira inonaka pakugadzira nyunguduka. Akatendeukira kubvisa moto. Musanganiswa zvinofanira zvachose muchitonhorera. Mobva narwo nekinamoni, kubika pasoda uye furawa. Gurai zai. Dururai rum at.
2. Kanya mukanyiwa noruoko. Regai apo kuchanyarara kunamatira minwe. A chidimbu mukanyiwa wrap mupurasitiki wrap. Tinoisa mufiriji usiku hwose.
3. Preheat hovhoni mamiriro 180 ° C. Mukanyiwa rwuchipeterwa kunyika marongera (Ukobvu asingapfuuri 4 mm). Cheka madenderedzwa vachishandisa magirazi waini. We kuita machisi umo 4 maburi. Kubika maminitsi 15 chiropa.
4. Ndaiva rokupedzisira kubhawa. Zviri pamusoro kugadzirira kuri pachimedu. Nokubatanidza zai achachena shuga. Ari oga mbiya akarara kure 2 tbsp. l. vakawanda. The zororo musanganiswa mugove nependi iri achida ruvara.
5. Dzaserera chiropa pabutiro kuri pachimedu. Tinomirira kusvikira yaoma. White kuri pachimedu vanogona kuwana zvidiki "mabhatani". Somuenzaniso, shinda, pfungwa kana mapatani.

In mhedziso

Mabhisikiti "Buttons" achafara mhuri yako uye ane pfungwa yepakutanga munuhwi.