How kubika makeke Savoiardi kumba: yokubika, kubika mazano

Munguva yedu, zvichida, mumwe nomumwe anoziva mabhisikiti ane yakanaka zita Savoiardi, nokuti mumwe zvinokosha zvinoumba pakugadzirira tiramisua. Ichi dhizeti hunoshamisa ndechokungoti zvisinganzwisiswi pasina chigadzirwa ichi. Zvisinei, kuti vatenge hazvibviri nguva dzose. Asi kana uchizopa kuita dhizeti, unogona kugadzira Cookies yavo Savoiardi kumba. Ita kwete kudaro kuoma.

Chii kufarirwa kunoita kudzayi?

Savoiardi anonziwo "minwe Vakadzi '" nokuti zvigadzirwa vane refu kwazvo uye elongated chimiro. Cookies kwakadaro zvakakwana absorbs mumakenduru uye syrups, saka rinoshandiswa dzokubikisa sharlotok, makeke, pastries, zvokuseredzera uye aizikirimu makeke.

Rudo rwake kunyange vana vasati aiva nguva ajairire zvokudya zvikukutu. Kana zvishoma inyorovese Savoiardi mumukaka, pakarepo razmoknet. Chikonzero ichi, vamwe pediatricians urumbidze kushandiswa nopindirana zvokudya "Vakadzi 'minwe". Gadzirira mabhisikiti Savoiardi kumba nyore. Its hwaro chinhu vapiwe yakapambadzirwa zai nevachena, anozopa chigadzirwa softness. Top bhisikiti ari pamwe weupfu shuga kusaswa.

How kubika mabhisikiti Savoiardi?

Pfungwa kwegadziriro "Vakadzi 'minwe' kumbonyanya nyore - the mapuroteni vanoparadzaniswa kubva mondo uye ipapo arohwe pamwe shuga iri chimbichimbi achipupuma furo. Zvinokosha kuyeuka kuti shuga kutaurwa zvishoma nezvishoma. Egg yolks uyewo kutongokwizwa upfu uye zvikamu zviduku zviri chakaunzwa mapurotini. Uye chete pashure paizvozvo vakapinda musanganiswa chaizvo zvinyoronyoro achiwedzera sifted furawa. Kanya mukanyiwa unofanira kunyatsofunga chaizvo, saka kuti furo haana nguva yokudekara pasi, nekuti basa redu kuwana mhepo uye chiedza chigadzirwa. Chinonyanya kukosha - kuti kukwanisa kusanganisa mukanyiwa kuitira kuti hapana nemavhinga, asi panguva imwe chete uye kwete guru hiakindi. Nokuda Pasika vaiitawo, zvinokwanisika kuwana chiedza uye Airy mukanyiwa. Zvikasadaro, mukanyiwa zvinogona chakakomba, uye rapera chigadzirwa chakanyanya anongoremberera. Ipapo mukanyiwa iri extruded kubva confectionery bhegi mapepa (Pekarskii) azora kubikira kana mafuta muriwo.

Mukanyiwa inofanira kuparadzira dzinovhunura equidistant nepedyo. Panguva kubika, chiropa yakawanda vhoriyamu. Sezvaunogona kuona, makeke Savoiardi bika haisi zvakaoma pamusha. Top zvigadzirwa arisase weupfu shuga kana shuga. Tizviomese nokuzvipisa nokukurumidza, sezvariri mukati maminitsi 15 (190-220 madhigirii tembiricha). The rakapedzwa Cookies vanofanira kuwana yendarama Hue. Chero zvazvingava ringagona kusvinudza muchoto panguva yokubikira, sezvo Savoiardi pakarepo anogona kugadzirisa.

Zvokubikisa Cookies

Nokuti gadziriro tinoda zvinotevera zvinoriumba:

1. Sugar - 160 d
2. mazai matatu.
3. Weupfu shuga - 60g
4. Furawa - 120 d

Cookies Savoiardi: Classic resipi

Cooking Cookies kutange chokwadi kuti zviparadzanise nevachena kubva yolks. We akavaisa ndiro siyana. midziyo All kushandiswa rekugadzirira, anofanira kuva yakaoma zvakakwana uye yakachena.

The yolks vanofanira kurova 80 g shuga kuwana Gorny chena guru. Zvinofanira kuva 80 magiramu shuga urove pamwe mapuroteni dzokugadzira simba twi. Next zvakarurama batanidza pamwe guru rayo uye sanganisa kusvikira yunifomu. The zvichiguma muvhenganiswa kuwedzera sifted furawa. Zvishoma nezvishoma kukonzera kusvikira pachaenzaniswa. Zvadaro mukanyiwa anogona kufamba mune chikanywa mubhegi.

Baking parchment uye girisi akanga akafukidza pamusoro nomukaka wakafa. Zvino kudzvinya kuti homwe kubva kanyika kureba 15 masendimita. Top varara mwaya upfu kuburikidza nomusero. Uye anotumira kubikira pepa muchoto. Savoiardi Cookies pamba vatogadzirira. Chaibva pane madhigirii 200 anenge 15 kwemaminitsi. Mushure nokuchinja vakagura muchoto evästeet vanofanira atonhodze pasi zvishoma, hazvigoni kubviswa pani pakarepo. Unogona kuedza pachako kugadzirira pastries dzakadaro kushandisa yedu nyore Savoiardi kudzayi resipi. The musha hakusi kuti zvakaoma kubika, uye mugumisiro kuchaita kuti yakawanda compliments kubva kumusha.

zvakavanzika kubika

Uchishandisa Savoiardi kudzayi yokuwana kumba, unogona kubika munhu kudzayi huru, iyo hazvizovipozve kupfuura kupinza. Asi iwe unofanira kuziva zvimwe anonyengera. For porous uye akasvibira mabhisikiti, mapuroteni inofanira kwerubwinyo rwakagara rwuripo haachandidi. A arohwa havafaniri kushandisa whisk uye chisanganiso, ipapo furo inotengwa zvikuru kwazvo. Pakutanga, arohwe nevachena pasina shuga nemutengo kumhanya kusvikira, kusvikira musanganiswa anowana vhoriyamu. Chete ipapo zvishoma nezvishoma zvinogona kutanga shuga, kuwedzera nokukurumidza.

Nzira iyi nyore kunoita kuti nokukurumidza kuwana simba mapuroteni guru. Unoziva sei kana puroteni zvagadzirirwa? Zviri nyore chaizvo kuita. Rairema zvinokosha kuti kuteura uye ona kana inoyerera ichidzika puroteni? Kana asingadi kufamba, saka vakawanda zvagadzirirwa.

zvinokosha nuances

How kubika kupfuura richinaka Cookies Savoiardi kuti tiramisua? Vazhinji inozivikanwa chikanywa chef vane zvakavanzika zvavo. Somuenzaniso, vamwe vanamazvikokota vanoti kushandisa hapana shuga upfu iyo mukanyiwa ungagadzirisa, asi weupfu shuga chete. Vamwe dzinorumbidza kusanganiswa yakaenzana mari pamwe weupfu shuga uye musanganiswa yokunamisa pamusoro Savoiardi. Uye pashure mumwe rukoko inotapira raisangoita zvakare kufukidza pechiso shuga vakawanda. Dual inotapira upfu anoita "vakadzi 'minwe" riri tastier zvikuru.

Uyewo zviripo kuyeuka kuti kudzayi vanofanira kuva nechokwadi kuti dziome. Kana iwe wakabuda zvakare nyoro, ipapo ingava chakaoma muchoto kana kuruboshwe pamusoro tafura usiku hwose.

Sei zvimwe unogona kubheka makeke kuti Savoiardi tiramisua? The nyore nzira - ndiko kuti kubika nhete chipanji keke uchishandisa kubikira yematehwe. Ipapo inotonhora uye racherwa matete zvidimbu, tumafuta kilned muchoto.

Munguva gadziriro mukanyiwa, unogona kuwedzera vodka, bhurandi, whiskey, munyu mabhisikiti ... Izvi Chokwadi, ari kupfuura gobvu, asi zvinoshamisa zvinonaka. Doro inowedzerwa mukanyiwa munguva kubatana nevachena uye yolks. Asi wakaoma chirungiso (svuura, but, starch) vari raitongwa zvakananga kuti upfu asati mukanyiwa. Vamwe vechingwa vanoshandisa nzira yekare kusimudza vazhinji: pasoda, slaked pamwe vhiniga.

The yepakutanga resipi

How kubika makeke Savoiardi chepakutanga resipi?

Kugadzirira chinodiwa 180 magiramu hwakatsetseka nehafu yetea kuti kubikira upfu. Ari oga bheseni kubatana zana magiramu shuga 70 magiramu ose ruomba. The shuga-zai muvhenganiswa kuwedzera 120 magiramu mukaka, furawa, Vanilla uye vanosanganisa mukanyiwa chaizvo nyoro. Kuchinja ndokuita chikanywa bhegi uye kumanikidzira pamusoro wezvakakora parchment matete, refu rinoparadza. Next, tinotumira uye kubikira muchoto yakaoma kwemaminitsi gumi. wakagadzirira panguva iyoyo kana anowana chiedza yendarama Hue Cookies.

panzvimbo imwe epilogue

Zvino kuti munoziva kuti kubika munhu bhisikiti sezvo Savoiardi. Inogona asangova kufarira vaitire, asiwo hwaro kugadzirira siyana zvihwitsi: tiramisua, makeke. Kunyange zvazvo bhisikiti tsotso kusimba zvinonaka uye pachavo. Vane kunyanya kunaka nomukaka, kofi kana tii. The chikuru nani makeke ndechokuti chinhu refu haadi kuwana stale nguva. Zvinogona kuva vakagadzirira uye ipapo zvakachengetwa kwemazuva mubhokisi rakavharwa. Izvi low-mafuta pastries - akakwana kuti mhuri tii mapati. Kune Recipes zvakawanda Cookies vane yokuvirisa siyana. Ndivo zvose yavo zvakanaka. Naizvozvo, kuti tiwane zvakanakisisa kuita, unofanira kuedza vashoma vavo.